Worlds Best Pumpkin Bread Ever Recipes
THE BEST PUMPKIN BREAD
This is my go-to pumpkin bread and I always get rave reviews. It's quick and easy to make and wonderfully moist. Plus you'll end up with 3 loaves! Perfect for entertaining or to freeze one for later use. Don't skip the sifting of the dry ingredients--it really adds to the texture.
Provided by Syd
Categories Bread Quick Bread Recipes Pumpkin Bread Recipes
Time 1h10m
Yield 24
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour three 7x3-inch loaf pans.
- Mix together pumpkin puree, sugar, oil, water, eggs, and vanilla extract in a large bowl until well blended. Whisk together flour, baking soda, cinnamon, salt, nutmeg, and ginger in a second bowl. Sift flour mixture on top of the pumpkin mixture and fold in with a spatula until just blended. Pour into the prepared pans.
- Bake in the preheated oven until nicely browned on top and a toothpick inserted in the center comes out clean, about 50 minutes.
Nutrition Facts : Calories 231.8 calories, Carbohydrate 32.4 g, Cholesterol 31 mg, Fat 10.3 g, Fiber 1.2 g, Protein 3.1 g, SaturatedFat 1.5 g, Sodium 305.3 mg, Sugar 17.4 g
WORLD'S BEST PUMPKIN BREAD EVER
This is a great pumpkin bread/cake recipe. It makes three "loaves." If you're looking for a savory bread with undertones of pumpkin, you're in the wrong place--this recipe has a relatively rich and wonderfully moist and sweet consistency. This recipe can easily can be used for a pumpkin bundt cake as well. This bread/cake does not need a glaze to stay moist, so if you insist on glazing it, only add glaze (perhaps as a dip or drizzle) as you eat it so you don't exceed the liquid capacity of the batter and cause it to fall apart. Refrigerate if not consumed within the first 1-3 days (depending on the temperature/humidity in your home). A close friend's mother's recipe (mad props Sarah H.)! Edits to description December 27, 2012. No changes made to ingredients or directions.
Provided by YoungCake
Categories Quick Breads
Time 1h20m
Yield 3 loaves, 16-30 serving(s)
Number Of Ingredients 12
Steps:
- Stir together sugar, oil, and eggs. Add pumpkin and water. Stir in dry ingredients. Blend well. Pour into 3 greased and floured loaf pans (8" x 4").
- Bake at 350° for 1 hour, or until toothpick/knife inserted in center of loaf comes out clean.
Nutrition Facts : Calories 363.6, Fat 15.1, SaturatedFat 2.2, Cholesterol 46.5, Sodium 467.4, Carbohydrate 54.7, Fiber 0.8, Sugar 38, Protein 3.9
THE BEST PUMPKIN BREAD
This pumpkin bread is perfectly moist, not-too-sweet and couldn't be easier. It's perfect for toasting and slathering with butter or cream cheese, and maybe a drizzle of honey or maple syrup.
Provided by Food Network Kitchen
Time 1h20m
Yield 2 loaves
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F. Butter and flour two 9-by-5-inch loaf pans.
- Whisk together the sugar and oil in a large bowl until well combined. Whisk in the eggs and pumpkin until combined.
- Combine the flour, salt, baking soda, baking powder, nutmeg, allspice, cinnamon and cloves in a medium bowl and whisk until well combined. Add half the dry ingredients to the pumpkin mixture and stir to combine. Add half the water and stir to combine. Repeat with the remaining flour and water.
- Divide the batter between the prepared loaf pans. Bake until cake tester comes out clean and the loaves are golden brown, about 1 hour. Let the loaves cool in the pans on a wire rack for 10 minutes. Remove from the pans and let cool completely, about 1 hour.
WORLD'S BEST PUMPKIN BREAD
Make and share this World's Best Pumpkin Bread recipe from Food.com.
Provided by Lori 13
Categories Quick Breads
Time 1h40m
Yield 2 loaves
Number Of Ingredients 20
Steps:
- Heat oven 350.
- Combine the nuts, flour, baking powder and soda, cinnamon, nutmeg and salt.
- In another bowl beat butter at medium speed for 30 seconds.
- Add sugars and vanilla. Beat 2 minutes.
- Add eggs one at a time until blended.
- Stir in pumpkin.
- Add dry mix and milk, alternating 1 cup at a time until incorporated.
- Pour into 2 sprayed loaf pans.
- Bake 1 hour.
- Let cool in pans for 15 minutes.
- Remove to racks. Brush with syrup. Let cool.
- If desired beat together the cream cheese, butter, honey and sugar until smooth.
- Serve with bread.
Nutrition Facts : Calories 4001.1, Fat 237.4, SaturatedFat 62.6, Cholesterol 624.3, Sodium 2183.6, Carbohydrate 422.6, Fiber 33.2, Sugar 232.2, Protein 78.7
More about "worlds best pumpkin bread ever recipes"
WORLD’S BEST PUMPKIN BREAD RECIPE! {EASY} - THE FRUGAL GIRLS
2014-09-17 Instructions. Preheat oven to 350 degrees for Nonstick Loaf Pans {or 325 for Glass Loaf Pans} Mix Pumpkin, Sugar, Oil, Water, and Eggs in …
From thefrugalgirls.com
Reviews 140Category DessertCuisine AmericanTotal Time 1 hr 15 mins
From thefrugalgirls.com
Reviews 140Category DessertCuisine AmericanTotal Time 1 hr 15 mins
- In medium mixing bowl, combine Flour, Baking Soda, Salt, Cinnamon, and Nutmeg... then whisk until well combined.
- Then gradually pour flour mixture into large bowl of pumpkin mixture, and stir well to combine completely.
WORLD'S BEST PUMPKIN BREAD AND MUFFINS RECIPE - THE …
2007-10-24 In a medium bowl, mix the dry ingredients with a wire whisk. Add the nuts and raisins. Add to the egg mixture and mix thoroughly. Fill the loaf pans …
From thespruceeats.com
Ratings 9Calories 210 per servingCategory Breakfast, Brunch, Snack, Bread
From thespruceeats.com
Ratings 9Calories 210 per servingCategory Breakfast, Brunch, Snack, Bread
BEST EVER MOIST PUMPKIN BREAD - LITTLE SWEET BAKER
2019-09-24 Instructions. Preheat oven to 350F and grease a 9×5″ loaf pan. In a large bowl, toss together the flour, pumpkin pie spice, baking soda and salt. Set aside. In a medium bowl, whisk together the remaining ingredients. Pour the …
From littlesweetbaker.com
From littlesweetbaker.com
GEMMA'S BEST EVER PUMPKIN BREAD RECIPE (W/ VIDEO)
2022-06-16 Mix pumpkin puree, sugar, oil, milk, and eggs in a large mixing bowl until well combined. In a medium mixing bowl combine flour, baking soda, salt, cinnamon, and nutmeg. Stir well, then gradually pour into a large bowl of …
From biggerbolderbaking.com
From biggerbolderbaking.com
THE WORLD'S BEST PUMPKIN ROLL | THE RECIPE CRITIC
2018-09-10 In a separate mixing bowl, mix together flour and baking soda. Add slowly to the wet ingredients and combine until smooth. Line a 10×15 inch jelly roll pan with a sheet of parchment paper coming about 1 inch …
From therecipecritic.com
From therecipecritic.com
EPIC PUMPKIN BREADS - ALLRECIPES
2020-10-29 This top-rated pumpkin bread recipe has earned 7,000+ 5-star reviews. Yes, it's that good. You can bake it into a large loaf, mini loaves, or muffins — just adjust the total baking time. It also freezes beautifully, if you …
From allrecipes.com
From allrecipes.com
WORLD'S BEST PUMPKIN BREAD EVER RECIPE - FOOD.COM
Jul 18, 2013 - This is a great pumpkin bread/cake recipe. It makes three "loaves." If you're looking for a savory bread with undertones of pumpkin, you're. Jul 18, 2013 - This is a great …
From pinterest.com
From pinterest.com
DOWNEAST MAINE PUMPKIN BREAD (LOAF CAKE) | SHE'S NOT COOKIN'
2022-10-02 Preheat the oven to 350°F and let's get started! This recipe can be mixed entirely by hand! No fancy equipment needed. Step 1 - In a large mixing bowl, combine pumpkin puree, …
From shesnotcookin.com
From shesnotcookin.com
WORLD'S BEST PUMPKIN BREAD EVER RECIPE: OPTIMAL RESOLUTION LIST ...
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com
From recipeschoice.com
WORLD'S BEST PUMPKIN BREAD EVER RECIPE - FOOD NEWS
Beat pumpkin bread ingredients (pumpkin through cloves) at low speed with an electric mixer 1 to 2 minutes or until blended. Pour batter into 2 (9- x 5-inch) dark, nonstick loafpans coated …
From foodnewsnews.com
From foodnewsnews.com
WORLD'S BEST PUMPKIN BREAD EVER - DAIRY FREE RECIPES
You can never have too many morn meal recipes, so give World's Best Pumpkin Bread Ever a try. This recipe makes 16 servings with 255 calories, 4g of protein, and 3g of fat each. This …
From fooddiez.com
From fooddiez.com
BEST EVER PUMPKIN BREAD RECIPE (VIDEO) | FOODTASIA
2020-11-04 Preheat oven to 350°F with the rack in the lower third. Spray a 9 by 5-inch loaf pan with nonstick baking spray. In a medium mixing bowl, whisk together the dry ingredients (flour, …
From foodtasia.com
From foodtasia.com
BEST PUMPKIN BREAD RECIPE IN THE WORLD: OPTIMAL RESOLUTION LIST ...
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com
From recipeschoice.com
WORLD'S BEST PUMPKIN BREAD RECIPE - FOOD.COM
2008-12-16 World's Best Pumpkin Bread. Recipe by True Texas. Join In Now Join the conversation! MAKE IT SHINE! ADD YOUR PHOTO. Save Recipe From About.com Ready In: …
From food.com
From food.com
THE BEST VEGAN PUMPKIN BREAD - DHERBS.COM - RECIPES
2022-09-30 In a large mixing bowl, combine the pumpkin puree, brown sugar, maple syrup, vegetable oil, and water, mixing well to combine. Add in the flour, baking powder, baking soda, …
From dherbs.com
From dherbs.com
THE BEST PUMPKIN BREAD RECIPE & THE SECRET TO KEEPING IT MOIST
2021-10-12 Pre-heat oven to 350°F. In a large bowl, combine white sugar, brown sugar, flour, baking soda, baking powder, salt, cinnamon and pumpkin spice. In another bowl, combine …
From oldworldgardenfarms.com
From oldworldgardenfarms.com
You'll also love
