Worlds Best Sloppy Joes Recipes

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BEST SLOPPY JOES

This is a recipe that I got a long time ago, and my boyfriend absolutely loves.

Provided by SWMIMOM

Categories     Main Dish Recipes     Sandwich Recipes     Sloppy Joe Recipes

Time 35m

Yield 6

Number Of Ingredients 8



Best Sloppy Joes image

Steps:

  • Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
  • Mix ketchup, chili sauce, onion, green bell pepper, brown sugar, and mustard powder into ground beef; bring to a boil. Reduce heat and simmer until flavors have blended, about 15 minutes; serve on hamburger buns.

Nutrition Facts : Calories 349.4 calories, Carbohydrate 38.9 g, Cholesterol 46.4 mg, Fat 13.9 g, Fiber 1.3 g, Protein 17.5 g, SaturatedFat 5.1 g, Sodium 733.3 mg, Sugar 18.4 g

1 pound ground beef
1 cup ketchup (such as Heinz®)
½ (12 ounce) bottle chili sauce (such as Heinz®)
¼ cup chopped onion
¼ cup chopped green bell pepper
¼ cup brown sugar
½ teaspoon mustard powder
hamburger buns

BEST EVER SLOPPY JOES

Make and share this Best Ever Sloppy Joes recipe from Food.com.

Provided by MizzNezz

Categories     Lunch/Snacks

Time 50m

Yield 8 serving(s)

Number Of Ingredients 13



Best Ever Sloppy Joes image

Steps:

  • In Dutch oven, cook beef, onion, celery, and green pepper until meat is done; drain.
  • Add all remaining ingredients.
  • ;mix well.
  • Simmer for 35 minutes, stirring occasionally.

2 lbs ground beef
1/2 cup chopped onion
1/2 cup chopped celery
1/4 cup chopped green pepper
1 1/2 cups canned diced tomatoes
1/4 cup catsup
2 tablespoons brown sugar
1 tablespoon vinegar
1 tablespoon Worcestershire sauce
1 tablespoon steak sauce
1/2 teaspoon garlic salt
1/4 teaspoon ground mustard
1/2 teaspoon paprika

WORLD'S BEST SLOPPY JOES

I hate sloppy joes. These are the only ones I'll eat! I hope you enjoy them as much as I do. Easy, fast, from scratch recipe.

Provided by yibbityibbit

Categories     Lunch/Snacks

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 7



World's Best Sloppy Joes image

Steps:

  • Cook hamburger with onion and salt and pepper to taste.
  • Add spices, leaving bay leaves whole, but folding them in gently.
  • Put lid on and reduce heat, simmer for 15-20 minutes.
  • Add a touch of water if you like your mix a little looser.
  • Serve on buns with fresh onion and tomatoes, dill pickle if you like.

Nutrition Facts : Calories 398.4, Fat 19.7, SaturatedFat 7.4, Cholesterol 114.2, Sodium 819.5, Carbohydrate 18.6, Fiber 0.8, Sugar 15.5, Protein 36.5

1 1/2 lbs hamburger
1/2 cup onion
1 cup ketchup
1 tablespoon barbecue sauce
1/2 teaspoon curry powder
1/2 teaspoon chili powder
2 -3 bay leaves

BEST SLOPPY JOES

Who isn't looking for quick, healthy meal solutions during the busy holiday and shopping season? Here's a sophisticated twist on a kid favorite. My daughter, Tiffany, came up with this lower-fat version of traditional sloppy joes. Best of all, this recipe can be made ahead and frozen for real holiday convenience. However, the tangy kick from the orange peel may not appeal to all children. -Suzanne McKinley, Lyons, Georgia

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 6 servings.

Number Of Ingredients 13



Best Sloppy Joes image

Steps:

  • In a saucepan, cook the beef, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, ketchup, Worcestershire sauce, molasses, prepared mustard, ground mustard, cloves, cayenne and orange zest if desired. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Serve on buns.

Nutrition Facts : Calories 274 calories, Fat 9g fat (3g saturated fat), Cholesterol 37mg cholesterol, Sodium 713mg sodium, Carbohydrate 32g carbohydrate (6g sugars, Fiber 4g fiber), Protein 18g protein.

1 pound ground beef
1/3 cup chopped onion
1 garlic clove, minced
1 can (8 ounces) tomato sauce
1/2 cup ketchup
4 teaspoons Worcestershire sauce
1 teaspoon molasses
1 teaspoon prepared mustard
1/2 teaspoon ground mustard
Pinch ground cloves
Pinch cayenne pepper
1/4 teaspoon grated orange zest, optional
6 whole wheat buns, split

SLOPPY JOES II

This is the recipe my mother used for sloppy joes and it always gets compliments!

Provided by Tamara

Categories     Main Dish Recipes     Sandwich Recipes     Sloppy Joe Recipes

Time 40m

Yield 6

Number Of Ingredients 9



Sloppy Joes II image

Steps:

  • In a medium skillet over medium heat, brown the ground beef, onion, and green pepper; drain off liquids.
  • Stir in the garlic powder, mustard, ketchup, and brown sugar; mix thoroughly. Reduce heat, and simmer for 30 minutes. Season with salt and pepper.

Nutrition Facts : Calories 188.8 calories, Carbohydrate 11.2 g, Cholesterol 49.6 mg, Fat 9.4 g, Fiber 0.4 g, Protein 15.1 g, SaturatedFat 3.6 g, Sodium 416.3 mg, Sugar 9.6 g

1 pound lean ground beef
¼ cup chopped onion
¼ cup chopped green bell pepper
½ teaspoon garlic powder
1 teaspoon prepared yellow mustard
¾ cup ketchup
3 teaspoons brown sugar
salt to taste
ground black pepper to taste

BEST EVER SLOPPY JOES

This recipe was given to me by a friend who is a celebrated chef - oddly enough - it was not something he concocted - it was his sisters recipe. Simply put it is the best sloppy joe I have ever had.

Provided by TP1167

Categories     Lunch/Snacks

Time 1h30m

Yield 16 serving(s)

Number Of Ingredients 14



Best Ever Sloppy Joes image

Steps:

  • In large pan, I use a large electric skillet, brown the ground beef and sausage. Drain off the fat.
  • Add remaining ingredients to the pan except for the flour and mix well.
  • Cook on low heat, stirring occasionally breaking up any large chunks of meat.
  • Once mixture has cooked through (approximately 60 mins) and is slightly thickend sift flour over the top and mix in well to further thicken.
  • Note: This can also be made in a crockpot, simply put the browned meats in the crock pot - add the remaining ingredients except for flour, cook on low 6-8 hours and then turn to high and stir in the flour to thicken.

Nutrition Facts : Calories 302.4, Fat 18.4, SaturatedFat 5.4, Cholesterol 52.8, Sodium 1633.7, Carbohydrate 17.6, Fiber 4, Sugar 10.4, Protein 18.3

1 1/2 lbs ground beef
1 lb breakfast sausage
1 bell pepper, seeded and chopped
1 medium onion, chopped
1 (8 ounce) can tomato sauce
1/2 cup water
1/2 cup ketchup
1/2 cup brown sugar
2 tablespoons cider vinegar
2 tablespoons prepared mustard
2 tablespoons chili powder
1 tablespoon Worcestershire sauce
1 teaspoon salt
1/4 cup flour

HOMEMADE SLOPPY JOES

Despite the name of this iconic retro dish, the secret to a great sloppy joe is a thick, rich, almost dry consistency, which allows the sandwich to be eaten with your hands. Serve on hamburger buns.

Provided by Chef John

Categories     Main Dish Recipes     Sandwich Recipes     Sloppy Joe Recipes

Time 1h10m

Yield 6

Number Of Ingredients 13



Homemade Sloppy Joes image

Steps:

  • Place ground beef and onion in a large skillet. Turn heat to medium and cook and stir the mixture constantly until the beef is browned and forms small crumbles, about 10 minutes.
  • Stir in garlic and green bell pepper; cook and stir until softened, 2 to 3 minutes. Add 1 cup water and stir, scraping the pan to dissolve any brown flavor bits from the bottom of the skillet.
  • Mix in ketchup, Worcestershire sauce, brown sugar, Dijon mustard, salt, and black pepper. Add 1 more cup water and return mixture to a simmer. Reduce heat to low and simmer, stirring occasionally, until the liquid has evaporated and the mixture is thick, about 40 minutes.
  • Season with salt , black pepper, and cayenne pepper to taste.

Nutrition Facts : Calories 250.6 calories, Carbohydrate 14.4 g, Cholesterol 68.5 mg, Fat 11.9 g, Fiber 0.7 g, Protein 21.5 g, SaturatedFat 4.7 g, Sodium 1001.5 mg, Sugar 12.1 g

1 ½ pounds extra lean ground beef
½ onion, diced
2 cloves garlic, minced
1 green pepper, diced
1 cup water
¾ cup ketchup
1 dash Worcestershire sauce
2 tablespoons brown sugar
1 teaspoon Dijon mustard
1 ½ teaspoons salt, or to taste
½ teaspoon ground black pepper
1 cup water
1 pinch cayenne pepper to taste

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