MEAT LOAF
Nothing says classic comfort like Ina Garten's Meatloaf recipe from Barefoot Contessa on Food Network.
Provided by Ina Garten
Categories main-dish
Time 1h25m
Yield 6 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 325 degrees F.
- Heat the olive oil in a medium saute pan. Add the onions, thyme, salt, and pepper and cook over medium-low heat, stirring occasionally, for 8 to 10 minutes, until the onions are translucent but not brown. Off the heat, add the Worcestershire sauce, chicken stock, and tomato paste. Allow to cool slightly.
- In a large bowl, combine the ground chuck, onion mixture, bread crumbs, and eggs, and mix lightly with a fork. Don't mash or the meat loaf will be dense. Shape the mixture into a rectangular loaf on a sheet pan covered with parchment paper. Spread the ketchup evenly on top. Bake for 1 to 1 1/4 hours, until the internal temperature is 160 degrees F and the meat loaf is cooked through. (A pan of hot water in the oven, under the meat loaf, will keep the top from cracking.) Serve hot.
YUMMY MEATLOAF
What makes this meatloaf so good is how you cook it! It's very important to cook this in a baking dish rather than a loaf pan. The grease will drain from the meatloaf this way, and it will be firmer and taste better.
Provided by Debbie Leamon
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 1h10m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, combine the beef, onion, crushed crackers, salt, ground black pepper, steak sauce, eggs and water and mix well. Transfer to an ungreased 9x13 inch baking dish. Form into a loaf about 6x10 inches.
- Bake at 350 degrees F (175 degrees C) for 1 hour, or until center is completely cooked.
Nutrition Facts : Calories 523.6 calories, Carbohydrate 25.9 g, Cholesterol 143 mg, Fat 35.4 g, Fiber 1.2 g, Protein 23.8 g, SaturatedFat 13.2 g, Sodium 498.2 mg, Sugar 0.5 g
YUMMY MEATLOAF
Make and share this Yummy Meatloaf recipe from Food.com.
Provided by Garnet
Categories Meat
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Mix first 7 ingredients well and put in loaf pan.
- Mix brown sugar, mustard and ketchup and pour over hamburger mixture.
- Bake at 350 degrees for 1 hour.
Nutrition Facts : Calories 281.5, Fat 13.9, SaturatedFat 5.2, Cholesterol 111.3, Sodium 428.8, Carbohydrate 13.2, Fiber 0.8, Sugar 11.1, Protein 25.3
More about "yummy mummy meatloaf recipes"
MUMMY MEATLOAF - BOWL ME OVER
From bowl-me-over.com
Ratings 11Calories 699 per servingCategory Beef
- Place parchment paper on a rack above a pan. Poke holes in the parchment paper to allow the fat to drain.
- Shape the meatloaf into an oval. Add slices of bacon to "wrap" the mummy as pictured. Use onion rings, olives, sliced garlic and cherry tomatoes to make eyes and mouth.
HALLOWEEN MUMMY MEATLOAF - THE SCHMIDTY WIFE
From theschmidtywife.com
Cuisine AmericanTotal Time 55 minsServings 6Calories 697 per serving
- Preheat oven to 350º F. Line sheet pan with tin foil or parchment paper for easier cleaning. Make sauce for the meatloaf, mix together the ketchup and apple cider vinegar until combined, set aside.
- Gently crumble the ground meatloaf mixture overtop the the other ingredients in the bowl. Using clean hands very carefully mix the ingredients together until everything is barely combined leaving chunks of meat, overmixing will cause a dense meatloaf, more like a meatball.
- Transfer meatloaf mixute to the sheet pan. Carefully pat and shape the mixture into a large oval shape about 1 to 1.5 inches tall. Once the meatloaf is spread out shape the sides into a skull shape, leaving a large top for the brain, indents near the eyes, and a jawline.
MEATLOAF MUMMIES RECIPE - PILLSBURY.COM
From pillsbury.com
Servings 4Total Time 1 hr 10 minsCategory EntreeCalories 508 per serving
- Heat oven to 350°F. Line broiler pan with foil; spray foil with cooking spray. In large bowl, mix beef, onion, bread crumbs, ketchup, salt, pepper and eggs. On work surface, shape meat mixture into 4 (6x2-inch) loaves, inserting 1 cheese stick lengthwise in center of each loaf. Taper ends of loaves to look like mummy shapes. Place in pan. Bake 25 minutes.
- Meanwhile, remove dough from can; unroll on work surface or cutting board. Cut into 4 rectangles. With knife or kitchen scissors, cut each rectangle lengthwise into 7 strips. Alternately cross 7 strips over each meatloaf to look like “bandages,” stretching dough to completely cover meatloaf and tucking ends under loaf. About 1/2 inch from one end, separate “bandage strips” on top to let meatloaf show through for “face.” Bake 17 to 20 minutes longer or until golden brown and meat thermometer inserted in center of loaf reads 160°F. Add dots of mustard on each mummy face for eyes. Let stand 5 minutes before serving.
BEST EVER MEATLOAF RECIPE - YUMMY HEALTHY EASY
From yummyhealthyeasy.com
MEATLOAF RECIPE (EXTRA DELICIOUS!) | RECIPETIN EATS
From recipetineats.com
MUMMY MEATLOAF RECIPE FOR HALLOWEEN - AMANDA'S …
From amandascookin.com
EASY MEATLOAF RECIPE - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
MEATLOAF WITH SCRAMBLED EGGS || #VIRAL #YUMMY #RECIPE #FOOD
From youtube.com
10 BEST TURKEY MEATLOAF RECIPES | YUMMLY
From yummly.com
OUR FAVORITE HALLOWEEN PARTY RECIPES - EPICURIOUS.COM
From epicurious.com
THE BEST EVER MEATLOAF RECIPE | EASY WEEKNIGHT RECIPES
From easyweeknightrecipes.com
YUMMY BBQ BACON WRAPPED MEATLOAF - COMFORTABLE FOOD
From comfortablefood.com
MEATLOAF RECIPE | BEST AND EASY MEATLOAF RECIPE | THE HEALTHY …
From healthymummy.com
15 CROWD-PLEASING CASSEROLES MADE WITH GROUND BEEF
From simplyrecipes.com
MUMMY MEATLOAF RECIPE | NEW IDEA FOOD
From newideafood.com.au
MUMMY MEATLOAVES - KITCHEN DIVAS
From kitchendivas.com
10 BEST MEATLOAF RECIPES | YUMMLY
From yummly.com
YUMMY MUMMY MEATLOAF | REYNOLDS BRANDS
From reynoldsbrands.com
MID-CENTURY MEATLOAF | ALLRECIPES
From allrecipes.com
RECIPETHING - YUMMY MUMMY MEATLOAF
From recipething.com
You'll also love
Related Search