Zesty Layered Shrimp Spread Recipes

LAYERED SHRIMP SPREAD

Pineapple cream cheese and peach preserves balance spicy cocktail sauce in a lovely spread that's ready in 15 minutes.

Provided by Betty Crocker Kitchens

Categories Appetizer

Time 15m

Yield 16

Number Of Ingredients 7

Layered Shrimp Spread image

Steps:

On 10- to 12-inch serving plate, spread cream cheese to within 1 inch of edge of plate. In small bowl, mix preserves and cocktail sauce. Spread over cream cheese.
Top evenly with shrimp. Sprinkle with onions and coconut. Serve with crackers.

Nutrition Facts : Calories 150, Carbohydrate 15 g, Cholesterol 25 mg, Fat 1 1/2, Fiber 0 g, Protein 4 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 240 mg, Sugar 7 g, TransFat 1 g

Ingredients

1 container (8 oz) pineapple cream cheese spread
1/2 cup peach or apricot preserves
2 tablespoons seafood cocktail sauce
1 bag (4 oz) frozen cooked salad shrimp, thawed, drained
2 medium green onions, thinly sliced (2 tablespoons)
1/4 cup coconut chips
Assorted crackers

SHRIMP 7-LAYER DIP

Layer cocktail sauce, shrimp, green onions, tomato and more for this shimp layer dip. Enjoy seven layers of flavor on chips or crackers!

Provided by My Food and Family

Categories Home

Time 2m

Yield 24 servings

Number Of Ingredients 12

Shrimp 7-Layer Dip image

Steps:

Place cream cheese in a mixing bowl; cream with a fork. Add sour cream and mayonnaise. Whisk with a fork until mixture is well combined and smooth.
Spread cream cheese mixture in the bottom of an 8-inch pie plate to create the first layer. Top evenly with cocktail sauce, imitation crab, shrimp, green onion, diced tomato, and mozzarella cheese to create remaining layers. Garnish with small whole shrimp, sliced green onion, and fresh parsley, if desired.
Cover and chill for a minimum of 2 hours, or overnight, to allow flavors to meld.
Serve with potato chips, tortilla chips, or crackers.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
3 Tbsp. KRAFT Real Mayo Mayonnaise
1 bottle (12 oz) HEINZ Zesty Cocktail Sauce
1 cup imitation crabmeat (about 6 oz.), finely chopped
1 cup coarsely chopped cooked peeled & deveined shrimp
1/4 cup green onions
1 Roma tomato, seeded and diced
1 cup KRAFT Finely Shredded Mozzarella Cheese
8 small whole shrimp for garnish
1/8 cup sliced green onion for garnish
1 Tbsp. chopped fresh parsley for garnish

ZESTY MARINATED SHRIMP

These easy shrimp look impressive on a buffet table and taste even better! The zesty sauce has a wonderful spicy citrus flavor. I especially like this recipe because I can prepare it ahead of time. -Mary Jane Guest, Alamosa, Colorado

Provided by Taste of Home

Categories Appetizers

Time 10m

Yield about 4-1/2 dozen.

Number Of Ingredients 9

Zesty Marinated Shrimp image

Steps:

Place first eight ingredients in a large bowl; toss with shrimp. Refrigerate, covered, 4 hours, stirring occasionally. Drain before serving.

Nutrition Facts : Calories 28 calories, Fat 1g fat (0 saturated fat), Cholesterol 26mg cholesterol, Sodium 36mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.

Ingredients

12 lemon or lime slices
1/2 cup thinly sliced red onion
1 tablespoon minced fresh parsley
1/2 cup canola oil
1/2 cup lime juice
1/2 teaspoon salt
1/2 teaspoon dill weed
1/8 teaspoon hot pepper sauce
2 pounds peeled and deveined cooked shrimp (26-30 per pound)

LAYERED SHRIMP DIP

People's eyes light up when I set this special snack on the table. Layered Shrimp Dip has a terrific combination of flavors and looks so pretty. Once folks start dipping, they can't seem to stop. -Sue Broyles, Cherokee, Texas

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 12-16 servings.

Number Of Ingredients 9

Layered Shrimp Dip image

Steps:

In a small bowl, combine cream cheese and 3 tablespoons salsa; spread into an ungreased 9-in. pie plate. Combine cocktail sauce and remaining salsa; spread over cream cheese. , Arrange shrimp evenly over top. Sprinkle with olives. Combine cheeses; sprinkle over top. Add onions. Chill. Serve with tortilla chips.

Nutrition Facts : Calories 95 calories, Fat 7g fat (4g saturated fat), Cholesterol 43mg cholesterol, Sodium 387mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 6g protein.

Ingredients

3 ounces cream cheese, softened
6 tablespoons salsa, divided
1/2 cup cocktail sauce
3 cans (6 ounces each) small shrimp, rinsed and drained
1 can (2-1/4 ounces) sliced ripe olives, drained
1 cup shredded cheddar cheese
1 cup shredded Monterey Jack cheese
Sliced green onions
Tortilla chips

ZESTY SHRIMP SPREAD

Make the Zesty Shrimp Spread from My Food and Family for your next party or potluck! Chopped cooked shrimp, Parmesan cheese, parsley and garlic are blended with cream cheese and mayo for an easy and flavorful shrimp spread.

Provided by My Food and Family

Categories Appetizers & Snacks

Time 3h10m

Yield 16 servings, 2 Tbsp. each

Number Of Ingredients 6

Zesty Shrimp Spread image

Steps:

Beat cream cheese and mayo in medium bowl with mixer until blended.
Add remaining ingredients; mix well.
Refrigerate several hours or until chilled.

Nutrition Facts : Calories 110, Fat 10 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 40 mg, Sodium 190 mg, Carbohydrate 1 g, Fiber 0 g, Sugar 0 g, Protein 3 g

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2 cup KRAFT Real Mayo Mayonnaise
1 cup chopped cooked cleaned shrimp
1/4 cup KRAFT Grated Parmesan Cheese
2 Tbsp. chopped fresh parsley
2 cloves garlic, minced

BEST EVER SHRIMP DIP

This creamy shrimp dip is great with chips, crackers or bread. It's always the first thing to go at any party!

Provided by Monica

Categories Appetizers and Snacks Dips and Spreads Recipes Shrimp Dip Recipes

Time 2h10m

Yield 32

Number Of Ingredients 5

Best Ever Shrimp Dip image

Steps:

In a medium bowl, mix together cream cheese and mayonnaise. Mix in onion, celery and shrimp meat. Cover bowl, and refrigerate before serving.

Nutrition Facts : Calories 82.9 calories, Carbohydrate 0.5 g, Cholesterol 24.7 mg, Fat 8 g, Protein 2.4 g, SaturatedFat 2.4 g, Sodium 80.8 mg, Sugar 0.2 g

Ingredients

1 (8 ounce) package cream cheese, softened
1 cup mayonnaise
¼ cup chopped onion
¼ cup chopped celery
½ pound cooked and peeled shrimp

ZESTY SHRIMP SPREAD

Make and share this Zesty Shrimp Spread recipe from Food.com.

Provided by Dancer

Categories Spreads

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 8

Zesty Shrimp Spread image

Steps:

Combine cheese with ketchup, lemon juice, green onions, red pepper, celery and hot pepper sauce.
Stir in shrimp.
Cover and chill.
Serve with crackers or pita chips.

Nutrition Facts : Calories 182.9, Fat 9.7, SaturatedFat 5.8, Cholesterol 86.3, Sodium 660.2, Carbohydrate 12.8, Fiber 0.6, Sugar 9.7, Protein 12.4

Ingredients

1 (8 ounce) package light cream cheese
1 cup tomato ketchup
1 teaspoon lemon juice
4 sliced green onions
1/4 cup finely chopped red pepper
1/4 cup finely chopped celery
1/8-1/2 teaspoon hot pepper sauce, to taste
1/2 lb cooked shrimp, peeled,deveined,chopped

CREAMY SHRIMP SPREAD

A former co-worker shared this recipe with me. It's easy to make but so delicious-people keep coming back for more! The spread is also good served on crackers or fresh vegetables, and it can be served for any type of party, casual or fancy.

Provided by Taste of Home

Categories Appetizers

Time 10m

Yield 1-3/4 cups.

Number Of Ingredients 8

Creamy Shrimp Spread image

Steps:

In a small bowl, combine the cream cheese, ketchup, mayonnaise, onion, mustard and garlic salt. Stir in the shrimp. Cover and refrigerate for at least 1 hour. Serve with baguette slices.

Nutrition Facts :

Ingredients

1 package (8 ounces) cream cheese, softened
2 tablespoons ketchup
1 tablespoon mayonnaise
2 teaspoons dried minced onion
2 teaspoons prepared mustard
Dash garlic salt
1 can (4 ounces) tiny shrimp, rinsed and drained
French bread baguette, sliced

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