3-INGREDIENT VEGETABLE BEEF SOUP
Make and share this 3-Ingredient Vegetable Beef Soup recipe from Food.com.
Provided by CallMeBubbles
Categories Vegetable
Time 10m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Brown and drain beef. Place in slow cooker with remaining ingredients. Cook on high 1 hour and then on low for 6 to 8 hours.
- ***I like to use spicy V-8.
Nutrition Facts : Calories 379.9, Fat 7.3, SaturatedFat 2.8, Cholesterol 70.3, Sodium 1110.9, Carbohydrate 49.1, Fiber 12.7, Sugar 11.2, Protein 34.7
HOMEMADE VEGETABLE BEEF SOUP
My mom made this soup when I was young. I have always loved her soups. When I was able to start cooking by myself I fell in love and have added and taken items away, but my fiance love my soups. And he isn't even big on soups. I hope your family enjoys the soup as much as mine does.
Provided by renee
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 5h55m
Yield 10
Number Of Ingredients 10
Steps:
- Mix beef broth and beef stew meat in a large pot over medium heat. Bring broth to a simmer, reduce heat to low, and cook beef at a simmer until tender, about 45 minutes.
- Stir corn, green beans, tomato sauce, and tomato paste with the beef. Pour tomato-vegetable juice cocktail into the pot; season with garlic powder, onion powder, salt, and pepper. Bring the mixture to a boil, reduce heat to low, and cook for 5 hours.
Nutrition Facts : Calories 177.5 calories, Carbohydrate 18.3 g, Cholesterol 35.9 mg, Fat 4.6 g, Fiber 3.3 g, Protein 16.7 g, SaturatedFat 1.7 g, Sodium 987.9 mg, Sugar 7.6 g
OLD-FASHIONED VEGETABLE BEEF SOUP
Better than Campbell's but just as comforting! Loosely based on a gourmet cooking magazine's recipe for Beef Barley soup, I didn't have any barley or okra, so I added root veggies to make it more hearty, like a rich broth with the chunkyness of stew. It turned out to be the best soup I've ever made! DH, stepson and baby girl kept coming back for more.
Provided by Marla Swoffer
Categories One Dish Meal
Time 2h
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Cut meat into small, bite-size (1/2") pieces.
- In a large pot or dutch oven, saute meat in 1 T oil on medium-high heat until all sides are brown.
- Set aside on a plate.
- Chop celery, onion, potatoes, and carrots into bite-size pieces.
- Saute celery and onion in remaining 1 T oil until onion is golden (about 10 minutes).
- Add browned beef, water, broth, tomatoes with juices, carrots, potatoes, corn, bay leaves and garlic.
- Bring to a boil.
- Reduce heat and simmer uncovered until beef is almost tender, about an hour.
- Add peas and hot sauce to soup.
- Cover and simmer until beef is tender, about 30 minutes longer.
- Serve and season with freshly ground black pepper, hot sauce, or crumbled saltines, if desired.
Nutrition Facts : Calories 429.4, Fat 13.4, SaturatedFat 3.5, Cholesterol 72.6, Sodium 1040.5, Carbohydrate 46.5, Fiber 9.1, Sugar 10.7, Protein 34.9
More about "3 ingredient vegetable beef soup recipes"
VEGETABLE BEEF SOUP - COOKING CLASSY
From cookingclassy.com
5/5 (164)Calories 344 per servingCategory Soup
- Dab beef dry with paper towels, season with salt and pepper then add half of the beef to pot and brown about 4 minutes, turning halfway through.
- Transfer to a plate add another 1/2 Tbsp oil to pot and repeat process with remaining half of beef.
- Add another 1 Tbsp oil to now empty pot then add onions, carrots, and celery then saute 3 minutes, add garlic saute 1 minute longer.
VEGETABLE BEEF SOUP - THE SEASONED MOM
From theseasonedmom.com
Cuisine AmericanTotal Time 1 hr 55 minsCategory DinnerCalories 186 per serving
VEGETABLE BEEF SOUP (FALL APART BEEF!) - RECIPETIN EATS
From recipetineats.com
EASY VEGETABLE BEEF SOUP: HEARTY & DELICIOUS SOUP …
From bakeitwithlove.com
OLD-FASHIONED VEGETABLE BEEF SOUP (EASY RECIPE)
From insanelygoodrecipes.com
VEGETABLE BEEF SOUP - DINNER AT THE ZOO
From dinneratthezoo.com
HOW TO MAKE HEARTY VEGETABLE BEEF SOUP | KITCHN
From thekitchn.com
VEGETABLE BEEF SOUP RECIPE - NATASHASKITCHEN.COM
From natashaskitchen.com
5/5 (22)Total Time 1 hr 55 minsCategory SoupCalories 263 per serving
VEGETABLE BEEF SOUP - KIM'S CRAVINGS
From kimscravings.com
VEGETABLE BEEF SOUP : R/RECIPESHOMEMADE - REDDIT.COM
From reddit.com
OLD-FASHIONED HEARTY VEGETABLE BEEF SOUP RECIPE - THE SPRUCE EATS
From thespruceeats.com
15+ BEST NOODLE SOUP RECIPES | EATINGWELL
From eatingwell.com
5 COZY, 3-INGREDIENT SOUP RECIPES WITH PROTEIN AND FIBER
From wellandgood.com
EASY VEGETABLE BEEF SOUP {WITH BACON!} COZY + COMFORTING RECIPE
From herwholesomekitchen.com
HOW TO PREPARE QUICK BEEF AND VEGETABLE SOUP | POPULAR RECIPES …
From chickensouprecipe.netlify.app
E-NEWS GROUND BEEF VEGETABLE SOUP RECIPE - AEFOG.DYNU.NET
From aefog.dynu.net
TURKISH CREAMY VEGETABLE SOUP RECIPE - RECIPEZAZZ.COM
From recipezazz.com
BEIJING BEEF - JO COOKS
From jocooks.com
VEGETABLE BEEF SOUP RECIPE - IFOODREAL.COM
From ifoodreal.com
VEGETABLE BEEF SOUP - SPEND WITH PENNIES
From spendwithpennies.com
ASIAN VEGETABLE-BEEF SOUP RECIPE: HOW TO MAKE IT
VEGETABLE BEEF SOUP RECIPE - BELLY FULL
From bellyfull.net
ITALIAN BEEF VEGETABLE SOUP RECIPE: HOW TO MAKE IT
From bestrecipes.net-freaks.com
VEGETABLE BEEF SOUP - GIMME SOME OVEN
From gimmesomeoven.com
HOW TO PREPARE HOMEMADE MIKE'S LOW CARB/CALORIE VEGETABLE …
From beefrecipez.blogspot.com
VEGETABLE BEEF SOUP RECIPE - KRISTINE'S KITCHEN
From kristineskitchenblog.com
VEGETABLE CASSEROLE - THE BEST BLOG RECIPES
From thebestblogrecipes.com
BEEF BARLEY SOUP - THE KITCHEN MAGPIE
From thekitchenmagpie.com
You'll also love