50 Second Fudge Recipes

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50 SECOND FUDGE

Make and share this 50 Second Fudge recipe from Food.com.

Provided by mandabears

Categories     Candy

Time 2m

Yield 32 pieces

Number Of Ingredients 2



50 Second Fudge image

Steps:

  • Grease an 8 inch square pan.
  • I use cooking spray.
  • Put the peanut butter and the frosting in a large microwave proof bowl.
  • Cook for 50 seconds.
  • Stir ingredients together.
  • Put in the refrigerator.

Nutrition Facts : Calories 153, Fat 10.3, SaturatedFat 2.1, Sodium 99.3, Carbohydrate 12.7, Fiber 1, Sugar 10.4, Protein 4

16 ounces ready to spread frosting
18 ounces peanut butter

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