SAUSAGE ROLL TWISTS WITH TOMATO DIP
Perfect for kids birthday parties - just make sure the mums and dads don't eat them all!
Provided by Good Food team
Categories Side dish, Snack
Time 30m
Yield Makes 24
Number Of Ingredients 5
Steps:
- Heat oven to 220C/fan 200C/gas 7. Roll out the pastry to £1 coin thickness (about 20 x 30cm) and cut into strips about 1cm wide, cutting from the shorter edge. Thin each sausage a little by twisting, then snip in half. Wind one pastry strip around each half-sausage, then place on a baking sheet, pastry ends down.
- Bake for 20 mins until the sausages and pastry are golden. Meanwhile, mix together the ketchup, vinegar and cherry tomatoes. Serve in little bowls alongside the sausage twists.
Nutrition Facts : Calories 95 calories, Fat 7.5 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 7 grams carbohydrates, Sugar 1 grams sugar, Protein 3 grams protein, Sodium 0.54 milligram of sodium
A YUMMY TWIST ON SAUSAGE ROLLS
I got this recipe from a friend of mine whose sister-in-law is a caterer. The idea is simple with simple ingredients, but they are lots of fun and flavorful. Good for breakfast or brunch when you need to feed guests.
Provided by Aggiezoey
Categories Breads
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Unroll crescent rolls and pinch together to form one large rectangle.
- Spread sausage meat evenly over the dough. This can be hard depending on the brand of sausage. Sometimes a back of a spoon helps with spreading. This doesn't have to be perfect.
- Place the dough along the long side, creating one long roll.
- Cut the dough into 1/2 to 3/4 inch pieces.
- Place on cookie sheet and bake at 350 degrees fahrenheit until lightly brown.
- Remove from oven. Squirt (or spread) mustard on top and then top with cheese.
- Return to oven just to melt cheese and serve.
Nutrition Facts : Calories 519.1, Fat 33.7, SaturatedFat 10.9, Cholesterol 110.1, Sodium 1030.9, Carbohydrate 29.5, Fiber 2.1, Sugar 2.4, Protein 22.5
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