Ants On A Log Celery Salad Recipes

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ANTS ON A LOG

This is a fun snack that kids can make. It consists of artfully arranged celery, peanut butter, and raisins.

Provided by Michele O'Sullivan

Categories     Appetizers and Snacks     Snacks     Kids     Quick and Easy

Time 5m

Yield 10

Number Of Ingredients 3



Ants on a Log image

Steps:

  • Cut the celery stalks in half. Spread with peanut butter. Sprinkle with raisins.

Nutrition Facts : Calories 91.3 calories, Carbohydrate 6.4 g, Fat 6.6 g, Fiber 1.2 g, Protein 3.5 g, SaturatedFat 1.4 g, Sodium 75.7 mg, Sugar 3.9 g

5 stalks celery
½ cup peanut butter
¼ cup raisins

FIRE ANTS ON A LOG

Creative fall or Halloween snack recipe ready in just 20 minutes! Arrange red bell pepper over cream cheese and tomato pesto mixture on celery stalks to resemble fire ants on a wood log.

Provided by Betty Crocker Kitchens

Categories     Snack

Time 20m

Yield 24

Number Of Ingredients 8



Fire Ants on a Log image

Steps:

  • In food processor, place cream cheese, pesto, lemon juice, salt, black pepper and red pepper. Cover; process until smooth.
  • Spoon mixture into quart-size resealable food-storage plastic bag; seal bag. Cut off small corner of bag; twist bag above cheese mixture. Squeeze bag to pipe cheese mixture into celery pieces. Arrange bell pepper pieces on filling to look like ants. Serve or refrigerate.

Nutrition Facts : Calories 35, Carbohydrate 2 g, Fat 1/2, Fiber 1 g, Protein 1 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 95 mg

6 oz (from 8-oz package) cream cheese, softened, cut into cubes
2 tablespoons refrigerated sun-dried tomato pesto
1 teaspoon lemon juice
1/4 teaspoon salt
1/4 teaspoon freshly ground black pepper
1/8 teaspoon ground red pepper (cayenne)
16 stalks celery, cut into 2 1/2-inch pieces
2 tablespoons finely chopped red bell pepper

ANTS ON A LOG

Using assorted dried fruit adds a colorful twist to this classic after-school snack.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Time 5m

Yield Makes 4

Number Of Ingredients 3



Ants on a Log image

Steps:

  • Spread cream cheese inside the hollow of each celery stalk. Arrange dried fruit on top, and cut celery in half.

Nutrition Facts : Calories 104 g, Fat 3 g, Fiber 1 g, Protein 3 g

3 tablespoons reduced-fat cream cheese
2 celery stalks, trimmed
1/4 cup assorted small dried fruit (such as cherries, cranberries, raisins, or currants)

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