Apple Blackberry Rice Recipes

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APPLE & BLACKBERRY RICE

This simple no-cook dessert is great served hot or cold

Provided by Good Food team

Categories     Dessert, Supper

Time 10m

Number Of Ingredients 4



Apple & blackberry rice image

Steps:

  • In 4 small dessert bowls or glasses, layer the rice pudding, apple sauce and blackberries, finishing with a few blackberries on top. Scatter with the brown sugar and leave in the fridge for 10 mins until the sugar has melted. You can also make up to 2 hrs ahead and keep covered in the fridge.

Nutrition Facts : Calories 175 calories, Fat 2 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 39 grams carbohydrates, Sugar 31 grams sugar, Fiber 2 grams fiber, Protein 4 grams protein, Sodium 0.14 milligram of sodium

425g can rice pudding
185g jar good-quality apple sauce
150g punnet blackberries (or use frozen and defrost)
2 tbsp soft brown sugar

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