CRAN-APPLE OATMEAL COOKIES
The original recipe for these delightful cookies called for raisins. Since we aren't raisin fans, I added dried cranberries instead. The results? Incredible! -Theresa Smith of Rome, Georgia
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 5-1/2 dozen.
Number Of Ingredients 14
Steps:
- In a large bowl, cream butter and brown sugar until light and fluffy. Beat in the egg, milk and vanilla. Combine the flour, cinnamon, salt, baking soda and nutmeg; gradually add to creamed mixture and mix well. Stir in the oats, cranberries, apple and walnuts., Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 375° for 12-15 minutes or until lightly browned. Cool for 2 minutes before removing to wire racks.
Nutrition Facts : Calories 125 calories, Fat 4g fat (2g saturated fat), Cholesterol 14mg cholesterol, Sodium 77mg sodium, Carbohydrate 21g carbohydrate (12g sugars, Fiber 1g fiber), Protein 3g protein.
EASY CRANBERRY AND APPLE CAKE
Steps:
- Preheat the oven to 325 degrees F.
- Combine the cranberries, apple, brown sugar, orange zest, orange juice, and 1 teaspoon of the cinnamon in a medium bowl. Set aside.
- In the bowl of an electric mixer fitted with the paddle attachment, beat the eggs on medium-high speed for 2 minutes. With the mixer on medium, add 1 cup of the granulated sugar, the butter, vanilla, and sour cream and beat just until combined. On low speed, slowly add the flour and salt.
- Pour the fruit mixture evenly into a 10-inch glass pie plate. Pour the batter over the fruit, covering it completely. Combine the remaining 1 tablespoon of granulated sugar and 1/8 teaspoon of cinnamon and sprinkle it over the batter. Bake for 55 to 60 minutes, until a toothpick inserted in the middle of the cake comes out clean and the fruit is bubbling around the edges. Serve warm or at room temperature.
APPLE-CRANBERRY HARVEST COOKIES
Make and share this Apple-Cranberry Harvest Cookies recipe from Food.com.
Provided by ratherbeswimmin
Categories Drop Cookies
Time 42m
Yield 4 1/2 dozen
Number Of Ingredients 7
Steps:
- Preheat oven to 350°; position oven rack in the middle of oven; spray cookie sheets with nonstick cooking spray.
- In a big mixing bowl, add half the cake mix along with cinnamon, oil, and eggs; blend with an electric mixer on med-high speed, 1-2 minutes, until blended and smooth.
- Stir in the remaining cake mix, apple, and cranberries with a wooden spoon until all dry ingredients are moistened.
- Drop dough by teaspoonfuls, 2 inches apart, onto prepared cookie sheets.
- Sprinkle tops with a few chopped walnuts; gently press into the dough.
- Bake 9-12 minutes or until set at edges and just barely set at center when lightly touched.
- Cool 1 minute on sheets; transfer to wire racks with a metal spatula and cool completely.
Nutrition Facts : Calories 978.8, Fat 57.6, SaturatedFat 9.4, Cholesterol 105.8, Sodium 886.2, Carbohydrate 107.4, Fiber 6, Sugar 65.2, Protein 13.5
APPLE-CRANBERRY CRISP WITH OATMEAL-COOKIE CRUMBLE
Inspired by the bright flavors of cranberry sauce, tangy cranberries and sweet orange zest add a floral tartness to this apple crisp, topped with an oatmeal cookie crumble studded with almonds. The crumble topping can be made and frozen up to 1 week ahead of time while the full crisp can be assembled and refrigerated up to 1 day before, so it can easily be baked to serve after Thanksgiving dinner.
Provided by Ben Mims
Categories Dessert Thanksgiving Apple Cranberry Potluck Bake Oat Almond Cobbler/Crumble Fall
Yield 12-16 servings
Number Of Ingredients 26
Steps:
- Make the crumble:
- Mix flour, granulated sugar, oats, brown sugar, vanilla, baking powder, cinnamon, salt, and nutmeg in a large bowl. Add butter and mix with your hands until mixture feels like damp sand and clumps form. Add almonds and mix with a wooden spoon until evenly distributed and large, walnut-sized clumps form. Freeze 30 minutes.
- Make the filling:
- Toss apples, cranberries, granulated sugar, flour, orange zest and juice, cinnamon, salt, and nutmeg in a large bowl. Let stand 10 minutes.
- Bake the crisp:
- Meanwhile, preheat oven to 350°F. Place baking dish on a foil-lined rimmed baking sheet (if using a Dutch oven, you don't need the baking sheet).
- Toss apple mixture again, then transfer to baking dish, leaving some juices behind. Break crumble into smaller pieces, leaving some larger clumps. Top apples with crumble, mounding slightly if needed.
- Bake apple crisp until crumble is golden brown and filling is bubbling through in the center, about 1 hour. Transfer baking dish to a wire rack and let cool 10 minutes. Serve warm with whipped cream or ice cream topped with almonds.
- Do Ahead
- Crumble can be made 1 week ahead; cover and freeze. Crisp can be assembled 1 day ahead; cover and chill.
APPLE-CRANBERRY CRISP
A wonderful combination of apples and fresh cranberries with a crisp, pecan topping.
Provided by PATTON0626
Categories Desserts Fruit Dessert Recipes Cranberry Dessert Recipes
Time 1h
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C.) Butter an 8 inch square baking dish.
- In a large bowl, mix together apples, cranberries, white sugar, cinnamon and nutmeg. Place evenly into baking dish.
- In the same bowl, combine oats, flour and brown sugar. With a fork, mix in butter until crumbly. Stir in pecans. Sprinkle over apples.
- Bake in preheated oven for 40 to 50 minutes, or until topping is golden brown, and apples are tender.
Nutrition Facts : Calories 269.3 calories, Carbohydrate 43.3 g, Cholesterol 15.3 mg, Fat 11.5 g, Fiber 4.4 g, Protein 2.2 g, SaturatedFat 4.3 g, Sodium 46.5 mg, Sugar 32.2 g
AUTUMN HARVEST COOKIES
An oatmeal-raisin cookie with a twist.
Provided by ramie7224
Categories Desserts Cookies Oatmeal Cookie Recipes
Time 25m
Yield 42
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
- Cream together butter and the brown and white sugars in a bowl until smooth. Beat in the eggs, vanilla and orange extract.
- In a separate bowl, combine the flour, salt, baking powder and pumpkin pie spice; stir flour mixture into the sugar mixture. Add the rolled oats, walnuts and cranberries and mix thoroughly. Using a small ice cream scoop or teaspoon, drop rounded scoops of dough onto the prepared cookie sheet.
- Bake in the preheated oven until the edges are golden, 8 to 10 minutes. Allow the cookies to cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.
Nutrition Facts : Calories 114 calories, Carbohydrate 14.3 g, Cholesterol 20.5 mg, Fat 5.9 g, Fiber 0.8 g, Protein 1.7 g, SaturatedFat 3 g, Sodium 61.1 mg, Sugar 6.9 g
More about "apple cranberry harvest cookies recipes"
APPLE CRANBERRY OATMEAL COOKIES | A TASTE OF MADNESS
From atasteofmadness.com
Ratings 9Total Time 23 minsEstimated Reading Time 2 mins
FRESH APPLE AND CRANBERRY COOKIES - MY COOKIE JOURNEY
From mycookiejourney.com
5/5 (1)Total Time 1 hr 31 minsCategory CookiesCalories 223 per serving
APPLE CRANBERRY OATMEAL COOKIES | KITCHEN CONFIDANTE
From kitchenconfidante.com
CRANBERRY COOKIES RECIPE - LOVE AND LEMONS
From loveandlemons.com
CRANBERRY APPLE COOKIES | RECIPELION.COM
From recipelion.com
Category Cookie RecipesEstimated Reading Time 40 secs
HOW TO MAKE APPLE CRANBERRY HARVEST COOKIES USING CAKE MIX
From wikihow.life
82% (22)Category General
CHEWY APPLE-CRAN-OATMEAL COOKIES RECIPE - SOUTHERN LIVING
From southernliving.com
55 YUMMY CRANBERRY COOKIES | TASTE OF HOME
From tasteofhome.com
APPLE CRANBERRY OATMEAL COOKIE RECIPE - THROUGH MY FRONT PORCH
From throughmyfrontporch.com
HARVEST OATMEAL COOKIES | MCCORMICK
From mccormick.com
HARVEST CRANBERRY OATMEAL COOKIES - A TASTY LITTLE FOOD BLOG
From butteryum.org
HARVEST APPLE CRANBERRY CAKE RECIPE | KING ARTHUR BAKING
From kingarthurbaking.com
APPLE CRANBERRY OATMEAL BREAKFAST COOKIES | OCEAN SPRAY®
From oceanspray.com
9 CRANBERRY-APPLE RECIPES RIPE WITH FALL FLAVOR
From southernliving.com
CRANBERRY-APPLE COOKIES RECIPE
From recipeland.com
APPLE CRANBERRY HARVEST COOKIES – THE DESSERT RECIPE BOX
From thedessertrecipebox.wordpress.com
You'll also love