Applebees Bourbon Street Steak Sauce Recipes

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APPLEBEE'S BOURBON STREET STEAK

Make and share this Applebee's Bourbon Street Steak recipe from Food.com.

Provided by southern chef in lo

Categories     Steak

Time 25m

Yield 2 serving(s)

Number Of Ingredients 5



Applebee's Bourbon Street Steak image

Steps:

  • Combine bourbon, brown sugar, salt, and pepper over steaks.
  • Preheat grill.
  • Place steaks on grill and cook for 13 minutes for rare, 17 for medium or 20 for well done, turning once during cooking.

Nutrition Facts : Calories 93.7, Sodium 5.6, Carbohydrate 13.6, Fiber 0.1, Sugar 13.3

2 beef tenderloin steaks, 11/2 inch thick
2 tablespoons Bourbon
2 tablespoons brown sugar
1/4 teaspoon fresh ground black pepper
salt

THE ORIGINAL APPLEBEE'S BOURBON STREET STEAK MARINADE

This Cajun style dish is named after the famous street in the French Quarter in New orleans. NO BOURBON is needed to taste like the orginal applebees steak from TSR

Provided by bmiene

Categories     < 15 Mins

Time 5m

Yield 4 cups, 4-6 serving(s)

Number Of Ingredients 12



The Original Applebee's Bourbon Street Steak Marinade image

Steps:

  • add all ingredients to bowl whisk well till smooth and mixed well.
  • marinade in refrigerator.

Nutrition Facts : Calories 1290.1, Fat 78.7, SaturatedFat 31.4, Cholesterol 456, Sodium 1588.1, Carbohydrate 13.3, Fiber 4.1, Sugar 2.9, Protein 127.2

4 tablespoons Worcestershire sauce
4 tablespoons soy sauce
8 teaspoons chili powder
8 teaspoons minced garlic
3 teaspoons meat tenderizer
4 teaspoons paprika
4 teaspoons ground black pepper
2 teaspoons cayenne pepper
2 teaspoons onion powder
1 teaspoon ground oregano
4 cups water
4 sirloin steaks, of your choice applebees use sirloin

APPLEBEE'S BOURBON STREET STEAK SAUCE

Categories     Sauce     Beef     Marinate     Quick & Easy     Backyard BBQ

Yield 4 to 6

Number Of Ingredients 5



APPLEBEE'S BOURBON STREET STEAK SAUCE image

Steps:

  • (1*) - Combine all ingredients, except the steaks, in a baking dish or resealable plastic storage bag. Mix well. (2*) - Add the steaks; cover (or seal) and refrigerate for 2 hours (or overnight).

1/2 Cup A1 Steak Sauce
1/4 Cup Bourbon Whiskey
1 Tbls Honey
2 Tspn Prepared Mustard
4 Beef Rib, Round or Chuck Steaks(10oz Each)

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