ARUGULA PESTO
Provided by Michael Chiarello : Food Network
Categories condiment
Time 11m
Yield 2 cups
Number Of Ingredients 7
Steps:
- Prepare an ice water bath in a large bowl, and bring a large pot of water to a boil. Put the arugula in a large sieve and plunge it into the boiling water. Immediately immerse all the arugula and stir so that it blanches evenly. Blanch for about 15 seconds. Remove, shake off the excess water, then plunge the arugula into the ice water bath and stir again so it cools as fast as possible. Drain well.
- Squeeze the water out of the arugula with your hands until very dry. Roughly chop the arugula and put in a blender. Add the garlic, salt and pepper to taste, olive oil, 2 tablespoons of the pine nuts, and the vitamin C, if using. Blend for at least 30 seconds. In this way the green of the arugula will thoroughly color the oil. Add the cheese and pulse to combine. The pesto will keep several days in a tightly sealed container in the refrigerator.
- Pull out before dinner to get to room temperature. Before serving, add the remaining 1 tablespoon toasted pinenuts.
ARUGULA PESTO
An easy Arugula Pesto recipe.
Provided by Max Sussman
Categories Sauce Leafy Green Vegetable Vegetarian Arugula Raw
Number Of Ingredients 6
Steps:
- 1. In a food processor, combine the walnuts, garlic, arugula, Parmesan, and 1 tsp salt and pulse to blend. With the machine running, pour in the olive oil through the food tube in a slow, steady stream and process until smooth, stopping to scrape down the sides of the bowl as needed. Taste and adjust the seasonings.
POACHED CHICKEN BREASTS WITH ARUGULA PESTO SAUCE
Steps:
- Make arugula pesto sauce:
- In a food processor pulse together all sauce ingredients except oil and water until arugula is chopped fine. With motor running add oil in a stream, blending mixture until smooth. Sauce may be made up to this point 1 week ahead and chilled, its surface covered with plastic wrap. Bring sauce to room temperature to continue. Stir in 1/4 cup hot water plus additional for thinner consistency if desired.
- In a 6-quart saucepan bring broth and water to a boil. Add chicken and simmer, covered, 9 minutes. Remove pan from heat and let chicken stand in cooking liquid, covered, until cooked through, about 20 minutes. Chicken may be poached 1 day ahead, cooled completely, uncovered, in cooking liquid, and chilled, covered. Bring chicken to room temperature to continue. Drain chicken and slice 1/4 inch thick. Serve chicken with sauce.
More about "arugula pesto sauce recipes"
EASY ARUGULA PESTO RECIPE - THE KITCHEN GIRL
Web May 5, 2022 This 5-minute Arugula Pesto recipe is nutty and peppery with bright and savory flavors. Spread over bread or use as a sauce for …
From thekitchengirl.com
5/5 (15)Total Time 5 minsCategory Condiment, SnackCalories 184 per serving
From thekitchengirl.com
5/5 (15)Total Time 5 minsCategory Condiment, SnackCalories 184 per serving
- Place ARUGULA, CHEESE, WALNUTS, OLIVE OIL, LEMON, GARLIC, SALT, and PEPPER in a food processor fitted with the dough/chopping blade attachment.
HOW TO MAKE ARUGULA PESTO | FOODIECRUSH.COM
Web Jul 6, 2015 Instructions. In the bowl of a food processor, add the arugula, Parmesan cheese, pine nuts, garlic, lemon and kosher salt and pulse for …
From foodiecrush.com
5/5 (6)Category CondimentCuisine ItalianTotal Time 10 mins
From foodiecrush.com
5/5 (6)Category CondimentCuisine ItalianTotal Time 10 mins
- In the bowl of a food processor, add the arugula, Parmesan cheese, pine nuts, garlic, lemon and kosher salt and pulse for 30 seconds to one minute or until the mixture is mostly fine.
- Turn the processor onto blend and slowly drizzle the olive oil into the mixture and process until blended. Taste and add more salt to your preference. Scrape down the sides of the bowl and blend once more. Transfer to a glass container (mine fit an 8 ounce glass container) and refrigerate for up to 2 weeks. Serve with pasta, chicken, or on flatbread or as a dipping sauce.
ARUGULA PESTO RECIPE - SIMPLY RECIPES
Web Apr 13, 2005 Process in food processor: (the fast way) Combine the arugula, salt, walnuts, roasted and raw garlic into a food processor. …
From simplyrecipes.com
5/5 (19)Total Time 35 minsCuisine AmericanCalories 304 per serving
From simplyrecipes.com
5/5 (19)Total Time 35 minsCuisine AmericanCalories 304 per serving
ARUGULA PESTO RECIPE - AN ITALIAN IN MY KITCHEN
Web May 11, 2018 Instructions. In a food processor or blender add the arugula, parmesan and pecorino cheese, salt, chopped garlic, pine nuts and 1/4 cup olive oil to start. Blend ingredients on medium speed until it starts to …
From anitalianinmykitchen.com
From anitalianinmykitchen.com
LINGUINE WITH CREAMY ARUGULA WALNUT PESTO - ONCE …
Web Bring a large pot of salted water to a boil. Add the linguine and cook according to package instructions until al dente. Meanwhile, place the walnuts on the prepared baking sheet and bake for 6 to 7 minutes, or …
From onceuponachef.com
From onceuponachef.com
ARUGULA PESTO RECIPE - SERIOUS EATS
Web Aug 30, 2018 Directions. Place arugula, walnuts, and garlic in the bowl of a food processor and pulse until finely chopped, about five 1-second pulses, scraping down sides of bowl as necessary. With the food processor …
From seriouseats.com
From seriouseats.com
EASY ARUGULA PESTO – A COUPLE COOKS
ARUGULA PESTO RECIPE WITH PARMESAN & LEMON ZEST - PLATINGS
Web Feb 13, 2023 Instructions. Process arugula, basil, oil, parmesan, pine nuts, lemon zest, garlic and salt in a food processor or blender until finely chopped; season with pepper, to …
From platingsandpairings.com
From platingsandpairings.com
ARUGULA PESTO RECIPE - WELL SEASONED STUDIO
Web Jul 28, 2020 Place all ingredients except for olive oil in the bowl of a food processor fitted with blade attachment. Pulse until very finely chopped. With machine on, slowly drizzle in …
From wellseasonedstudio.com
From wellseasonedstudio.com
EASY ARUGULA PESTO (WITH VIDEO!) - LIFE AS A STRAWBERRY
Web Apr 2, 2019 Add the arugula, walnuts, parmesan cheese, garlic, lemon juice, and salt to the bowl of a food processor (you can also use a blender). Pulse 5-10 times, until the …
From lifeasastrawberry.com
From lifeasastrawberry.com
5 ARUGULA PESTO RECIPES THAT ARE FRESH AND FLAVORFUL
Web Feb 25, 2022 Chef John's Almond Arugula Pesto. View Recipe. Make Chef John 's arugula pesto with just five easy-to-find ingredients: olive oil, garlic, salt, almonds, and, …
From allrecipes.com
From allrecipes.com
HOW TO MAKE ARUGULA PESTO - BEST ARUGULA PESTO RECIPE - GOOD …
Web Apr 24, 2018 Directions. Step 1 In food processor, pulse arugula, Parmesan, pine nuts, lemon juice, garlic, olive oil and 1/4 teaspoon salt until smooth. Step 2 Try it on crostini: …
From goodhousekeeping.com
From goodhousekeeping.com
PESTO SAUCE RECIPE - SIMPLE JOY
Web May 23, 2023 Place the pine nuts in a dry skillet (don’t add oil) and cook for about three minutes, stirring often. Alternatively, you can place them on a baking sheet in a single …
From simplejoy.com
From simplejoy.com
WHAT IS PESTO? - EATINGWELL
Web May 11, 2023 The word "pesto" comes from the Italian verb "pestare," which means "to pound." Simply put, pesto is a raw sauce or mixture made by pounding various …
From eatingwell.com
From eatingwell.com
ARUGULA PESTO RECIPE - LOVE AND LEMONS
Web Feb 22, 2022 Fresh lemon juice – It makes the pesto nice and bright. Water – It helps the pesto blend into a smooth puree. Garlic – For sharp, savory bite. And salt and pepper – …
From loveandlemons.com
From loveandlemons.com
ARUGULA PESTO - FROM MY BOWL
Web May 9, 2023 Toast for 3 to 5 minutes, stirring occasionally, until the walnuts are fragrant and slightly golden on the edges. Make the Pesto: In a food processor with an S-blade …
From frommybowl.com
From frommybowl.com
ARUGULA PESTO RECIPE - NUT FREE - RACHEL COOKS®
Web Jul 31, 2017 Instructions. Combine arugula, garlic, lemon juice, red pepper flakes and parmesan cheese in a blender or a small food processor. Pulse until combined and then, …
From rachelcooks.com
From rachelcooks.com
ARUGULA-PISTACHIO PESTO RECIPE | BON APPéTIT
Web Feb 14, 2009 Finely chop garlic in processor. Add cheese and nuts. Process until nuts are finely chopped. Add arugula, 1 tablespoon lemon juice, and peel. Blend to coarse paste. …
From bonappetit.com
From bonappetit.com
ARUGULA PESTO RECIPE | PASTA SAUCE - RECIPES FROM ITALY
Web Dec 2, 2016 Arugula pesto is a pasta sauce used to season every kinds of pasta: spaghetti, tagliatelle, rigatoni and even gnocchi. Arugula pesto is simple and quick to …
From recipesfromitaly.com
From recipesfromitaly.com
5 MINUTE ARUGULA BASIL PESTO - LENA'S KITCHEN
Web Make arugula basil pesto up to three days ahead of time. Add it into a container and cover it with a thin layer of olive oil. This helps with browning and preserves the bright green …
From lenaskitchenblog.com
From lenaskitchenblog.com
18 EASY SANDWICH IDEAS FOR LUNCH - HOT AND COLD SANDWICHES
Web May 22, 2023 Try Ree's take on steak sandwiches with wasabi cream sauce, ham sandwiches with pesto mayo, and a fun twist on pulled pork sandwiches piled onto salty …
From thepioneerwoman.com
From thepioneerwoman.com
ARUGULA BASIL PESTO SAUCE RECIPE WITH WALNUTS - SIMPLE AND …
Web Apr 27, 2023 Instructions. . Place ½ cup walnuts, 1 clove garlic and ½ cup Parmesan cheese into the bowl of a food processor and process until all ingredients are blended …
From simpleandsavory.com
From simpleandsavory.com
You'll also love