Autumn Apple Meatloaf With Apple Glaze Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

APPLE MEATLOAF

This is our favorite meatloaf, its fast and easy to make and the leftovers are great in sandwiches or rolled up in soft tacos with cheese tomato and lettuce.

Provided by Dancer

Categories     Apple

Time 1h20m

Yield 8 serving(s)

Number Of Ingredients 12



Apple Meatloaf image

Steps:

  • Saute onion in butter until soft.
  • Combine all ingredients, mixing thoroughly.
  • Form into loaf and place in 10- x 14-inch baking pan (or pack into large, greased loaf pan).
  • Bake at 350 degrees, for 1 hour.
  • Remove from oven and let sit 15 minutes before serving.

Nutrition Facts : Calories 470.3, Fat 27.2, SaturatedFat 11, Cholesterol 183.3, Sodium 954.7, Carbohydrate 23, Fiber 2, Sugar 7.2, Protein 31.9

1 large onion, finely chopped
2 tablespoons butter
2 1/2 lbs ground beef
1 1/2 cups fresh breadcrumbs
2 cups apples, peeled and cored, finely chopped
3 eggs, beaten
1 tablespoon chopped parsley
1/2 teaspoon ground black pepper
2 teaspoons salt
1/4 teaspoon allspice
1/4 teaspoon dry mustard
1/4 cup ketchup

APPLE MEAT LOAF

"This is a little twist on the great meatloaf my mom made when I was a kid," says Deborah Williams of Peoria, Arizona. "The apple gives it a bit of a sweet flavor and helps keep it moist."

Provided by Taste of Home

Categories     Dinner

Time 55m

Yield 3 servings.

Number Of Ingredients 11



Apple Meat Loaf image

Steps:

  • In a small skillet, saute onion in butter until tender. In a large bowl, combine the apple, bread crumbs, egg, ketchup, mustard, salt, pepper and allspice. Stir in onion. Crumble beef over mixture and mix well. Shape into a 6x5-in. loaf., Place in an 8-in. square baking dish coated with cooking spray. Bake, uncovered, at 350° for 40-45 minutes or until no pink remains and a thermometer reads 160°.

Nutrition Facts : Calories 259 calories, Fat 12g fat (5g saturated fat), Cholesterol 143mg cholesterol, Sodium 663mg sodium, Carbohydrate 12g carbohydrate (6g sugars, Fiber 1g fiber), Protein 24g protein.

1 small onion, finely chopped
2 teaspoons butter
3/4 cup shredded peeled apple
1/2 cup soft bread crumbs
1 egg
4 teaspoons ketchup
1 teaspoon Dijon mustard
1/2 teaspoon salt
1/4 teaspoon pepper
Dash ground allspice
3/4 pound lean ground beef (90% lean)

FALL MEATLOAF

Provided by Katie Lee Biegel

Categories     main-dish

Time 2h10m

Yield 4 to 6 servings

Number Of Ingredients 12



Fall Meatloaf image

Steps:

  • Preheat the oven to 375 degrees F and line a baking sheet with parchment paper.
  • Combine the ketchup, cranberry sauce and jalapeno in a small saucepan over medium heat. Bring to a simmer and let cook, stirring occasionally, 2 to 3 minutes. Remove from the heat, then discard the chile and set aside.
  • Heat 1 tablespoon olive oil in a medium skillet over medium heat. Add the onion and celery and cook until both soften and start to become translucent, 3 to 4 minutes. Add the garlic and cook for another minute. Remove from the heat and allow to cool slightly.
  • Combine the turkey, stuffing mix, eggs, 1 teaspoon salt and 1/2 teaspoon pepper in a large bowl. Add the onion mixture and 1 cup of the ketchup sauce and stir gently until just combined, making sure not to overmix.
  • Transfer the mixture to the prepared baking sheet and shape it into a loaf. Pour the remaining ketchup sauce over the loaf and spread so that the entire loaf is covered with sauce. Bake for 30 minutes.
  • Meanwhile, toss the sweet potatoes in a bowl with remaining tablespoon oil. Sprinkle with salt and pepper. Remove the meatloaf from the oven and scatter the wedges on the baking sheet around the meatloaf. Return to the oven and cook for another 45 minutes. Remove from the oven and let rest for 5 minutes, then slice and transfer to a serving platter. Surround with the baked sweet potatoes.

1 1/2 cups ketchup
1 cup canned whole cranberry sauce
1/2 jalapeno or serrano, optional
2 tablespoons olive oil
1 yellow onion, finely diced
2 stalks celery, finely diced
3 cloves garlic, minced
2 pounds ground turkey
1 1/2 cups stuffing mix
2 large eggs, lightly beaten
Kosher salt and freshly ground black pepper
1 sweet potato, cut into 8 wedges, then halved again lengthwise into spears

AUTUMN APPLE MEATLOAF WITH APPLE GLAZE

Make and share this Autumn Apple Meatloaf With Apple Glaze recipe from Food.com.

Provided by Parsley

Categories     Pork

Time 1h45m

Yield 6-8 serving(s)

Number Of Ingredients 12



Autumn Apple Meatloaf With Apple Glaze image

Steps:

  • Preheat oven to 350 degrees.
  • In a large bowl, combine beef, pork, beaten egg, minced onion, finely chopped apple, bread crumbs, salt and pepper. Blend together well w/ clean hands.
  • Shape mixture into loaf and place in a baking dish.
  • Mix together all the apple glaze ingredients in a seperate bowl and set aside.
  • Bake meatloaf 350 degrees for 45 minutes. After 30 minutes, evenly pour the apple glaze over top of the meatloaf.
  • Return to 350 degree oven and continue to cook for about another 45 minutes -- basting with your glaze every 15 minutes, or until done and no longer pink.

Nutrition Facts : Calories 506.1, Fat 28.6, SaturatedFat 10.7, Cholesterol 157.8, Sodium 261.4, Carbohydrate 24.5, Fiber 1.6, Sugar 7.6, Protein 36

1 lb ground beef
1 lb ground pork
1 large egg, beaten
1 small onion, minced
1 small tart apple, peeled, cored and finely chopped
2 cups soft breadcrumbs
salt and pepper
1 cup applesauce
1/8 teaspoon nutmeg
2 tablespoons apple cider vinegar
1 tablespoon Dijon mustard
2 tablespoons brown sugar

More about "autumn apple meatloaf with apple glaze recipes"

BEST MEATLOAF RECIPE (VIDEO) - JESSICA GAVIN
Web Aug 20, 2021 Instructions. Preheat the Oven – Set the oven rack to the middle position, and preheat to 350ºF (177ºC). Make a Panade – In a medium bowl, whisk together eggs and chicken broth. Add breadcrumbs, …
From jessicagavin.com
best-meatloaf-recipe-video-jessica-gavin image


THE BEST GLAZED MEATLOAF RECIPE | MEL'S KITCHEN CAFE
Web Aug 9, 2021 Instructions. For the meatloaf, in a large mixing bowl, add the crushed saltines and milk and let the mixture sit for 5-10 minutes. Add the parsley, eggs, onion powder, garlic, Dijon mustard, Worcestershire …
From melskitchencafe.com
the-best-glazed-meatloaf-recipe-mels-kitchen-cafe image


MEATLOAF RECIPE WITH THE BEST GLAZE - NATASHASKITCHEN.COM
Web Feb 12, 2019 Meatloaf Ingredients: 2 lbs ground beef, 85% or 90% lean 1 med onion, finely chopped 2 large eggs 3 garlic cloves, minced 3 Tbsp ketchup 3 Tbsp fresh parsley, finely chopped 3/4 cup Panko …
From natashaskitchen.com
meatloaf-recipe-with-the-best-glaze-natashaskitchencom image


TURKEY APPLE MEATLOAF RECIPE WITH BALSAMIC KETCHUP …
Web Oct 20, 2018 Meatloaf Preheat oven to 350 degrees. Brush a 9 x 5-inch loaf pan with oil or spray with cooking spray. Set aside until needed. Combine apples with lemon juice in a small bowl. Set aside until needed. …
From fromachefskitchen.com
turkey-apple-meatloaf-recipe-with-balsamic-ketchup image


THE BEST MEATLOAF RECIPE - KRISTINE'S KITCHEN
Web Mar 26, 2022 Preheat oven to 350° F. Lightly grease a 9x5-inch loaf pan with cooking spray. In a large bowl, combine the eggs, Panko breadcrumbs, onion, garlic, ketchup, Worcestershire sauce, dried thyme, garlic powder, …
From kristineskitchenblog.com
the-best-meatloaf-recipe-kristines-kitchen image


AMISH MEATLOAF - EASY APPLE MEATLOAF RECIPE FROM PLATTER …
Web Sep 27, 2019 Preheat oven to 350 degrees F. Heat olive oil in saute pan over medium heat. Cook onions and peppers until soft and translucent, about five minutes. Set aside. …
From plattertalk.com
4.5/5 (15)
Total Time 55 mins
Category Dinner
Calories 460 per serving


CLASSIC MEATLOAF RECIPE - THE BEST! - RACHEL COOKS®
Web Jan 31, 2020 Don’t over mix; ingredients should be just combined. Press lightly into prepared pan. In a small bowl, combine 1/4 cup ketchup, brown sugar, and red wine …
From rachelcooks.com


RECIPE: HOISIN-GLAZED MEATLOAF WITH SESAME MASHED POTATOES
Web Up to 20% cash back Transfer half the glaze to a separate bowl; set aside for serving. Evenly top with the remaining glaze. Roast 24 to 26 minutes, or until the cauliflower is tender when …
From


RECIPE: APPLE, SAGE AND TURKEY MEATLOAF | WHOLE FOODS MARKET
Web Line a small baking sheet with parchment paper. Combine apples, onion, bread crumbs and milk in a large bowl and let stand 5 minutes to soften bread crumbs. Add turkey, …
From wholefoodsmarket.com


AUTUMN APPLE MEATLOAF WITH APPLE GLAZE – RECIPEFUEL | RECIPES, …
Web Nov 3, 2018 Recipes By Course. Breakfast; Lunch/Snacks; One Dish Meal; Main Dish; Dessert; Recipes By Ingredient. Beef; Chicken; Fish; Lamb; Pork; Seafood; Quick …
From recipefuel.com


THE PERFECT CLASSIC MEATLOAF RECIPE - BUTTER BE READY
Web Feb 4, 2021 Instructions. Preheat the oven to 375°F and line a 9×5-inch loaf pan with parchment paper that drapes over the sides to easily lift meatloaf, then set the pan aside. …
From butterbeready.com


TRADITIONAL MEATLOAF RECIPE WITH GLAZE - TASTE AND TELL
Web May 24, 2022 In a large bowl, combine the meat, crackers, parsley, and cooked onion and garlic mixture. Add the egg mixture and mix just until combined. Transfer the mixture to …
From tasteandtellblog.com


SHEET-PAN MEATLOAF WITH APPLE BUTTER GLAZE RECIPE ON FOOD52
Web Jan 20, 2022 Bake the meatloaf for 15 minutes. Glaze & Assembly: In a small bowl, combine the apple butter, brown sugar, Dijon mustard, black pepper, garlic powder, and …
From food52.com


MOIST APPLESAUCE MEATLOAF RECIPE - THE SPRUCE EATS
Web Dec 2, 2021 In a large bowl, combine the 2 kinds of ground meat with the chopped onion, egg, applesauce, breadcrumbs, 3 tablespoons of ketchup, salt, and pepper; mix …
From thespruceeats.com


EASY TURKEY MEATLOAF RECIPE - FOOD FAITH FITNESS
Web 2 days ago Preheat the oven to 350°F. Line a baking tray with aluminum foil and grease it with some olive oil. In a small bowl whisk together the ketchup, brown sugar, Dijon …
From foodfaithfitness.com


RIVAL BOBBY FLAY WITH THESE WEEKEND GRILLING RECIPES - MSN
Web Smoked Baby Back Ribs. This irresistible smoked baby back ribs recipe made on a Traeger grill makes your summer BBQs more exciting. These rich, meaty, and easy-to-make ribs …
From msn.com


PALEO MEATLOAF WITH APPLE - A WHOLE NEW TWIST
Web Bake for thirty minutes, and then drain the grease and juices off of the pan. Scrape off any congealed fat, which may have formed around the edges. Cover the meatloaf with the …
From awholenewtwist.com


    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #main-dish     #beef     #fruit     #pork     #fall     #kid-friendly     #dietary     #low-sodium     #seasonal     #high-protein     #ground-beef     #high-in-something     #low-in-something     #apples     #meat     #presentation     #served-hot     #4-hours-or-less

Related Search