BANANA-BLUEBERRY MUFFINS
This one is for the Banana-Blueberry Muffin lovers. Ready in 30 minutes-these perfect-for-anytime muffins will not disappoint. When whipping up a batch of blueberry and banana muffins, don't overstir or overthink these simple muffins. Overstirring can cause little "mountain peaks" to form on your delightfully delicious Banana-Blueberry Muffins. Add these to your next at-home brunch menu for a surefire hit. Nothing beats muffins from scratch!
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 30m
Yield 12
Number Of Ingredients 9
Steps:
- Heat oven to 400°F. Grease bottoms only of 12 regular-size muffin cup or line with paper baking cups.
- Beat milk, oil, banana and egg in large bowl with fork. Stir in remaining ingredients except blueberries just until flour is moistened. Fold in blueberries. Divide batter evenly among muffin cups (cups will be almost full). Sprinkle with sugar if desired.
- Bake 18 to 20 minutes or until golden brown. Immediately remove from pan.
Nutrition Facts : Calories 100, Carbohydrate 32 g, Cholesterol 20 mg, Fat 1, Fiber 1 g, Protein 3 g, SaturatedFat 1 g, ServingSize 1 Muffin, Sodium 210 mg
EASY MOIST BANANA BLUEBERRY MUFFINS
Make and share this Easy Moist Banana Blueberry Muffins recipe from Food.com.
Provided by DebM2348
Categories Breakfast
Time 30m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Mash bananas in a large mixing bowl.
- Add sugar and egg.
- Add butter and blueberries.
- Combine dry ingredients and gently stir into banana mixture.
- Pour into 12 well-greased muffin cups.
- Bake at 375 degrees for 20 minutes.
THE BEST BLUEBERRY BANANA MUFFINS
Make and share this The Best Blueberry Banana Muffins recipe from Food.com.
Provided by Bliss
Categories Quick Breads
Time 40m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 350°.
- In large mix bowl, combine sugar, buttermilk, butter, bananas, eggs and vanilla.
- Beat at medium speed, scraping bowl often until creamy (1-2 min).
- Add flour, baking soda and salt.
- Beat at low speed until moistened (1-2 min.).
- By hand, stir in blueberries.
- Spoon into paper-lined muffin cups.
- Bake for 25-30 min.
- or until toothpick inserted into center comes out clean.
- Remove from pan, cook and sprinkle with powdered sugar.
- Makes 6 Texas-size muffins with a little left over to freeze and bake later.
- When I make these, I just sprinkle granulated sugar on top prior to baking, and omit the powdered sugar.
Nutrition Facts : Calories 590.4, Fat 22.8, SaturatedFat 13.7, Cholesterol 116.7, Sodium 422.5, Carbohydrate 91.2, Fiber 3.2, Sugar 52, Protein 7.8
BANANA BLUEBERRY MUFFINS
These muffins are so easy to make and absolutely delicious!
Provided by ELEMMIRE
Categories Bread Quick Bread Recipes Muffin Recipes Whole Wheat Muffin Recipes
Time 31m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 12 cup muffin pan.
- In a large bowl, mix the whole wheat flour, brown sugar, cinnamon, baking powder, and baking soda. In a separate bowl, mix the bananas, egg whites, and vanilla extract.
- Mix the banana mixture into the flour mixture until smooth. Fold in the blueberries. Spoon the batter into the prepared muffin pan.
- Bake 16 minutes in the preheated oven, or until a toothpick inserted in the center of a muffin comes out clean.
Nutrition Facts : Calories 121.5 calories, Carbohydrate 26.9 g, Fat 0.5 g, Fiber 3.3 g, Protein 4.3 g, SaturatedFat 0.1 g, Sodium 186.4 mg, Sugar 9.6 g
BLUEBERRY BANANA NUT MUFFINS
Quick and easy recipe made with pancake mix. Given to me by a girlfriend years ago. Shared with lots of other friends and family and these muffins are an instant hit. Can be frozen.
Provided by Brenda Nugen
Categories Bread Quick Bread Recipes Muffin Recipes Blueberry Muffin Recipes
Time 30m
Yield 12
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Fill 12 to 16 muffin cups with paper liners.
- Mix bananas, pancake mix, walnuts, sugar, egg, oil, and vanilla extract together. Fold in blueberries. Spoon batter into the prepared muffin cups.
- Mix brown sugar, flour, and cinnamon together in a small bowl. Cut in butter until mixture resembles coarse cornmeal. Sprinkle topping over muffins.
- Bake in the preheated oven until golden, 18 to 20 minutes.
Nutrition Facts : Calories 305.1 calories, Carbohydrate 47.6 g, Cholesterol 18 mg, Fat 11.7 g, Fiber 1.9 g, Protein 4.6 g, SaturatedFat 1.9 g, Sodium 337.6 mg, Sugar 24.2 g
More about "backpack blueberry banana muffins recipes"
BANANA BLUEBERRY MUFFINS (EASY 30 MINUTE BANANA MUFFIN …
From bakeitwithlove.com
5/5 (3)Calories 193 per serving
- Preheat your oven to 375 degrees F (190 degrees C) and grease your muffin pan, coat with non-stick cooking spray, or line with paper muffin liners.
- In a medium bowl combine the mashed bananas, melted butter, and beaten egg. Add the sugar, lemon (juice and zest), baking soda, baking powder, and salt. Mix well.
- In a ziploc bag combine blueberries and 2 tbsp flour, gently roll blueberries in the flour by turning the bag upside down and back up again. Gently fold flour coated blueberries into the batter, to avoid turning the batter purple.
BLUEBERRY BANANA MUFFINS - SPEND WITH PENNIES
From spendwithpennies.com
5/5 (77)Total Time 34 minsCategory Breakfast, Dessert, Muffins, SnackCalories 275 per serving
- In a separate bowl, combine bananas, sugar, melted butter, egg, and vanilla. Add to dry ingredients and mix just until combined. (Do not overmix)
HEALTHY BANANA BLUEBERRY MUFFINS - INSPIRED TASTE
From inspiredtaste.net
BANANA BLUEBERRY MUFFINS WITH OATS AND BROWN SUGAR
From platedcravings.com
ULTRA MOIST BANANA BLUEBERRY MUFFINS - BAKER BY NATURE
From bakerbynature.com
5/5 (25)Total Time 55 minsCategory Breakfast, Snack
- In a separate large bowl, whisk together the melted butter, both sugars, eggs, vanilla extract, sour cream, and mashed bananas, mixing until ingredients are fully incorporated.
- Add the dry mixture of ingredients to the wet mixture of ingredients and, using a rubber spatula, mix until just combined. Do not over mix or your muffins will be dry!
SUPER MOIST BANANA BLUEBERRY MUFFINS - BAKE & BACON
From bakeandbacon.com
FAVORITE RIPE BANANA RECIPES
From yummytoddlerfood.com
HOMEMADE BANANA BLUEBERRY MUFFINS RECIPE - HOSTESS AT HEART
From hostessatheart.com
BLUEBERRY BANANA OATMEAL MUFFINS - THE CLASSY BAKER
From theclassybaker.com
BANANA BLUEBERRY MUFFIN RECIPE - EASY BUDGET RECIPES
From easybudgetrecipes.com
BACKPACK BANANA BRAN MUFFINS RECIPE - RECIPELAND.COM
From recipeland.com
VEGAN BLUEBERRY MUFFINS WITH CRUMBLE TOPPING - BIANCA ZAPATKA
From biancazapatka.com
BLUEBERRY BANANA MUFFINS - BEYOND THE CHICKEN COOP
From beyondthechickencoop.com
INCREDIBLE BANANA BLUEBERRY MUFFINS | HOMEMADE FOOD JUNKIE
From homemadefoodjunkie.com
BLUEBERRY BANANA MUFFINS {WITH GREEK YOGURT} - FEELGOODFOODIE
From feelgoodfoodie.net
BLUEBERRY AND COCONUT BACKPACKING PANCAKES — CAMP KITCHEN
From campkitchen.ca
BACKPACK BLUEBERRY/BANANA MUFFINS RECIPE - FOOD.COM
From food.com
#30-minutes-or-less #time-to-make #course #preparation #for-large-groups #breads #lunch #snacks #easy #kid-friendly #muffins #dietary #quick-breads #toddler-friendly #number-of-servings
You'll also love