ALL-AMERICAN BACON CHEESEBURGERS
Steps:
- In a large bowl, combine the first seven ingredients. Crumble beef over mixture and mix well. Shape into four patties., Grill burgers, covered, over medium heat or broil 3 in. from the heat for 4-7 minutes on each side or until a thermometer reads 160° and juices run clear. Top with cheese. Grill 1 minute longer or until cheese is melted. Serve on buns with bacon and toppings of your choice.
Nutrition Facts : Calories 472 calories, Fat 25g fat (10g saturated fat), Cholesterol 98mg cholesterol, Sodium 947mg sodium, Carbohydrate 27g carbohydrate (7g sugars, Fiber 1g fiber), Protein 33g protein.
BBQ BACON BURGER
Every family has a burger of choice, and this is ours. It's stacked tall with bacon and crunchy onion rings. -Paula Homer, Nampa, Idaho
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Bake onion rings according to package directions. Meanwhile, in a large bowl, combine beef, garlic salt and pepper; mix lightly but thoroughly. Shape into six 3/4-in.-thick patties., In a large nonstick skillet, cook burgers over medium heat 5-7 minutes on each side or until a thermometer reads 160°, adding cheese during the last minute of cooking. Serve on buns with barbecue sauce, bacon, onion rings and toppings as desired.
Nutrition Facts : Calories 768 calories, Fat 39g fat (15g saturated fat), Cholesterol 127mg cholesterol, Sodium 1275mg sodium, Carbohydrate 60g carbohydrate (18g sugars, Fiber 2g fiber), Protein 42g protein.
THE BEST BACON CHEESEBURGER
While we love a grilled burger, this one is our go-to for all seasons. Instead of making a typical patty, we smash the meat in a super-hot cast-iron pan to get crispy, ruffled edges. Once you smash your burgers this way, you'll never go back! We top them with all the fixings, including our perfectly balanced special sauce. It's what we consider an iconic burger.
Provided by Food Network Kitchen
Time 25m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Preheat the oven to 400 degrees F.
- Combine the mayonnaise, ketchup, mustard, relish and vinegar in a small bowl; set aside.
- Working in batches if necessary, add the bacon to a large cast-iron skillet over medium heat. Cook, flipping halfway through, until crisp and golden, about 10 minutes. Transfer the bacon to a nonstick baking sheet. Discard the bacon fat (or save for another use) and wipe the skillet clean but do not wash. Heat over medium-high heat until very hot, about 5 minutes.
- Add the buns split-side up to the baking sheet with the bacon and bake until the buns are toasted, about 5 minutes.
- Loosely form the beef into 4 balls. Add one ball of beef to the skillet and press firmly to flatten with a large flat metal spatula for 10 seconds, then gently remove the spatula. Sprinkle the patty generously with salt; repeat with the remaining beef balls, cooking in batches if necessary. Let cook, undisturbed, until well browned on the bottoms, 2 to 3 minutes. Flip the patties, sprinkle with more salt and top each with a slice of Cheddar. Continue cooking until the cheese is melted around the edges and the bottoms are browned, about 2 more minutes.
- Spread the mayonnaise mixture on the bun tops. Serve the patties on the bottom buns topped with the bacon, onion, tomato and lettuce.
BBQ WESTERN BACON BEER CAN BURGER
Provided by Jeff Mauro, host of Sandwich King
Categories main-dish
Time 50m
Yield 4 burgers
Number Of Ingredients 9
Steps:
- Preheat a gas grill to medium heat (300 degrees F). Leave one side of the grill off for indirect heat.
- Separate the ground chuck into 4 equal balls (about 6 ounces each). Wrap the beer can with aluminum foil and spray with a bit of cooking spray. Firmly press the bottom of the can into one of the balls, forming a "meat bowl." Gently slide out the can, then seal any cracks in the meat and make sure the sides of the bowl are even. Repeat with the remaining balls.
- Place a slice of Cheddar in each meat bowl, followed by about a tablespoon of barbecue sauce, 1/4 cup of the sauteed mushrooms, some of the crispy crumbled bacon, 2 more slices of cheese and 4 jalapeno slices.
- Place the burgers on the indirect heat side of the grill, close the lid and grill until the meat reaches an internal temperature of 140 degrees F and the cheese is bubbly and gooey, 20 to 30 minutes.
- Place the burgers on the onion rolls, eat and enjoy!
BEST EVER BBQ PORK BACON BURGERS
Make and share this Best Ever BBQ Pork Bacon Burgers recipe from Food.com.
Provided by Corilayn
Categories Pork
Time 44m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Fry bacon until done but not crisp, add minced garlic half way through cooking bacon. Drain fat and set aside.
- In a bowl mix eggs, rosemary, thyme and pepper until blended.
- Add pork, shallot, onion, and the rest of the ingredients including the bacon/garlic, but not the cheese.
- Mix thoroughly and form patties.
- BBQ on medium for 10-12 mins per side.
- Top with cheese and your favorite toppings on a bun.
- * I mixed mayo, mustard and some finely chopped red onion together to spread on the bun -- delicious!
Nutrition Facts : Calories 960.9, Fat 75.9, SaturatedFat 28.7, Cholesterol 294.6, Sodium 1138.1, Carbohydrate 7.3, Fiber 0.8, Sugar 2.9, Protein 59
More about "bbq bacon burgers recipes"
BARBECUE BACON CHEESEBURGERS {EASY UNIQUE BURGER …
From tastesoflizzyt.com
5/5 (12)Total Time 35 minsCategory Main DishCalories 313 per serving
- In a large bowl, gently mix ground beef with seasonings and Worchestire sauce. Be careful not to overmix.
- Preheat the grill to at least 400º Fahrenheit. Once grill has preheated cook burgers 4-5 minutes per side, or until your desired level of “done”.
- Once burgers are just about done, top burgers with 1-2 slices of cheese. Continue to cook to allow cheese to melt.
100 BEST MEMORIAL DAY BBQ MENU IDEAS & RECIPES - PARADE
From parade.com
BBQ BACON BURGER RECIPE | LOVELESS CAFE
From lovelesscafe.com
SMOKED GOUDA AND BACON BURGERS WITH BARBECUE SAUCE …
From foodandwine.com
BBQ BACON SMASH BURGER | TABASCO® RECIPES
From tabasco.com
ULTIMATE BBQ BACON BURGER - GARLIC & ZEST
From garlicandzest.com
4.4/5 (7)Total Time 1 hr 30 minsCategory Main CoursePublished Aug 24, 2020
BARBECUE BACON BURGERS RECIPE - SERIOUS EATS
From seriouseats.com
Cuisine AmericanTotal Time 45 minsServings 4Calories 819 per serving
RED ROBIN BBQ BACON BURGER RECIPE - RED ROBIN RECIPES
From secretcopycatrestaurantrecipes.com
BBQ BACON BURGERS - HOMEMADE IN THE KITCHEN
From chocolatemoosey.com
THIS IS THE MOST SEARCHED BBQ SIDE DISH IN THE SOUTH - SOUTHERN …
From southernliving.com
BBQ BACON TURKEY BURGERS | ADDICTING BURGER RECIPE | MANTITLEMENT
From mantitlement.com
HOW LONG TO GRILL BURGERS - ALLRECIPES
From allrecipes.com
THE MOST POPULAR RECIPES OF MAY 2023 | BON APPéTIT
From bonappetit.com
BURGER DEALS: NATIONAL HAMBURGER DAY ON SUNDAY. WHERE TO GET …
From usatoday.com
RED ROBIN GOURMET BURGERS AND BREWS | FALLS CHURCH 22044
From locations.redrobin.com
MOUTHWATERING BURGERS | SMOKEY BONES MENU
From smokeybones.com
YELP’S TOP 100 BURGERS IN AMERICA 2023 - YELP
From yelp.com
BURGER RECIPES WITH A TWIST - BARBECUEBIBLE.COM
From barbecuebible.com
BBQ & BACON BRISKET BURGER WITH CANDIED BACON | OMAHA STEAKS
From omahasteaks.com
BBQ BURGERS WITH BACON & CRISPY ONION STRINGS (MAKE AHEAD
From carlsbadcravings.com
OUR MENU | THE ALL AMERICAN STEAKHOUSE & SPORTS THEATER
From theallamericansteakhouse.com
MIXED-IN BARBECUE BACON CHEDDAR BURGER - CERTIFIED ANGUS BEEF
From certifiedangusbeef.com
5 HOT NEW BBQ COOKBOOKS FOR SUMMER 2023 - THE MERCURY NEWS
From mercurynews.com
MEMORIAL DAY BBQ RECIPES: 13 BURGERS TO MIX IT UP WITH - BERGEN …
From northjersey.com
‘I TRIED THE NEW BURGER KING XL BBQ DOUBLE STACKER AND I COULDN'T ...
From express.co.uk
BBQ BACON BURGER - URBAN BLISS LIFE
From urbanblisslife.com
You'll also love