Beanie Weenie Recipes

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BEANIE WIENIES

I dress up hot dogs and canned pork and beans with extra seasonings to create this kid-pleasing combo. This dish is quick and easy to throw together, and my family loves it. -LaDonna Reed, Ponca City, Oklahoma

Provided by Taste of Home

Categories     Dinner

Time 15m

Yield 6-8 servings.

Number Of Ingredients 6



Beanie Wienies image

Steps:

  • In a saucepan, combine the first five ingredients; mix well. Add hot dogs; bring to a boil. Reduce heat; cover and simmer for 3-4 minutes or until heated through.

Nutrition Facts : Calories 246 calories, Fat 18g fat (7g saturated fat), Cholesterol 32mg cholesterol, Sodium 782mg sodium, Carbohydrate 15g carbohydrate (7g sugars, Fiber 3g fiber), Protein 9g protein.

2 cans (15 ounces each) pork and beans
2 tablespoons brown sugar
2 teaspoons Worcestershire sauce
2 teaspoons prepared mustard
1/2 teaspoon onion powder
1 package (1 pound) hot dogs, halved lengthwise and cut into thirds

BEANIE WEANIE TOT CASSEROLE

Make and share this Beanie Weanie Tot Casserole recipe from Food.com.

Provided by chilady61

Categories     < 60 Mins

Time 35m

Yield 8-10 serving(s)

Number Of Ingredients 4



Beanie Weanie Tot Casserole image

Steps:

  • Set your oven to 450 degrees Fahrenheit.
  • Dump can of baked beans (we use Bush's vegetarian) into a casserole dish. (We use a medium sized glass bowlish looking thing).
  • Set the dish aside.
  • Cut up hotdogs into bite sized pieces; add to casserole dish, and mix until dogs are well coated with baked bean sauce.
  • Cover the bean and dog mixture with tater tots. We usually use a couple handfuls; use as many as you'd like. Just make sure to cover the mixture completely.
  • Place the casserole dish in the oven for 1/2 an hour or until tater tots are golden brown.
  • When Redneck Casserole is all done, turn off the oven and sprinkle the top with cheese.
  • Redneck Casserole is completely done when cheese is melted and you just can't take it anymore; dig in!
  • (You can mix pretty much anything with this dish; sour cream, ketchup, mustard, hot sauce, etc.).

Nutrition Facts : Calories 261.6, Fat 15, SaturatedFat 7, Cholesterol 32.7, Sodium 812.8, Carbohydrate 22.5, Fiber 4.1, Sugar 9.1, Protein 12

1 (28 ounce) can baked beans
6 -8 hot dogs
4 cups tater tots
1 cup sharp cheddar cheese, shredded

BEANIE WEENIE QUESADILLA ROLLS

This treat was born out of ready-to-be-used leftovers and my desire to create something new and fun for our 6-year-old to have for lunch. This is now one of his favorites (Grampa's too!).

Provided by Bella

Categories     World Cuisine Recipes     Latin American     Mexican

Time 5m

Yield 1

Number Of Ingredients 4



Beanie Weenie Quesadilla Rolls image

Steps:

  • Pour soup into a small microwave safe bowl. Wrap tortilla and hot dog with a clean, lightly moist cloth. Place soup, tortilla, and hot dog in microwave and cook on high approximately 30 seconds, or until tortilla is hot and pliable and the soup is hot.
  • Place hot dog and soup in center of tortilla; sprinkle with cheese and roll. Microwave for an additional 10 seconds to fully melt the cheese.

Nutrition Facts : Calories 448.3 calories, Carbohydrate 40.8 g, Cholesterol 66.2 mg, Fat 22 g, Fiber 4.6 g, Protein 21 g, SaturatedFat 9 g, Sodium 1365.8 mg, Sugar 0.7 g

¼ cup condensed bean with bacon soup
1 (8 inch) flour tortilla
1 turkey hot dog
¼ cup shredded Cheddar cheese

BEANIE WEENIES

My version of beans and franks. One daughter likes the beans part and the other daughter likes the franks part. Even though this seems like it is mostly for kids, I eat this all the time myself. It only takes about 10 minutes to make.

Provided by Laura O.

Categories     Lunch/Snacks

Time 9m

Yield 4 serving(s)

Number Of Ingredients 6



Beanie Weenies image

Steps:

  • Mix first five ingredients in a saucepan.
  • Stir in hot dogs.
  • Simmer 3-4 minutes.

Nutrition Facts : Calories 657, Fat 37.4, SaturatedFat 14.7, Cholesterol 76.9, Sodium 2322.7, Carbohydrate 59.7, Fiber 13.1, Sugar 10.9, Protein 25.2

2 (15 ounce) cans pork and beans
2 tablespoons brown sugar
2 teaspoons Worcestershire sauce
1 -2 teaspoon prepared mustard
1/2 teaspoon onion powder
1 lb hot dog, halved lengthwise and then cut into thirds

HOMEMADE BEANIE WEENIES

My sons loved this dish when they were young and the oldest one still does. It's a quick fix for a busy week night or weekend. What I love about them you can add more beans or franks. You might want to add a little brown sugar or even barbeque sauce, but this is the way I make them everytime.

Provided by True Texas

Categories     One Dish Meal

Time 45m

Yield 6 serving(s)

Number Of Ingredients 6



Homemade Beanie Weenies image

Steps:

  • In a dutch oven heat oil. Add chopped onions and cook until they are tender.
  • Add winnies that have been chopped up in 1/2 pieces. Let them brown.
  • Add your beans and simmer for about 30 minutes.
  • This recipes can always be doubled, or just adjust by adding another can of pork 'n beans or more winnies.

Nutrition Facts : Calories 448.1, Fat 24, SaturatedFat 7.9, Cholesterol 35.8, Sodium 1938.6, Carbohydrate 42.2, Fiber 10.2, Sugar 9.7, Protein 17.3

1 (28 ounce) can ranch style beans
1 (15 ounce) can pork and beans
1 (12 ounce) package franks, cut in 1/2 pieces (winnies)
1 yellow onion, chopped
2 tablespoons oil
salt & pepper

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