Bisquick Tiramisu Waffles Recipes

Steps:

• Heat waffle iron; grease with vegetable oil or shortening.
• Stir ingredients until blended. Pour onto center of hot waffle iron. Close lid of waffle iron.
• Bake about 5 minutes or until steaming stops. Carefully remove waffle.

Steps:

• Mix together all ingredients.
• Pour onto preheated waffle iron.

Steps:

• Make tiramisu topping-beat cream cheese, sugar, and chocolate syrup in large bowl with electric mixer on medium speed until smooth. Gently stir in whipped topping until blended. Refrigerate while making waffles.
• Heat waffle iron; grease with vegetable oil if necessary.
• Stir remaining ingredients except coffee until blended.
• Pour batter by less than 1 cupfuls onto center of hot waffle iron.
• Bake about 5 minutes or until steaming stops.
• Carefully remove waffle.
• Drizzle coffee over waffles.
• Spoon topping onto waffles.
• Sprinkle with additional baking cocoa if desired.

Steps:

• Preheat a regular waffle iron according to manufacturer's instructions.
• Beat milk, egg, sugar, and vanilla together in a large mixing bowl until completely combined. Add baking mix and beat until incorporated; some lumps are okay as long as they are no bigger than a pea. Transfer batter to a liquid measure.
• Spray the top and bottom of the preheated waffle iron with cooking spray. Slowly pour in enough batter to cover the bottom of the iron, being careful not to let if overflow.
• Close the lid and cook until waffle is golden brown and the iron stops steaming, about 5 minutes. Repeat to cook remaining waffles.