Blackberry Tahini Ice Pops Recipes
BLACKBERRY-TAHINI ICE POPS
A refreshing fruity ice pop with only a few ingredients including tahini. Go ahead and experiment with different fruits, the sky's the limit!
Provided by Yoly
Categories Popsicles
Time 4h5m
Yield 4
Number Of Ingredients 5
Steps:
- Combine soy milk, blackberries, tahini, vanilla extract, and stevia in a blender; blend until smooth. Pour into 4 ice pop molds and freeze until solid, at least 4 hours or overnight.
Nutrition Facts : Calories 74.5 calories, Carbohydrate 8.9 g, Fat 3.3 g, Fiber 2.5 g, Protein 3.1 g, SaturatedFat 0.4 g, Sodium 35.8 mg, Sugar 4.2 g
FRESH BLACKBERRIES AND CREAM ICE POPS
Yummy pops made from fresh blackberries and frozen yogurt or ice cream... so refreshing and delicious, and good for you! An easy, tasty summer snack!
Provided by platypusofdeath
Categories Desserts Frozen Dessert Recipes Popsicle Recipes
Time 3h30m
Yield 6
Number Of Ingredients 4
Steps:
- Place the blackberries into a blender or food processor. Cover and puree until the mixture is smooth. Pour the blackberry puree through a fine sieve placed over a large bowl to strain out the seeds.
- Add the softened frozen yogurt and sugar to the strained blackberry puree and mix well. Pour into ice pop molds, and freeze.
Nutrition Facts : Calories 125.7 calories, Carbohydrate 27.1 g, Cholesterol 2 mg, Fat 0.2 g, Fiber 1.9 g, Protein 4.5 g, Sodium 30.4 mg, Sugar 17.2 g
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