Blueberry Farro Salad Recipes
BLUEBERRY FARRO SALAD
Make and share this Blueberry Farro Salad recipe from Food.com.
Provided by Ceezie
Categories Berries
Time 1h
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Rinse farro and put into a pot with 4 cups of water. Bring to a boil, reduce heat and simmer until soft, about 40 minutes. Drain and rinse with cold water.
- Combine blueberries, celery, onions, green onions, peppers and sunflower seeds in a large bowl.
- Combine vinegar, oil, cumin, coriander and maple syrup in a small bowl and whisk until combined. Drizzle over faro mixture. Toss gently. Add salt and pepper and toss again.
Nutrition Facts : Calories 209.7, Fat 15.6, SaturatedFat 1.2, Sodium 214.5, Carbohydrate 16.3, Fiber 3.6, Sugar 9.5, Protein 3.7
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