Brie And Bacon Sandwiches Recipes

BACON, APPLE AND BRIE PANINI

I had a panini like this at a winery in the Napa Valley, so this is my best attempt to recreate it! These make an amazing lunch and would also be great for bridal showers, baby showers, etc... All you have to do is cut them up into bite-size pieces and insert a toothpick!

Provided by Angela

Categories Meat and Poultry Recipes Pork

Time 16m

Yield 2

Number Of Ingredients 6

Bacon, Apple and Brie Panini image

Steps:

Heat a panini press to medium-high heat according to manufacturer's instructions.
Butter 1 side of each slice of bread. Flip 1 slice and spread mustard on top; add cheese. Place apple slices on the cheese. Lay bacon on top. Cover with the other slice of bread, buttered side-up.
Place sandwich into the panini press and press down. Grill until lightly browned, about 3 minutes per side.

Nutrition Facts : Calories 348.8 calories, Carbohydrate 22.9 g, Cholesterol 73.1 mg, Fat 24.2 g, Fiber 2.3 g, Protein 11 g, SaturatedFat 14.9 g, Sodium 582.7 mg, Sugar 8.4 g

Ingredients

2 tablespoons butter, room temperature
2 slices bread
1 teaspoon Dijon mustard
3 slices Brie cheese
1 Fuji apple, thinly sliced
4 strips cooked bacon

BACON BRIE GRILLED CHEESE

Old-school grilled cheese has its place, but my version stacks spinach, apple and Brie on pumpernickel. For a more compact sandwich, press a heavy pan on it while toasting. -George Wilkins, Mays Landing, New Jersey

Provided by Taste of Home

Categories Lunch

Time 30m

Yield 4 servings.

Number Of Ingredients 10

Bacon Brie Grilled Cheese image

Steps:

In a small bowl, whisk 2 tablespoons oil, lemon juice, honey, salt and pepper until blended. Add spinach; toss to coat., Place half of the cheese on four bread slices. Layer with bacon, spinach mixture, apple and remaining cheese. Top with remaining bread; brush outsides of sandwiches with remaining oil., In a large skillet or grill pan, toast sandwiches over medium heat 3-4 minutes on each side or until golden brown and cheese is melted.

Nutrition Facts : Calories 579 calories, Fat 39g fat (15g saturated fat), Cholesterol 79mg cholesterol, Sodium 1134mg sodium, Carbohydrate 34g carbohydrate (7g sugars, Fiber 4g fiber), Protein 24g protein.

Ingredients

4 tablespoons olive oil, divided
2 teaspoons lemon juice
2 teaspoons honey
1/8 teaspoon salt
1/8 teaspoon pepper
1 cup fresh baby spinach
1 round (8 ounces) Brie cheese, cut into 1/8-inch slices
8 slices pumpernickel bread
8 cooked bacon strips
1 medium apple, thinly sliced

BRIE AND BACON SANDWICHES

Russ and I stopped at a tiny pub in the English countryside for lunch. The menu was limited and the chef under stress as a full coach had just arrived. We were told all we could have were sandwiches-these were unbelievable. They were made with thickly sliced artisan bread and came with a salad of bitter leaves and fries on the side. We really didn't need the fries! Australians and the English usually butter their bread but it's up to you.

Provided by JustJanS

Categories Breakfast

Time 10m

Yield 4 sandwiches

Number Of Ingredients 5

Brie and Bacon Sandwiches image

Steps:

Heat a pan over medium heat, cook bacon to your liking.
Meanwhile butter bread if you wish; spread one side with a little chutney.
Divide hot bacon between chutnied bread slices, top with cheese, bread and cut to serve.
Eat at once.
Good served with a green salad on the side.

Nutrition Facts : Calories 253.3, Fat 12.2, SaturatedFat 5.9, Cholesterol 30.5, Sodium 479.7, Carbohydrate 25.5, Fiber 1.2, Sugar 2.3, Protein 9.9

Ingredients

4 slices bacon, halved
8 slices bread (buttered is optional)
butter (optional)
chutney
100 g brie cheese, sliced thin

BACON, BRIE AND RED ONION BAGUETTES

Grab a fresh crusty baguette and treat yourself to a chunky bacon sandwich with melting cheese and a rich red onion chutney. Toast 'til golden and serve!

Provided by Elena Silcock

Categories Breakfast, Brunch

Time 20m

Number Of Ingredients 4

Bacon, brie and red onion baguettes image

Steps:

Heat your oven to 200C/180C fan/gas 6. Slice the baguette sections vertically and fill each with 2 slices of bacon and a quarter of the cheese. Put them on a baking sheet. Cook in the oven for 5 mins, until the bread is crisped up and the cheese is beginning to melt.
Top each with a dollop of red onion chutney and serve immediately.

Nutrition Facts : Calories 513 calories, Fat 26 grams fat, SaturatedFat 13 grams saturated fat, Carbohydrate 39 grams carbohydrates, Sugar 5 grams sugar, Fiber 2 grams fiber, Protein 29 grams protein, Sodium 3.4 milligram of sodium

Ingredients

1 large white baguette , sliced into 4
8 rashers of smoked back bacon , grilled
200g brie , cut into slices (or chunks)
4 tbsp red onion chutney

BRIE & BACON TOASTIES

Everyone loves a cheese toastie, so here's a recipe for a tasty savoury treat to enjoy anytime

Provided by Sara Buenfeld

Categories Side dish, Snack

Time 10m

Number Of Ingredients 6

Brie & bacon toasties image

Steps:

Set the grill on high and put a sheet of foil under the grill rack to catch any cooking juices and save on washing up later. Lay the bacon on the rack and grill for 2 minutes. While it is grilling, slice the cheese (aim to get about 8 long slices) and core and slice the pear.
Put the slices of bread under the grill as well for just under a minute until the bread is evenly toasted on one side only. Keep an eye on it - a whole minute is just that little bit too long and the bread may start to char.
Flick the bread over and cover the untoasted sides first with a layer of pear slices, then the grilled bacon and then the rest of the pear slices. Don't worry if it looks a little rough and ready - it all adds to the effect. Drape the brie on top and scatter over the pecans, roughly breaking them with your fingers as you go.
Grill for another minute or so, until the cheese is melted and oozy. Remove and eat straight away with the rocket or watercress on the side.

Nutrition Facts : Calories 558 calories, Fat 36 grams fat, SaturatedFat 14 grams saturated fat, Carbohydrate 30 grams carbohydrates, Fiber 4 grams fiber, Protein 30 grams protein, Sodium 4 milligram of sodium

Ingredients

4 thin rashers smoked bacon
140g brie
1 firm ripe pear
2 thick slices of bread , preferably from an uncut granary or malted wheat loaf
small handful pecan nuts (about 10)
a handful of rocket or watercress if you have it in the fridge, to serve

More about "brie and bacon sandwiches recipes"

BACON BRIE BREAKFAST SANDWICHES - GIRL GONE GOURMET

Web Oct 15, 2018 Preheat oven to 375°F. Spray an 8×8-inch baking pan with cooking spray. Place a baking rack on a sheet pan. In a medium-sized …
From girlgonegourmet.com
Reviews 1
Category Breakfast
Cuisine American
Total Time 35 mins

Preheat oven to 375°F. Spray an 8×8-inch baking pan with cooking spray. Place a baking rack on a sheet pan.
In a medium-sized bowl, whisk the eggs, milk, salt and chives until well combined. Pour the eggs into the prepared baking pan.
Place the bacon slices on the baking rack on the sheet pan. Place both the eggs and bacon in the oven. Bake the eggs for 20 minutes or until they are cooked through. Remove the pan from the oven and set them aside to cool while the bacon cooks another five minutes, or until it’s crispy
Using a glass approximately the same diameter as the English muffins, cut out four circles. Place each on one slice of English muffin. You will have some extra egg from the edges which I happily snacked on while assembling the sandwiches. You can also cut the eggs into squares. Top with the bacon (I break my pieces in half) and the cheese.

Brie And Bacon Sandwiches Recipes

BACON, APPLE AND BRIE PANINI

I had a panini like this at a winery in the Napa Valley, so this is my best attempt to recreate it! These make an amazing lunch and would also be great for bridal showers, baby showers, etc... All you have to do is cut them up into bite-size pieces and insert a toothpick!

BACON BRIE GRILLED CHEESE

Old-school grilled cheese has its place, but my version stacks spinach, apple and Brie on pumpernickel. For a more compact sandwich, press a heavy pan on it while toasting. -George Wilkins, Mays Landing, New Jersey

BRIE AND BACON SANDWICHES

BACON, BRIE AND RED ONION BAGUETTES

Grab a fresh crusty baguette and treat yourself to a chunky bacon sandwich with melting cheese and a rich red onion chutney. Toast 'til golden and serve!

BRIE & BACON TOASTIES

Everyone loves a cheese toastie, so here's a recipe for a tasty savoury treat to enjoy anytime

More about "brie and bacon sandwiches recipes"

BACON BRIE BREAKFAST SANDWICHES - GIRL GONE GOURMET

CRISPY BACON BRIE GRILLED CHEESE SANDWICH WITH …

BACON, BRIE, AND PEAR SANDWICH RECIPE - 7 POINTS | LAALOOSH

10 BEST BRIE CHEESE SANDWICH RECIPES | YUMMLY

BRIE AND BACON MELT RECIPE | POPSUGAR FOOD

BAKED BRIE WITH BACON AND CARAMELIZED ONIONS - DELISH

CHICKEN, BACON, AND BRIE-CHEESE SANDWICHES RECIPE

BRIE BACON LETTUCE AND TOMATO SANDWICH - THAT SKINNY CHICK CAN …

BRIE AND BACON SANDWICHES RECIPE - WEBETUTORIAL

TURKEY, BRIE, BACON, AND CRANBERRY SANDWICH RECIPE - WOMAN'S DAY

BAKED BRIE - THE EASIEST HOLIDAY APPETIZER EVER

SMOKED TURKEY, APPLE, AND BRIE SANDWICH WITH BACON

BACON, APPLE AND BRIE SANDWICH - SPOON UNIVERSITY

THE BEST BACON SANDWICH RECIPES & IDEAS - TOP TEEN …

HOW TO MAKE 2 CLASSIC RECIPES FOR LEEK GALETTE AND APPLE CRISP FROM ...

BACON BRIE AND GRAPE SANDWICH RECIPE - THEHOBSPOT

You'll also love

Related Search