BUFFALO CHICKEN CHEESE BALLS
For a high-impact appetizer at your next party, serve Aaron McCargo Jr's Buffalo Chicken Cheese Balls from Big Daddy's House on Food Network.
Provided by Aaron McCargo Jr.
Categories appetizer
Time 30m
Yield 15 to 20 balls
Number Of Ingredients 16
Steps:
- Have oil heated to 350 degrees F.
- Pick the meat from the chicken and discard the skin. Place the chicken in a large bowl and add the hot sauce, pepper, cheese, and scallions, and toss to combine. Roll the chicken into 2-ounce balls, about the size of a golf ball.
- Place the flour, eggs, and bread crumbs in 3 separate bowls. Roll each ball in the flour, then the egg and then the bread crumbs. Set aside.
- When the oil is hot fry the chicken balls in batches. Cook for about 2 minutes per batch. Remove the chicken to paper towel lined plate to drain the excess oil.
- To make the sauce, combine all ingredients in a large bowl and adjust the seasoning if necessary. Serve the chicken alongside the dipping sauce.
BUFFALO CHEESE BALL
All the flavor of Buffalo hot wings with none of the bird (or the work)! A super-duper easy, crowd-pleasing appetizer made healthier with light cream cheese and veggies.
Provided by Kare for Kitchen Treaty
Time 1h15m
Number Of Ingredients 12
Steps:
- Place the room-temp cream cheese and Buffalo sauce in a medium bowl. Beat with a hand mixer until well combined and smooth.
- Add blue cheese, celery, green onion, red bell pepper, 2 tablespoons of the walnuts, salt, and pepper to the bowl and stir to combine with a spatula. Taste and add more Buffalo sauce, salt, and/or pepper if desired.
- Turn the mixture out onto a large piece of plastic wrap. Wrap and form into a ball shape with your hands. Place in the refrigerator for about 1 hour to firm up.
- Place the remaining walnuts in a shallow bowl or dish. Unwrap the cheese ball and roll in the nuts until the outside is fully covered. Serve or keep chilled in refrigerator until serving. Serve with pita chips, crackers, celery sticks, and/or carrot sticks.
BUFFALO CHICKEN CHEESE BALL
A family favorite that I kicked up a notch. The Buffalo sauce and extra chicken make this a tasty, zesty dish. Great for tailgating, as an appetizer for parties, or just a lazy day snack. The longer it sits the better the flavors mesh. Serve with crackers.
Provided by ladyt88
Time 8h10m
Yield 12
Number Of Ingredients 6
Steps:
- Stir cream cheese until smooth. Mix in chicken until well incorporated. Add Buffalo sauce, mayonnaise, garlic, and ranch dressing mix; mix well.
- Scoop onto plastic wrap. Wrap and roll into a tight ball. Refrigerate for 8 hours, or overnight.
Nutrition Facts : Calories 181.9 calories, Carbohydrate 1.8 g, Cholesterol 56.2 mg, Fat 15.9 g, Protein 8 g, SaturatedFat 8.9 g, Sodium 352.3 mg, Sugar 0.1 g
BUFFALO CHICKEN CHEESE BALL
I got this off of Joelens Culinary adventures( http://joelens.blogspot.com) and didn't see anything like it on here. Wanted to add it so I remember to make it soon! She didn't post servings or prep time or anything like that, so until I actually make it, these are estimates(cooking time=chilling time)
Provided by rodeoblonde
Categories Lunch/Snacks
Time 2h10m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients in a bowl. Form into a ball and roll in the shredded cheddar to coat. Wrap in plastic wrap and chill for atleast 1-2 hours before serving. Serve with crackers, carrot sticks, and/or celery.
Nutrition Facts : Calories 373, Fat 32.7, SaturatedFat 16, Cholesterol 102.2, Sodium 455.5, Carbohydrate 2.9, Fiber 0.2, Sugar 0.9, Protein 16.9
BUFFALO CHICKEN DIPPING BALLS
They have the flavor of Buffalo chicken dip rolled into a ball and then breaded and deep fried. Dip in either ranch or blue cheese dip. I served these at a Super Bowl party, and the crowd loved them.
Provided by PRINCESSCOOK1
Categories Appetizers and Snacks Spicy
Time 2h16m
Yield 12
Number Of Ingredients 10
Steps:
- Mix the chicken, green onions, Cheddar cheese, pepperjack cheese, hot sauce, and ranch dressing mix together in a bowl; form the mixture into 1-inch balls with a scoop. Place the balls on a large, flat dish; chill in refrigerator 2 to 3 hours.
- Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
- Gently press the balls into the flour to coat and shake off any excess. Dip into the beaten egg and then press into bread crumbs. Place the breaded chicken balls onto a plate while breading the rest; do not stack.
- Fry the breaded balls in the hot oil until slightly browned, about 1 minute.
Nutrition Facts : Calories 351.4 calories, Carbohydrate 16.9 g, Cholesterol 106.5 mg, Fat 21.2 g, Fiber 0.9 g, Protein 22 g, SaturatedFat 7.1 g, Sodium 1172.1 mg, Sugar 1.1 g
More about "buffalo cheese ball recipes"
BUFFALO CREAM CHEESE BALL RECIPE (EASY APPETIZER!) | GOOD …
From goodlifeeats.com
Estimated Reading Time 6 mins
- In a medium sized mixing bowl, add the cream cheese and hot sauce. Beat with a hand mixer until combined and smooth.
- Using a spatula or wooden spoon, stir in 2/3 cup blue cheese, chicken, celery, red bell pepper, 1/3 cup green onions, and 1/4 cup Fisher Walnuts into the cream cheese mixture until well combined.
- Shape the cheese mixture into a large ball and roll into the remaining nuts to coat the outside. Place on a plate and allow to chill for 2 hours, or up to overnight.
- Garnish with the remaining 1 tablespoon of blue cheese and 1 tablespoon of green onions. Serve with celery sticks and pretzels or crackers.
BUFFALO CHEDDAR CREAM CHEESE BALL RECIPE
From whitneybond.com
5/5 (4)Total Time 10 minsCategory Appetizer, SnackCalories 202 per serving
- In a large mixing bowl, combine the softened cream cheese, blue cheese dressing, onion powder, garlic powder, buffalo sauce and cheddar cheese.
BUFFALO CHEESE BALL - SUGAR DISH ME
From sugardishme.com
4.6/5 (16)Total Time 10 minsCategory AppetizersCalories 248 per serving
BUFFALO CHICKEN CHEESE BALL RECIPE | MYRECIPES
From myrecipes.com
BUFFALO CHICKEN CHEESE BALL - 365 DAYS OF BAKING
From 365daysofbakingandmore.com
FRIED BUFFALO GOAT CHEESE BALLS. - HALF BAKED HARVEST
From halfbakedharvest.com
TOP 10 CHEESE BALL RECIPES | TASTE OF HOME
From tasteofhome.com
HOMEMADE BUFFALO CHEESE BALL APPETIZER RECIPE
From inspiredbycharm.com
5/5 (2)Total Time 45 minsCategory Appetizer, SnackCalories 159 per serving
- In a large bowl, mix blue cheese, onion powder, garlic powder, buffalo sauce, cream cheese, and cheddar cheese. Then, form the mixture into a ball.
- Spread out the chopped walnuts on a sheet of plastic wrap and roll the cheese ball in the walnuts. Wrap the plastic wrap around the ball and refrigerate it for at least thirty minutes. Serve with celery and crackers.
YOU WON'T BE ABLE TO STOP EATING THESE FRIED BUFFALO CHEESE BALLS
From intheknow.com
BUFFALO CHEESE DIP: EASY PARTY DIP - WEST VIA MIDWEST
From westviamidwest.com
BUFFALO CHEESE BALL FOOTBALL | RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
EASY CLASSIC CHEESE BALL RECIPE - NATASHASKITCHEN.COM
From natashaskitchen.com
BUFFALO RANCH CHEESE BALL - BOBBI'S KOZY KITCHEN
From bobbiskozykitchen.com
BEST BUFFALO PRETZEL CHEESE BALLS - HOW TO MAKE BUFFALO ... - DELISH
From delish.com
BUFFALO BACON CHEESEBALL ⋆ REAL HOUSEMOMS
From realhousemoms.com
BUFFALO CHICKEN CHEESE BALLS (EASY MINI CHEESE BALLS)
From crayonsandcravings.com
10 INCREDIBLY EASY CHEESE BALL RECIPES | MYRECIPES
From myrecipes.com
BUFFALO BLUE CHEESE CHEESE BALL RECIPE | FEELS LIKE HOME™
From feelslikehomeblog.com
You'll also love