PEANUT BUTTER MUFFINS
Make and share this Peanut Butter Muffins recipe from Food.com.
Provided by Wannabfit
Categories Dessert
Time 25m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350°. Spray or grease 12 muffin cups.
- In a large microwave-safe bowl, combine sugar, butter, and water. Microwave on high for 1 minute or until butter is melted. Stir in 3/4 cup semi-sweet chocolate chips until melted. Stir in egg and vanilla extract. Add flour and baking soda, stirring until blended. Allow to cool to room temperature. Then, stir in 1/2 cup each peanut butter chips and semi-sweet chocolate chips. Spoon batter by heaping tablespoonfuls into muffin cups.
- Bake for 13-15 minutes or until top is set and a toothpick inserted into the center comes out slightly wet. Place pan on wire rack. Centers of brownies will fall upon cooling. If not, tap centers with the back of a teaspoon to make a hole. (I baked mine for 14 mins and just gave them a little tap when I got them out).
- Place peanut butter in a small microwave-safe bowl. Microwave on high for 45 seconds, then stir. While brownies are still hot, spoon about a tablespoon of peanut butter into the center of each brownie. Top with semi-sweet chocolate chips and peanut butter chips. Cool completely in pan. It doesn't take a lot of Peanut Butter.
Nutrition Facts : Calories 389.6, Fat 22.6, SaturatedFat 9.7, Cholesterol 27.8, Sodium 138.4, Carbohydrate 43.1, Fiber 3.1, Sugar 30.8, Protein 8.8
BUTTER MUFFINS (MY FRIENDS' FAVORITE TREAT)
These are called muffins, but are more like biscuits. I grew up with these as a kid, and in school,these are a lifesaver! I tried adding rosemary once and its not bad. Have fun!
Provided by SaraTheEagerCooker
Categories Quick Breads
Time 20m
Yield 2 1/2 dozen muffins
Number Of Ingredients 3
Steps:
- Set oven to 350*F.
- Stir together all ingredients in a large bowl.
- Spoon small balls on to a cook sheet (pizza pan also works).
- Bake for 15-20 minutes.
- Let cool or grab them and start enjoying the goodness of butter muffins!
Nutrition Facts : Calories 1199.7, Fat 93.5, SaturatedFat 57.8, Cholesterol 245, Sodium 726.9, Carbohydrate 79.1, Fiber 2.7, Sugar 3.7, Protein 13.1
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