CAJUN SHRIMP AND RICE
Provided by Food Network Kitchen
Categories main-dish
Time 20m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Heat the butter, olive oil and garlic in a large skillet over medium-high heat until fragrant, about 1 minute. Add the Cajun seasoning and shrimp and cook, stirring, until the shrimp begin to curl, about 1 minute. Season with salt and pepper.
- Add the tomatoes and scallions to the skillet and cook, stirring, about 1 minute. Add the rice and 1/4 cup water and continue to cook until the rice is warmed through and the shrimp are opaque, about 3 more minutes. Stir in the parsley and serve with lemon, if desired.
- Per serving: Calories 357; Fat 11 g (Saturated 3 g); Cholesterol 176 mg; Sodium 537 mg; Carbohydrate 40 g; Fiber 3 g; Protein 23 g
Nutrition Facts : Calories 357 calorie, Fat 11 grams, SaturatedFat 3 grams, Cholesterol 176 milligrams, Sodium 537 milligrams, Carbohydrate 40 grams, Fiber 3 grams, Protein 23 grams
EASY CREOLE OKRA AND SHRIMP
This recipe is quick easy and delicious. Spoon over white rice and enjoy.
Provided by jrchef
Categories Meat and Poultry Recipes Pork Sausage
Time 1h15m
Yield 8
Number Of Ingredients 9
Steps:
- Heat the olive oil in a skillet over medium heat. Stir in the bell pepper and onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Stir in the tomatoes and simmer for 10 minutes, then add the okra, sausage, Cajun seasoning, and salt. Cover and cook for 30 minutes. Stir in the shrimp and cook until they are bright pink on the outside and the meat is no longer transparent in the center, 8 to 12 minutes.
Nutrition Facts : Calories 205.2 calories, Carbohydrate 10 g, Cholesterol 175.3 mg, Fat 7 g, Fiber 2.7 g, Protein 25.5 g, SaturatedFat 1.4 g, Sodium 1163.1 mg, Sugar 3.6 g
SHRIMP GUMBO WITH OKRA
I kinda winged this recipe but it turned out great! Authentic Creole flavors and so easy to make! I used pre-cooked/Cajun-seasoned shrimp which made this gumbo with okra that much easier, but you can just use raw shrimp. Adjust the spice to make it as hot or mild as you'd like. Leftovers freeze well. Serve with rice and/or crusty French bread!
Provided by XoJoMo
Categories Soups, Stews and Chili Recipes Stews Gumbo Recipes
Time 4h10m
Yield 10
Number Of Ingredients 11
Steps:
- Peel shrimp and toss shells with 1/2 tablespoon of Cajun seasoning. Place seasoned shells into a pot with water, 1 tablespoon diced onion, and 1 tablespoon diced bell pepper. Bring to a boil; reduce to a simmer and cover. Let cook for at least 2 hours; the longer it cooks, the more flavor will be in your stock.
- Meanwhile, devein shrimp by gently running a knife along the back; this will also make your shrimp plump nicely when cooking. Toss shrimp in remaining Cajun seasoning and place in the refrigerator.
- Melt butter in a large pot over medium-high heat. Add flour slowly, stirring constantly with a whisk or wooden spoon. When all flour is added, continue stirring frequently until roux turns brown in color and has a nutty aroma, about 5 minutes. Add remaining onion and bell pepper; saute with roux until onion is translucent, 5 to 7 minutes. Stir in tomato paste.
- Stir in tomatoes, okra, and shrimp stock slowly. Add crab boil seasoning. Bring to a boil; reduce heat to a simmer and let cook, uncovered, stirring occasionally, about 1 hour. Stir in shrimp and continue cooking until shrimp are bright pink but not tough, about 20 minutes.
Nutrition Facts : Calories 207.8 calories, Carbohydrate 16.3 g, Cholesterol 127.9 mg, Fat 10 g, Fiber 3.5 g, Protein 13.8 g, SaturatedFat 6 g, Sodium 665.7 mg, Sugar 6.2 g
OKRA SALAD
Steps:
- In a small bowl, whisk together the vinegar, salt, pepper, parsley, and garlic. Drizzle in the olive oil in a thin stream, whisking constantly, until it is completely emulsified. Stir in the onion and Tabasco.
- In a large saucepan, bring a generous amount of water to the boil. Plunge in the okra and cook for 3 minutes. Drain and pat dry with paper towels.
- In a large heavy skillet, heat the olive oil over medium-high heat. Toss in the okra and sear it, tossing frequently, for about 1 1/2 minutes, or until golden. Set aside for 5 minutes to cool.
- Arrange the lettuce leaves in a large serving bowl and scatter the okra on top. Pour the dressing over, toss together and scatter the red pepper julienne on top.
LATIN SHRIMP, RICE AND CORN SALAD
Steps:
- Bring the salted water to a boil. Add the rice, cover and simmer over low heat for 12 to 15 minutes or until just done. Immediately drain the rice when tender, rinse under cold water to stop the cooking process and drain again. Pat dry and set aside until later.
- In the bottom of a mixing bowl stir together the olive oil, lime juice, cumin, salt and jalapeno peppers. Add the rice to the dressing along with corn, bell peppers and olives; adjust the seasoning.
- In a separate mixing bowl combine the tomatoes with the shrimp and cilantro.
- On each dinner plate arrange a bed of lettuce. Center rice and corn salad over the top. Place the shrimp in the center and garnish with black olives.
SHRIMP RICE SALAD
This easy-to-prep salad is perfect to take to luncheons or bridal showers-and it makes a refreshing meal on a hot day. It's just as tasty with chicken for non-seafood lovers. -Joyce Pappert, Mars, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 8 servings
Number Of Ingredients 14
Steps:
- In a bowl, combine the first five ingredients; toss gently. In a jar with a tight-fitting lid, combine the oil, vinegar, brown sugar, soy sauce and seasonings; shake well. Add to shrimp mixture; toss. Cover and refrigerate for several hours or overnight. Serve on lettuce; garnish with tomatoes if desired.
Nutrition Facts : Calories 307 calories, Fat 15g fat (2g saturated fat), Cholesterol 86mg cholesterol, Sodium 408mg sodium, Carbohydrate 27g carbohydrate (6g sugars, Fiber 3g fiber), Protein 16g protein.
More about "cajun rice salad with shrimp and okra recipes"
ONE-PAN SPICY OKRA & SHRIMP - EATINGWELL
From eatingwell.com
5/5 (3)Total Time 30 minsCategory Healthy Shrimp RecipesCalories 364 per serving
- Stir together Cajun seasoning, salt, and pepper in a small bowl. Heat 1 tablespoon of the olive oil in a large cast-iron skillet over medium-high. Add okra, bell pepper, and onion. Sprinkle with 2 teaspoons of the seasoning mixture, and cook, stirring often, until okra is lightly charred and pepper and onion slices are starting to get tender, 4 to 6 minutes. Transfer mixture from skillet to a bowl.
- Without wiping skillet, add remaining 1 teaspoon oil to skillet. Pat shrimp dry, and toss with remaining seasoning mixture. Add shrimp to skillet, and cook, stirring often, until shrimp are opaque, 3 to 4 minutes.
- Return vegetables to skillet, and add parsley, lemon juice, and butter. Toss quickly in skillet until butter melts. Serve over rice.
SHRIMP AND OKRA WITH TOMATOES AND RICE RECIPE - THE …
From thespruceeats.com
4.3/5 (48)Total Time 26 minsCategory Entree, DinnerCalories 474 per serving
CAJUN ACADIAN PEPPERED SHRIMP RECIPE - CAJUN …
From cajuncookingrecipes.com
SHRIMP AND OKRA WITH SAUSAGE RECIPE | BON APPéTIT
From bonappetit.com
CAJUN SHRIMP SALAD (LC, GF) - RECIPES FROM A PANTRY
From recipesfromapantry.com
CAJUN OKRA AND RICE SALAD WITH SHRIMP - TEASPOON OF SPICE
From teaspoonofspice.com
Estimated Reading Time 1 min
TRICKS TO OKRA: TRY IT IN A CAJUN RICE SALAD WITH SHRIMP
From foodnetwork.com
Estimated Reading Time 3 mins
CAJUN RICE SALAD WITH SHRIMP AND OKRA – RECIPES NETWORK
From recipenet.org
FOOD MADE FRESH: DIRTY RICE PAIRS WITH CRAWFISH BOIL OR EASTER HAM
From yahoo.com
THE 40 BEST HELLO FRESH RECIPES - GYPSYPLATE
From gypsyplate.com
25 AMAZING KETO SHRIMP RECIPES - DRIZZLE ME SKINNY!
From drizzlemeskinny.com
STEWED OKRA AND TOMATOES - A SPICY PERSPECTIVE
From aspicyperspective.com
CAJUN SIDE DISHES, VEGETABLES, GRAVY AND DRESSING - CAJUN …
From cajuncookingrecipes.com
CAJUN GRILLED SHRIMP OVER CREOLE OKRA & RICE - H-E-B
From heb.com
CAJUN RICE SALAD WITH SHRIMP AND OKRA | PUNCHFORK
From punchfork.com
THE 25 BEST BONELESS CHICKEN THIGH RECIPES - GYPSYPLATE
From gypsyplate.com
CAJUN DUCK RICE AND GRAVY RECIPE - CAJUN COOKING RECIPES
From cajuncookingrecipes.com
CAJUN SHRIMP AND RICE WITH OKRA RECIPE | SPARKRECIPES
From recipes.sparkpeople.com
WHAT TO SERVE WITH BOUDIN: 18 TASTY SIDE DISHES TO PAIR
From alices.kitchen
CAJUN BISQUE, ETOUFFEE, GUMBO AND JAMBALAYA RECIPES
From cajuncookingrecipes.com
BEST SHRIMP AND OKRA STEW RECIPE - HOW TO MAKE OKRA STEW WITH …
From food52.com
27 CAJUN IDEAS IN 2023 | RECIPES, COOKING RECIPES, CAJUN RECIPES
From pinterest.com
HEALTHY BROWN RICE RECIPES - FOOD COM
From foodnetwork.com
DHANYA SAMUEL ON INSTAGRAM: "RAMADAN KAREEM TO ALL THOSE …
From instagram.com
CAJUN RICE & SHRIMP | SALADMASTER RECIPES
From recipes.saladmaster.com
You'll also love