GRILLED PORTOBELLO AND ROASTED PEPPER MAKI SUSHI
Provided by Ming Tsai
Number Of Ingredients 14
Steps:
- As soon as the portobellos and peppers are cool, slice them in long, thick strips. Save the juices in the bowl. Make sure they are well seasoned. Lay nori, shiny side down on sushi mat and lightly pat on rice on bottom half of nori, 1/4-inch thick. Place mushrooms, peppers and scallions 2/3 up on rice. Roll, moisten end and let rest. In the bowl of juices, whisk in vinegar, mustard and shallots. Lift with oil, season, and check for flavor.
- PLATING Slice the roll, both straight and on the bias. Drizzle with vinaigrette and serve immediately.
- Wash rice at least 3 times or until water is clear. Fill rice cooker or casserole with water to about 1-inch over rice. I highly recommend a rice cooker more than 2 billion people use them in Asia for a reason. Slowly heat vinegar, mirin and sugar until very hot but not boiling. Fold in su (vinegar and sugar) with the hot rice, add enough so that the rice has a tart/sweet taste. Rice should be shiny, not mushy. Carefully clean bowl with damp cloth, cover and let rest for 30 minutes.
CANYON RANCH GRILLED PORTOBELLO SANDWICH WITH ROASTED PEPPERS
Categories Sandwich Cheese Mushroom Bake Low Fat Yogurt Blue Cheese Bell Pepper Self
Yield Makes 4 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F. Lightly coat a baking sheet with cooking spray. Brush mushroom caps with oil and sprinkle with salt and pepper. Arrange mushrooms, onion, and roasted peppers on baking sheet and roast until vegetables are golden brown, about 15 to 20 minutes. In a small bowl, combine yogurt and blue cheese. Mix well. Spread 3 tbsp blue cheese mixture on the top of a multigrain bun. On the bottom of each bun, place 1 arugula leaf, 1 mushroom cap and 4 slices each of onion and roasted red pepper. Replace top of bun and serve.
PORTOBELLO BURGERS WITH ROASTED PEPPER PASTE AND SMOKED MOZZARELLA
This is a vegetarian menu that is super fun and sure to please meat-eaters and meat-free-ers alike.
Provided by Rachael Ray : Food Network
Categories main-dish
Time 42m
Yield 4 servings
Number Of Ingredients 18
Steps:
- Combine first 4 ingredients in the bottom of a large food storage bag. Add mushroom caps, seal bag and shake bag to coat caps, then let the mushrooms marinate for 15 minutes.
- Grill mushrooms on indoor electric grill, starting with caps down, turning to caps up, 6 minutes on each side. Pan-fry in large nonstick skillet for same amount of time. Season caps while they cook on each side with grill seasoning or a little salt and pepper. Melt the smoked cheese over mushroom caps in the last minute of grill time.
- To make the red pepper paste, combine the roasted red peppers, oil, parsley, garlic, salt, and pepper in food processor and pulse grind into thick sauce.
- To serve, place the grilled mushroom caps topped with melted cheese on the bun bottoms. Top with spinach and onion. Spread bun tops with roasted pepper paste. Serve with Tomato and Onion Salad and Pasta Salad with Ricotta Salata and Broccolini.
GRILLED PORTOBELLO SANDWICH WITH ROASTED RED PEPPER AND MOZZARELLA
I had this once in a restaurant, and have spent a while trying to recreate it. Please enjoy.
Provided by acherry53400
Categories Cheese Sandwiches
Time 55m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
- Place the red bell pepper onto the preheated grill, and grill until the skin is completely charred on all sides, 10 to 15 minutes. Place the pepper into a paper bag, seal the bag, and let the pepper cool. When cooled, remove the charred skin, slice the pepper into quarters, and remove the seeds. Thinly slice the pepper and set aside.
- Mix salt and pepper into the olive oil in a small bowl. Brush the smooth side of the mushrooms with the seasoned oil, and grill, oiled side down, until the mushrooms show grill marks, about 3 minutes. Brush the gill sides of the mushrooms with more seasoned olive oil, flip the mushrooms, and grill until the mushrooms are softened and juicy, about 3 more minutes. Set the mushrooms aside and keep warm.
- Lightly grill the slices of onion until softened and lightly browned, about 2 minutes per side. Spread the rolls out onto the grill to toast, about 1 minute. Mix the mayonnaise and roasted garlic in a bowl.
- Spread each roll with garlic mayonnaise, and make each sandwich with 1 mushroom cap, 1 ounce sliced mozzarella cheese, 1 slice of tomato, 4 basil leaves, 1 slice of grilled onion, and 1/4 the roasted red pepper slices. Repeat for remaining sandwiches.
Nutrition Facts : Calories 520.2 calories, Carbohydrate 32 g, Cholesterol 24 mg, Fat 38.8 g, Fiber 3.8 g, Protein 12.7 g, SaturatedFat 8.6 g, Sodium 294.8 mg, Sugar 5.9 g
GRILLED CHEESE & PEPPER SANDWICHES
This is a tasty and wholesome sandwich to make for one or two. It's a nice twist on a grilled cheese, very tasty and filling and especially good with rye bread. -Arline Hofland, Deer Lodge, Montana
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a skillet, heat oil over medium-high heat; saute onion and peppers until tender. Divide between 2 bread slices. Top with cheese and remaining bread. Spread outsides of sandwiches with butter., In a large skillet, toast sandwiches over medium heat until golden brown and cheese is melted, 2-3 minutes per side.
Nutrition Facts : Calories 470 calories, Fat 28g fat (13g saturated fat), Cholesterol 53mg cholesterol, Sodium 690mg sodium, Carbohydrate 39g carbohydrate (7g sugars, Fiber 6g fiber), Protein 17g protein.
GRILLED PORTOBELLO, BELL PEPPER, AND GOAT CHEESE SANDWICHES
Make and share this Grilled Portobello, Bell Pepper, and Goat Cheese Sandwiches recipe from Food.com.
Provided by Abby Girl
Categories Breads
Time 25m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Prepare grill to medium-high heat.
- Combine balsamic vinegar, olive oil, and garlic in a large bowl. Add bell peppers and portobello mushrooms; toss gently to coat. Remove vegetables from vinegar mixture, and discard vinegar mixture.
- Place bell peppers and mushrooms on a grill rack coated with cooking spray; grill 4 minutes on each side. Remove vegetables from grill; cool slightly. Cut bell peppers into thin strips. Combine bell peppers, basil, salt, and black pepper in a small bowl.
- Cut rolls in half horizontally; spread cheese evenly over cut sides of rolls. Arrange 1 mushroom cap on bottom half of each roll; top each serving with about 1/3 cup bell pepper mixture and top half of roll.
- Place sandwiches on grill rack coated with cooking spray. Place a cast-iron or other heavy skillet on top of sandwiches; press gently to flatten. Grill 3 minutes on each side or until bread is toasted (leave cast-iron skillet on sandwiches while they cook).
More about "canyon ranch grilled portobello sandwich with roasted peppers recipes"
CANYON RANCH GRILLED PORTOBELLO SANDWICH WITH ROASTED …
From self.com
Servings 4Calories 305 per servingEstimated Reading Time 40 secs
GRILLED PORTOBELLO SANDWICH WITH ROASTED RED PEPPER AND …
From recipesenak.blogspot.com
GRILLED PORTOBELLO SANDWICH WITH ROASTED RED PEPPER AND …
From wikifoodhub.com
ROASTED PORTOBELLO SANDWICHES WITH BELL PEPPER AND CAMEMBERT
From foodal.com
GRILLED PORTOBELLO SANDWICH WITH PEPPER JACK CHEESE, ROASTED …
From pizzatoday.com
GRILLED PORTOBELLO, PEPPER, AND GOAT CHEESE STACK
From producemadesimple.ca
GRILLED PORTOBELLO AND ROASTED RED PEPPER SANDWICHES RECIPE …
From fromvalskitchen.com
POPULAR RECIPES: GRILLED PORTOBELLO SANDWICH WITH ROASTED RED …
From recipes4bestrecipes.blogspot.com
GRILLED PORTOBELLO SANDWICH WITH ROASTED RED PEPPER AND …
From recipesty.com
GRILLED MARINATED PORTOBELLO AND ROASTED RED PEPPER SANDWICH
From bigoven.com
GRILLED PORTOBELLO SANDWICH WITH ROASTED RED PEPPER AIOLI RECIPE ...
From recipes.sparkpeople.com
GRILLED MARINATED PORTOBELLO SANDWICH WITH ROASTED PEPPERS
From bigoven.com
CANYON RANCH RECIPES
From canyonranch.com
RECIPES/CANYON-RANCH-GRILLED-PORTOBELLO-SANDWICH-WITH …
From github.com
GRILLED ONION & RED PEPPER PORTOBELLO MUSHROOM SANDWICH
From awortheyread.com
GRILLED PORTOBELLO SANDWICH WITH ROASTED RED PEPPER AIOLI RECIPE ...
From recipes.sparkpeople.com
ROASTED RED PEPPER, PORTOBELLO & GOAT CHEESE GRILLED CHEESE
From bsinthekitchen.com
ROASTED PORTOBELLO, RED PEPPER, ARUGULA AND MOZZARELLA GRILLED …
From lettyskitchen.com
GRILLED PORTOBELLO, BELL PEPPER, & GOAT CHEESE SANDWICHES RECIPE
From myrecipes.com
GRILLED PORTOBELLO SANDWICH WITH ROASTED RED PEPPER AND …
From allrecipes.com
GRILLED PROVOLONE AND ROASTED RED PEPPER SANDWICHES
From pillsbury.com
GRILLED PORTOBELLO AND PEPPERS SANDWICH | HAMILTONBEACH.COM
From hamiltonbeach.com
WILDFARE | RECIPE: GRILLED PORTOBELLO & FIRE ROASTED RED PEPPER ...
From wildfare.com
RECIPES: GRILLED PORTOBELLO SANDWICH WITH ROASTED RED PEPPER AND ...
From recipes-7.blogspot.com
BALSAMIC-GRILLED PORTOBELLO AND ROASTED PEPPER SALAD
From theyellowtable.com
ROASTED PORTOBELLO AND RED PEPPER FLATBREAD - CANYON …
From canyonranch.com
THE WEATHER IN CASCADIA: GRILLED PORTOBELLO BURGERS WITH ROASTED …
From theweatherincascadia.blogspot.com
GRILLED PORTOBELLO SANDWICH WITH ROASTED RED PEPPERS
From foodista.com
PORTOBELLO BURGERS WITH ROASTED RED PEPPERS ... - SLENDER KITCHEN
From slenderkitchen.com
MARINATED PORTOBELLO MUSHROOM SANDWICH WITH GRILLED BELL PEPPER
From poshjournal.com
GRILLED PORTOBELLO AND ROASTED RED PEPPER SANDWICH WITH …
From closetcooking.com
GRILLED PORTOBELLO & PICKLED PEPPER SANDWICHES - OFF-SCRIPT
From offscriptrecipes.com
GRILLED PORTOBELLO SANDWICH WITH ROASTED RED PEPPER AND …
From oneupgo.blogspot.com
GRILLED PORTOBELLO, PESTO, AND ROASTED RED PEPPER SANDWICH
From ahintofhoney.com
GRILLED PORTOBELLO SANDWICH WITH ROASTED PEPPER AND WASABI …
From eatyourbooks.com
CANYON RANCH GRILLED PORTOBELLO SANDWICH WITH ROASTED PEPPERS …
From wikifoodhub.com
You'll also love