CARAMELIZED ONION, MUSHROOM AND GOAT CHEESE TART
Steps:
- Preheat oven to 400 degrees F.
- Using a mandolin or super-sharp knife, cut onion into paper thin slices. Clean and slice the mushrooms.
- Heat 1 tablespoon oil in a skillet over medium heat; add onion and saute until caramelized. Transfer to a bowl and set aside. Heat remaining teaspoon of oil in skillet over medium-high heat. Add mushrooms and saute until they release all their liquid and most of it boils away, should take about 5 minutes. Combine caramelized onions with mushrooms and saute together briefly; season with salt and pepper. Remove the pan from heat.
- Unfold puff pastry onto a floured surface; cut in half lengthwise to form 2 long rectangles. Gently roll out each rectangle to approximately 5 by 14 inches and place on cookie sheet. Trim edges by 1/4-inch strips all around; set strips aside. Break 1 egg into a small bowl; beat slightly. Brush edges of pastry with some of the egg. Use trimmed strips to make a raised border on each. Brush entire surface with remaining beaten egg. Prick the interior of pastry all over with a fork. Bake until pale gold, about 10 minutes. If pastry has puffed up inside edge, press it down gently. Set aside.
- Meanwhile, combine remaining eggs with 6 ounces goat cheese and blend until smooth. Spread the mixture onto pastry. Return to oven and bake just until set, about 4 minutes. Add the thyme to the mushroom mixture. Remove cookie sheet from oven and spread with thyme-mushroom mixture. Crumble remaining cheese on top. Just before serving, broil tarts on low heat for 2 to 3 minutes, until tarts are warm and cheese softens.
MUSHROOM AND CARAMELIZED ONION TART
Try pairing this elegant appetizer with a nice Chardonnay. This recipe was created by Chef Erin Maffit.
Provided by Docs Mom
Categories Savory
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees F.
- Place the flour, butter and salt in the bowl of a food processor. Pulse a few times to break up butter into little pieces... mixture should resemble coarse corn meal. With the machine running, add the water a tablespoon at a time until the dough holds together when squeezed. Gather the dough together and form into a rectangle. Wrap in plastic wrap and refrigerate for one half an hour.
- In the mean time, heat the butter and olive oil in a large sauté pan. Add the mushrooms, stir to coat, spread out in the pan and allow to cook, undisturbed for a couple of minutes. Stir once and redistribute, continue cooking in this same manor until mushrooms are golden brown. Remove from pan and set aside.
- Add onions to the same sauté pan; add additional olive oil is necessary. Sauté until caramelized well, season with thyme, salt and pepper.
- Divide pastry in half. Roll each piece of pastry into long strips, about 4 inches by 8 inches. Place on a parchment lined baking sheet and crimp the edge of the dough to create a rim. Cover the tart with parchment and fill with beans. Bake 15 minutes, remove the parchment and beans and bake another 5 minutes. Remove and allow to cool.
- Reduce the oven to 350 degrees F.
- Spread half of the cheese and half of the onions and half of the mushrooms on each tart. Bake for 15 minutes. Allow to cool 5 minutes.
- To serve, cut each tart in half length wise and then into 6 equal pieces. Arrange on a serving plate.
Nutrition Facts : Calories 344.6, Fat 22.6, SaturatedFat 13.5, Cholesterol 52.9, Sodium 227.9, Carbohydrate 25.9, Fiber 2, Sugar 4.8, Protein 11.4
ONION, WALNUT & MUSHROOM TARTE TATIN
This makes a substantial vegetarian main course, or try making individual tarts in Yorkshire pudding tins for a starter
Provided by Mary Cadogan
Categories Dinner, Main course
Time 1h10m
Number Of Ingredients 7
Steps:
- Heat oven to 200C/180C fan/gas 6. Peel the onions and cut each into 6 wedges through the root. Heat the oil in a large pan, add onions, then gently fry for 20 mins until softened and lightly coloured.
- Add the mushrooms, sugar, salt and pepper and give it a good stir. Gently cook, stirring now and then for a further 5 mins. Stir in the walnuts. Line the base of a 20-23cm sandwich cake tin (not loose-based) with baking parchment. Spoon over the onion mixture and press it down lightly. Crumble the cheese over.
- Roll out the pastry and trim to a round, about 5cm larger than the tin. Put the pastry over the filling and tuck in the ends. Bake for 35-40 mins until the pastry is crisp and golden. Cool for 5 mins in the tin, then turn out onto a flat plate and cut into wedges. Serve with a green salad.
Nutrition Facts : Calories 546 calories, Fat 43 grams fat, SaturatedFat 16 grams saturated fat, Carbohydrate 30 grams carbohydrates, Sugar 9 grams sugar, Fiber 3 grams fiber, Protein 13 grams protein, Sodium 1.43 milligram of sodium
More about "caramelized onion and mushroom tarte tatin recipes"
MUSHROOM GALETTE RECIPE (SAVORY MUSHROOM TART) - MON …
Web Jun 13, 2020 Total Time: 40 minutes A savory tart made with flaky pastry and a delicious combination of cheeses, mushrooms, and caramelized …
From monpetitfour.com
4.5/5 (124)Total Time 40 minsCategory Appetizers & SidesCalories 292 per serving
From monpetitfour.com
4.5/5 (124)Total Time 40 minsCategory Appetizers & SidesCalories 292 per serving
ONION MUSHROOM TARTE TATIN RECIPE - THE WASHINGTON …
Web Ingredients Servings: 4-6 3 tablespoons extra-virgin olive oil 4 or 5 small yellow onions, cut in half through ends 8 ounces frozen/defrosted puff …
From washingtonpost.com
Cuisine FrenchCategory AppetizerServings 6Calories 410 per serving
From washingtonpost.com
Cuisine FrenchCategory AppetizerServings 6Calories 410 per serving
MUSHROOM TART WITH CARAMELIZED ONIONS AND THYME
Web Oct 18, 2012 Mushroom Tart with Caramelized Onions and Thyme October 18, 2012 by hipfoodiemom 45 Comments This mushroom tart with caramelized onions and thyme is one of my favorite puff pastry …
From hipfoodiemom.com
From hipfoodiemom.com
CARAMELIZED ONION TARTE TATIN | RECIPE | KITCHEN STORIES
Web Step 4/ 6. Preheat oven to 200°C/400°F. Add remaining butter to your tarte tatin pan over medium high heat and let melt. Sprinkle evenly with sugar and season with salt and pepper. Add onion halves, cut-side down, to …
From kitchenstories.com
From kitchenstories.com
MUSHROOM AND CARAMELIZED ONION TART - CLOSET COOKING
Web Apr 27, 2010 directions. Heat the oil in a pan. Add the onion and cook until it starts to caramelize, about 20 minutes. Add the butter and let it melt. Add the mushrooms and saute until they start to caramelize, about 20 …
From closetcooking.com
From closetcooking.com
GOAT CHEESE AND RED ONION TARTE TATIN - DEL'S COOKING …
Web Nov 26, 2018 Start with melting the butter in the skillet, then place onion wedges with the layer toward the bottom of the pan in order to create a beautiful pattern when it will be turned upside down. Try to pack them …
From delscookingtwist.com
From delscookingtwist.com
CARAMELIZED ONION & MUSHROOM TART – THE BIG TASTY …
Web Dec 3, 2022 Directions. Preheat your oven to 200 degrees celsius. In a medium-sized pan, add the olive oil, sliced mushrooms and onions together and saute on medium-high heat for around 15mins or until …
From thebigtastybite.com
From thebigtastybite.com
CARAMELIZED ONION AND MUSHROOM TART - DELISH KNOWLEDGE
Web Dec 14, 2014 The perfect vegetarian dish. Whole wheat tart layered with onions, mushrooms, and gorgonzola cheese. this Recipe You know those dishes you have for the first time in a restaurant and then spend hours …
From delishknowledge.com
From delishknowledge.com
CARAMELISED ONION TARTE TATIN RECIPE | DELICIOUS. MAGAZINE
Web Preheat the oven to 200°C/fan180°C/gas 6. Unroll the pastry onto a baking sheet lined with baking paper. Prick all over with a fork, then put in the fridge to chill. Melt the butter in a heavy-based ovenproof frying pan over a …
From deliciousmagazine.co.uk
From deliciousmagazine.co.uk
CARAMELIZED ONION AND MUSHROOM TARTE TATIN | RECIPESTY
Web 1 large sweet onion (such as Vidalia®), sliced; 2 tablespoons olive oil; 1 (8 ounce) package crimini mushrooms, sliced; 1 pinch salt and ground black pepper to taste; 1 (17.5 …
From recipesty.com
From recipesty.com
CARAMELISED RED ONION AND MUSHROOMS TARTE TATIN - RECIPES - THE …
Web Preheat the oven to 180C. Peel and finely chop the onion (half moons work well) and garlic. Roughly chop the mushrooms into slices. Roughly chop the mushrooms into slices.Put …
From thehappypear.ie
From thehappypear.ie
CARAMELIZED ONION AND MUSHROOM TART RECIPE ON FOOD52
Web Feb 12, 2016 Cool to room temperature. Reduce the oven temperature to 375° F. Spread the onion mixture in an even layer inside the tart pan. Cover the entire surface of the …
From food52.com
From food52.com
20 BEST ONION RECIPES - WHAT TO MAKE WITH ONIONS - THE PIONEER …
Web Jun 20, 2023 20 Slides. Caitlin Bensel. You can't go wrong with storing onions in your pantry! This staple ingredient is used in all sorts of dishes. Not only is it part of the classic …
From thepioneerwoman.com
From thepioneerwoman.com
ONION TARTE TATIN - VEGGIE DESSERTS
Web Jan 18, 2022 Prepare the onions: Peel the papery skins off the onions and cut the onions into wedges from the roots to the stems. Brown the onions: In an oven-safe skillet, melt …
From veggiedesserts.com
From veggiedesserts.com
CARAMELIZED ONION AND MUSHROOM TARTE TATIN RECIPE
Web This recipe for caramelized onion and mushroom tarte tatin made with puffed pastry and goat cheese produces an elegant and delicious appetizer. Invite your friends to join …
From slurrp.com
From slurrp.com
BEST CARAMELIZED ONION AND MUSHROOM TARTE TATIN RECIPES
Web Steps: Preheat oven to 400 degrees F. Using a mandolin or super-sharp knife, cut onion into paper thin slices. Clean and slice the mushrooms. Heat 1 tablespoon oil in a skillet …
From alicerecipes.com
From alicerecipes.com
ALLRECIPES
WE CAN'T GET ENOUGH OF THESE UPSIDE DOWN PUFF PASTRIES GOING …
Web Jun 26, 2023 Customizing Your Upside-Down Puff Pastries. To make your own caramelized upside-down puff pastries, you can follow a basic formula: sugar + produce …
From tasteofhome.com
From tasteofhome.com
CARAMELIZED ONION AND MUSHROOM TARTE TATIN - RECIPEPES.COM
Web Melt butter in a saucepan over medium-low heat; cook and stir onion in hot butter until soft and caramelized, 30 to 60 minutes. Heat olive oil in a skillet over medium-high heat; …
From recipepes.com
From recipepes.com
RECIPE DETAIL PAGE | LCBO
Web 1 lb (500 g) wild mushrooms, torn into bite-sized pieces. 1 tbsp (15 mL) chopped fresh thyme. Salt and freshly ground black pepper. Pinch chili flakes. 1 Preheat oven to 350°F …
From lcbo.com
From lcbo.com
RECIPE: ONION AND MUSHROOM TART | THE KITCHN
Web Jan 21, 2020 2 tablespoons ice water For the filling: 1 pound onions
From thekitchn.com
From thekitchn.com
MUSHROOM AND CARAMELIZED ONION TART RECIPES
Web Steps: Heat the oil in a generous frying pan, add the onion and fry over moderate heat for about 7 mins until soft and golden. Stir in the sugar and seasoning, turn up the heat and …
From tfrecipes.com
From tfrecipes.com
You'll also love