CARDAMOM APPLESAUCE
I just adore cardamom! If you enjoy it like I do give this a try! Depending on how sweet your apples are adjust the sugar. Cinnamon can be replaced for the cardamom.
Provided by Rita1652
Categories Sauces
Time 1h
Yield 2 1/2 cups, 6 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients in heavy medium saucepan. Cover, bring to boil. Reduce heat to medium-low; simmer until apples are very tender, stirring occasionally, about 30 minutes. Cool slightly. Transfer to food processor; puree. (Can be made 1 day ahead. Cover and chill.).
Nutrition Facts : Calories 115.8, Fat 0.3, SaturatedFat 0.1, Sodium 5.4, Carbohydrate 30.5, Fiber 3.8, Sugar 24.7, Protein 0.5
CARDAMOM APPLESAUCE
Categories Food Processor Fruit Dessert Side Vegetarian Quick & Easy Low Cal High Fiber Low Sodium Wheat/Gluten-Free Apple Spice Fall Healthy Vegan Bon Appétit
Yield Makes about 2 1/2 cups
Number Of Ingredients 5
Steps:
- Combine all ingredients in heavy medium saucepan. Cover, bring to boil. Reduce heat to medium-low; simmer until apples are very tender, stirring occasionally, about 30 minutes. Cool slightly. Transfer to food processor; puree. (Can be made 1 day ahead. Cover and chill.)
SPICED APPLESAUCE
Cardamom and mace add a bit of unusual spicy flavor to this homemade applesauce. This dish is a wonderful way to make use of autumn's apple bounty. -Janet Thomas, McKees Rocks, Pennsylvania
Provided by Taste of Home
Time 50m
Yield 9 cups.
Number Of Ingredients 10
Steps:
- Place all ingredients in a Dutch oven. Cover and cook over medium-low heat for 30-40 minutes or until apples are tender, stirring occasionally. Remove from the heat; discard the cinnamon stick. Mash the apples to desired consistency. Serve warm or cold. Store in the refrigerator.
Nutrition Facts : Calories 113 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 29g carbohydrate (0 sugars, Fiber 2g fiber), Protein 0 protein. Diabetic Exchanges
APPLESAUCE
So much better than store-bought, this applesauce is delicious on it's own as a snack, but can be used as a sauce or ingredient in any recipe-sweet or savory.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Yield Makes about 7 cups
Number Of Ingredients 10
Steps:
- Combine apples, apple cider, cinnamon, vanilla bean, ginger, cardamom, nutmeg, mace, sugar, and lemon juice in a large, wide, heavy-bottomed saucepan.
- Place the saucepan over medium heat, and cook, stirring often with a wooden spoon to prevent scorching, until apples are broken down and saucy, about 50 to 60 minutes. Mash any large pieces of apple with a large wooden spoon to help them break down. Adjust seasoning to taste with more sugar and spices. Remove the apple mixture from the heat, and let stand to cool completely before serving, discarding cinnamon sticks and vanilla pod.
SPICY GINGER APPLESAUCE CAKE WITH CREAM CHEESE FROSTING
This simple sheet cake is packed with three kinds of spicy ginger: fresh, ground and crystallized. The cake is delicious on its own, but cream cheese frosting and a sprinkle of crystallized ginger push it closer to dessert. The cake can be made a day in advance, covered and refrigerated and brought to room temperature before serving. The crystallized ginger should be sprinkled on just before serving as it will weep in the fridge.
Provided by Yossy Arefi
Categories cakes, dessert
Time 1h
Yield 12 servings
Number Of Ingredients 24
Steps:
- Heat oven to 350 degrees. Butter and flour a 9-by-13-inch glass or light-colored metal baking pan.
- In a large bowl, whisk sugar and eggs until light, about 1 minute. Add applesauce, oil, fresh and ground ginger, orange zest, cinnamon, cardamom, allspice, vanilla extract and salt. Whisk to combine.
- Add the flour, baking soda and baking powder, and whisk until just combined. Fold in 1/2 cup chopped candied ginger.
- Pour the batter into the prepared pan, smooth the top and firmly tap the pan on a countertop to release air bubbles. Bake the cake until golden and puffed, and a tester inserted into the center comes out clean, 25 to 35 minutes. Cool the cake in the pan on a rack.
- When the cake is cool, make the frosting: Add the cream cheese and butter to the bowl of a stand mixer fitted with the whisk attachment. Mix on medium-high until smooth, stopping the mixer occasionally to scrape the bottom and sides of the bowl. Turn the speed to low, and slowly add the confectioners' sugar. Mix until the sugar is moistened, then turn the mixer speed up to medium-high and whip until smooth. Scrape down the bottom and sides of the bowl. Add the ginger, lemon zest, vanilla and salt, and mix on low.
- Spread the frosting over the cooled cake in dramatic swoops and swirls, then sprinkle the remaining 1/2 cup crystalized ginger on top. Serve at room temperature.
APPLESAUCE CARDAMOM MUFFINS
Cardamom is a relatively obscure spice in American cooking. It is found regularly in Scandinavian baked goods and Curries from Morocco and other countries. I admit I have not, in all my years of baking, included Cardamom in my kitchen regimen. I made some fresh applesauce recently and had just purchased some ground Cardamom, so I...
Provided by Garrison Wayne
Categories Muffins
Time 35m
Number Of Ingredients 11
Steps:
- 1. Chop walnuts and set aside.
- 2. Measure flour, baking soda, baking powder, and cardamom in a bowl and stir with a fork to mix well.
- 3. Place remaining ingredients in a separate bowl and whisk well to mix. Add flour mix and nuts and fold to mix just until no flour streaks show. Do not overmix.
- 4. Divide batter to evenly fill a regular 12 muffin pan. The pan should be well buttered and lightly floured on the bottom....or alternately use muffin papers.
- 5. Bake in an oven preheated to 400 degrees. When you place the pan in the oven, immediately reduce heat to 375 degrees. Muffins are done in 16 minutes.
- 6. Remove muffins from oven and cool 10 minutes on a wire rack before releasing to cool completely on the rack.
- 7. Serve these freshly baked muffins simply with softened unsalted butter to appreciate the delicate flavors.
More about "cardamom applesauce recipes"
APPLE-CARDAMOM CAKES WITH APPLE CIDER ICING - COUNTRY LIVING
From countryliving.com
Cuisine AmericanTotal Time 20 minsEmail [email protected]Calories 178 per serving
- Heat oven to 400 degrees F. Butter and flour 24 3 1/2-ounce cake molds or 2 12-cup cupcake tins and set aside.
- Beat the eggs and sugar together, using a mixer set on medium-high speed, until the mixture forms a thick ribbon when the beaters are lifted from the bowl.
APPLESAUCE RECIPE (A PRETTY PINK VARIETY!) - ZOëBAKES
From zoebakes.com
5/5 (6)Total Time 55 minsServings 4
FRESH CARDAMOM SPICED APPLESAUCE
From mygourmetconnection.com
4.2/5 (4)Category CondimentsCuisine AmericanTotal Time 45 mins
CARDAMOM APPLE BREAD RECIPE - COOKIE MADNESS
From cookiemadness.net
BEST SPICY APPLESAUCE RECIPE - HOW TO MAKE ROASTED …
From food52.com
EASY APPLESAUCE CAKE RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
CARDAMOM APPLESAUCE RECIPE - FRIENDSEAT
From friendseat.com
VEGAN APPLESAUCE MUFFINS - HOLY COW VEGAN
From holycowvegan.net
PINK LADY APPLE SAUCE WITH CARDAMOM AND CINNAMON
From fifteenspatulas.com
WHAT IS CARDAMOM AND HOW TO COOK WITH IT? - THE PIONEER WOMAN
From thepioneerwoman.com
GLAZED APPLE FRITTERS RECIPE - FOOD & WINE
From foodandwine.com
GINGER-CARDAMOM APPLESAUCE SNACK CAKE | AMERICA'S …
From americastestkitchen.com
HOW (AND WHY) TO TURN APPLESAUCE INTO HOMEMADE APPLE BUTTER
From kingarthurbaking.com
SPICED APPLESAUCE - WEEKEND AT THE COTTAGE
From weekendatthecottage.com
THE PARSLEY THIEF: ROASTED CARDAMOM APPLESAUCE
From theparsleythief.com
CINNAMON SPICED APPLESAUCE - ADVENTUREBLOOMS
From thecrookedcarrot.com
HOW TO MAKE PEARSAUCE OR APPLESAUCE - GOOD LIFE EATS
From goodlifeeats.com
EASY HOMEMADE APPLESAUCE RECIPE - FLAVOR THE …
From flavorthemoments.com
HOMEMADE CARDAMOM APPLE PEARSAUCE RECIPE
From snappygourmet.com
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #low-protein #healthy #5-ingredients-or-less #jams-and-preserves #sauces #canning #condiments-etc #fruit #scandinavian #easy #european #fall #low-fat #stove-top #dietary #gifts #low-sodium #low-cholesterol #seasonal #low-saturated-fat #low-calorie #sweet-sauces #low-in-something #apples #taste-mood #sweet #equipment #3-steps-or-less #technique
You'll also love