Carrot Croquettes Recipes

CARROT FRITTERS

Crispy and mild-flavored, this fun finger food always gets snatched up quickly. If there are any leftovers, they reheat well for a snack the next day.

Provided by Taste of Home

Time 30m

Yield 20 fritters.

Number Of Ingredients 8

Carrot Fritters image

Steps:

In a large bowl, combine the flour, salt and baking powder. Whisk the eggs, milk and oil; stir into dry ingredients just until moistened. Fold in carrots. , In an electric skillet or deep-fat fryer, heat oil to 375°. Drop batter by 2 tablespoonfuls into hot oil; press lightly to flatten. Fry until golden brown, about 1-2 minutes on each side. Drain on paper towels.

Nutrition Facts : Calories 144 calories, Fat 9g fat (1g saturated fat), Cholesterol 44mg cholesterol, Sodium 318mg sodium, Carbohydrate 13g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein.

Ingredients

1 cup all-purpose flour
1 teaspoon salt
1 teaspoon baking powder
2 eggs
1/2 cup milk
1 teaspoon canola oil
3 cups shredded carrots
Oil for deep-fat frying

CARROT CROQUETTES

What an ingenious way to cook carrots. You get a nice little crunch from the outer fried section of the croquettes and then you get a sweet warm bite from the middle. We added the optional onions to mine... love the added flavor it gives. Delish!

Provided by Vivian Queen-Chase

Categories Vegetables

Time 30m

Number Of Ingredients 6

Carrot Croquettes image

Steps:

1. Melt shortening in flat skillet for frying.
2. Mix all ingredients well with a fork or spoon.
3. Make into patties, your choice of size, and fry slowly. Turn once to brown both sides. They look really good to the kids, so they don't have to know it's a carrot.
4. I drain on brown paper bag. Then place in warm oven to keep hot while cooking the rest. Serve hot and crispy.

Ingredients

3 c grated carrots
1 egg, beaten
4 Tbsp flour
grated onion (optional)
1 tsp salt
1/4 c shortening, for frying

CARROT CROQUETTES

OK..ok, I know we shouldn't fry anything these days, but a lovely older lady I know swears it won't kill us..and it's really cute to serve

Provided by BeckyF

Categories Vegetable

Time 2h10m

Yield 8 serving(s)

Number Of Ingredients 7

Carrot Croquettes image

Steps:

Mash or press carrots through a course sieve.
Add salt, nutmeg, egg and butter and mix thoroughly.
Form into shapes resembling carrots, roll in bread crumbs and chill for several hours Fry in hot deep oil until browned.
Drain on absorbent paper, tuck in a sprig of parsley in top and serve at once.

Nutrition Facts : Calories 114.7, Fat 4.4, SaturatedFat 2.2, Cholesterol 30.9, Sodium 322.6, Carbohydrate 16, Fiber 2.4, Sugar 3.9, Protein 3.2

Ingredients

4 cups cooked carrots
1/2 teaspoon salt
1/2 teaspoon nutmeg
1 egg, beaten
2 tablespoons butter, melted
1 cup dry breadcrumbs
vegetable oil

CARROT PATTIES

These are so good and moist. Make sure that you squeeze all the juice from the onion so that the patties don't fall apart. These are served with drained yogurt, which can be drained on a paper towel-lined colander for a few hours to overnight. The longer it sits, the drier the texture. Cooking time does not include the time for draining the yogurt. Recipe courtesy of Martha Stewart, with a few adaptations. NOTE do not use the food processor to grate the carrots, it makes them juicier and the patties will fall apart.

Provided by Mami J

Categories Vegetable

Time 20m

Yield 16 patties, 4 serving(s)

Number Of Ingredients 10

Carrot Patties image

Steps:

Combine carrots, celery, onion, bread crumbs, eggs, parsley and salt and pepper in a medium bowl. Press about 1 1/2 tablespoons of the mixture between hands to form the patties.
Form about 16 patties and place on a tray.
Heat a large nonstick skillet over medium-low heat. Coat with cooking spray.
Cook patties in 2 or 3 batches, until golden brown, 3-4 minutes per side. Serve hot with drained yogurt.

Ingredients

1 1/2 cups grated carrots, grate with the large holes of a cheese grater (about 3)
3/4 cup finely chopped celery (2 stalks)
1/2 cup grated onions or 1/2 cup minced onion, squeeze-dried on paper towels
1/4 cup breadcrumbs
2 large eggs, beaten
1/2 cup fresh parsley, finely chopped
1 teaspoon coarse salt
1/4 teaspoon pepper
1/2 cup drained yogurt
nonstick cooking spray

CARROT PATTIES

Be sure to squeeze all juice from the onion; this will prevent the patties from falling apart.

Provided by Martha Stewart

Categories Food & Cooking Appetizers

Yield Makes 16

Number Of Ingredients 10

Carrot Patties image

Steps:

Combine the carrot, celery, onion, bread crumbs, eggs, chervil, salt, and pepper in a medium bowl. Press about 1 1/2 tablespoons mixture between hands to form sixteen 2-inch patties, and place on a tray.
Place a large nonstick skillet over medium-low heat. Coat with nonstick cooking spray. Place 8 patties in the skillet, and cook until golden brown, 3 to 4 minutes per side. Transfer to a serving platter. Repeat with remaining patties. Serve each with a dollop of drained yogurt.

Nutrition Facts : Calories 30 g, Cholesterol 27 g, Fat 1 g, Protein 2 g, Sodium 177 g

Ingredients

1 1/2 cups grated carrot (3 carrots)
3/4 cup finely chopped celery (2 stalks)
1/2 cup grated onion (1 onion), squeezed of juice in cheesecloth or paper towel
1/4 cup bread crumbs
2 large eggs, lightly beaten
1/2 cup picked fresh chervil
1 teaspoon coarse salt
1/4 teaspoon freshly ground pepper
1/2 cup plain nonfat yogurt, drained
Nonstick cooking spray

CARROT BEAN CROQUETTES

This recipe definately needs your favorite sauce along with it or they are quite bland.. With a tasty sauce they make a wonderful budget stretcher

Provided by Bergy

Categories Lunch/Snacks

Time 30m

Yield 3 serving(s)

Number Of Ingredients 6

Carrot Bean Croquettes image

Steps:

Combine all the ingredients& mix well.
Form into 1 1/2" balls.
bake on an ungreased cookie sheet at 375 for 15-20 minutes.
Serve with your favorite sauce.

Nutrition Facts : Calories 181.7, Fat 1.8, SaturatedFat 0.4, Sodium 412.2, Carbohydrate 35, Fiber 6.8, Sugar 5.8, Protein 7.2

Ingredients

1 medium onion, diced
1 cup canned pinto beans, mashed
1 1/2 cups raw carrots, grated
1/2 cup fresh breadcrumb
1/4 teaspoon dried sage
salt and pepper

More about "carrot croquettes recipes"

BAKED CARROT PATTIES RECIPE - THE COOKING …

Web Jan 21, 2019 2. Grate carrots and onions. Place in a large bowl. 3. Add salt, pepper, turmeric, eggs and flour. Mix …
From thecookingfoodie.com
4/5 (9)
Servings 4
Cuisine World

Carrot Croquettes Recipes

CARROT FRITTERS

Crispy and mild-flavored, this fun finger food always gets snatched up quickly. If there are any leftovers, they reheat well for a snack the next day.

CARROT CROQUETTES

What an ingenious way to cook carrots. You get a nice little crunch from the outer fried section of the croquettes and then you get a sweet warm bite from the middle. We added the optional onions to mine... love the added flavor it gives. Delish!

CARROT CROQUETTES

OK..ok, I know we shouldn't fry anything these days, but a lovely older lady I know swears it won't kill us..and it's really cute to serve

CARROT PATTIES

CARROT PATTIES

Be sure to squeeze all juice from the onion; this will prevent the patties from falling apart.

CARROT BEAN CROQUETTES

This recipe definately needs your favorite sauce along with it or they are quite bland.. With a tasty sauce they make a wonderful budget stretcher

More about "carrot croquettes recipes"

BAKED CARROT PATTIES RECIPE - THE COOKING …

5-INGREDIENT CARROT FRITTERS - THE …

EASY CARROT SPINACH CROQUETTES (DELICIOUS …

KOROKKE - JAPANESE POTATO CROQUETTES

CARROT CROQUETTES RECIPE - LA CUCINA ITALIANA

MOM'S BEEF CROQUETTES - RECIPE - COOKS.COM

CARROT CROQUETTES - BIGOVEN.COM

37 BEST CARROT RECIPES - WHAT TO MAKE WITH CARROTS - DELISH

JAPANESE CROQUETTES (KOROKKE) お母さんのコロッケ • JUST ONE …

CHEESE STUFFED CARROT CROQUETTES - RECIPE - COOKS.COM

CARROT CROQUETTES RECIPE - ZIGGITY ZOOM FAMILY

CARROT AND POTATO CROQUETTES - FINE DINING LOVERS

CARROT CROQUETTES RECIPE RECIPE - NETMUMS

CARROT & ZUCCHINI CROQUETTES - YOUTUBE

RECIPE-CARROT CROQUETTES – THEWARTIMEKITCHEN.COM

LENTIL CROQUETTE – LENTILS.ORG

CURRIED CARROT CROQUETTES – COOKING ABOARD WITH JILL

You'll also love

Related Search