CHEESY ASPARAGUS CASSEROLE
MY SISTER created this recipe and shared it with me. I always serve it on special holidays, particularly Easter. My husband says he hates asparagus, but he loves this casserole. He doesn't know he's eating his "enemy vegetable"! -Joyce Allison, Millsap, Texas
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, bring 1/2 in. of water to a boil. Add asparagus; cover and boil for 3 minutes or until crisp-tender. Drain well; set aside. , In a large saucepan over medium heat, melt butter. Stir in flour until smooth. Gradually add milk. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Add salt and pepper. , Preheat oven to 350°. In an ungreased 11x7-in. baking dish, layer half of the asparagus. Cover with half of the eggs, cheese and sauce. Repeat layers. Sprinkle with potato chips. , Bake, uncovered, until heated through, 30 minutes.
Nutrition Facts : Calories 261 calories, Fat 18g fat (10g saturated fat), Cholesterol 198mg cholesterol, Sodium 415mg sodium, Carbohydrate 13g carbohydrate (4g sugars, Fiber 1g fiber), Protein 12g protein.
CHEESY BAKED ASPARAGUS
This cheesy baked asparagus is an ideal fresh asparagus recipe with a rich, creamy sauce and cashews. It's a favorite vegetable dish that is easy to prepare. -Jerry Gulley, Pleasant Prairie, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 10 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 400°. Arrange asparagus in a greased 13x9-in. baking dish; add cream, salt and pepper. Top with mozzarella, cashews and Parmesan cheese. Bake until asparagus is tender and cheese is melted and golden brown, 25-30 minutes. Transfer dish to wire cooling rack; let stand 5 minutes before serving.
Nutrition Facts : Calories 261 calories, Fat 21g fat (10g saturated fat), Cholesterol 47mg cholesterol, Sodium 447mg sodium, Carbohydrate 10g carbohydrate (3g sugars, Fiber 2g fiber), Protein 11g protein.
CHEESY ASPARAGUS BREAD CASSEROLE
A great brunch or breakfast dish.
Provided by Daily Inspiration S
Categories Breakfast Casseroles
Time 35m
Number Of Ingredients 11
Steps:
- 1. Grease a 2 qt. rectangular baking dish with cooking spray.
- 2. Bend asparagus and snap off asparagus. Discard woody ends and cut the rest of the asparagus into 1-2 inch pieces - approx. 2 cups.
- 3. Melt butter in a skillet over medium heat. Saute onion for approx. 3 minutes, stirring occasionally. Add the asparagus, curry powder and continue cooking for 2-3 minutes or until the onion and asparagus are tender.
- 4. Place bread slices in the bottom of dish making sure the entire bottom is covered. Layer the asparagus mixture over the bread slices. Then sprinkle with the cheddar cheese over the top.
- 5. In a bowl, combine milk, eggs, salt and pepper mixing well. Pour egg mixture over the cheese. Bake at 450 degrees F for 15-20 minutes or until a skewer inserted in the center comes out clean. Let the casserole rest 5-10 minutes before serving.
ASPARAGUS CASSEROLE
This cheesy asparagus recipe is simple, quick, and fantastic!
Provided by Big Mamma
Categories Side Dish Vegetables Asparagus
Time 30m
Yield 5
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Butter a medium-sized casserole dish.
- Place eggs in a medium saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
- In a heavy saucepan, melt the butter. Stir in the flour, salt, and pepper; blend thoroughly. Gradually stir in 3/4 cup of reserved asparagus liquid and the milk; cook (stirring constantly) until the sauce is thickened and smooth . If the mixture is too thick, more asparagus liquid or milk can be added until the mixture reaches the desired consistency. Stir in the Worcestershire sauce and cayenne pepper. Remove the pan from the heat.
- Layer the asparagus, eggs, cheese, and almonds into the casserole. Repeat the layering until all of the ingredients are used. Spoon the sauce over the layers and sprinkle with crumbs.
- Bake in the preheated 350 degree F (175 degrees C) oven for 20 minutes; or until bubbly and lightly browned.
Nutrition Facts : Calories 406.2 calories, Carbohydrate 19.7 g, Cholesterol 199.1 mg, Fat 29.3 g, Fiber 3.3 g, Protein 18.5 g, SaturatedFat 12.9 g, Sodium 727.8 mg, Sugar 3 g
More about "cheesy asparagus bread casserole recipes"
ASPARAGUS CASSEROLE (VIDEO) - NATASHASKITCHEN.COM
From natashaskitchen.com
5/5 (85)Calories 208 per servingCategory Easy
- Preheat Oven to 400˚F with the rack in the center. Butter a 9x13 casserole dish. Arrange trimmed asparagus in prepared casserole dish, packing it down for a fairly flat and even surface.
- Place a saucepan over medium heat. Melt in 3 Tbsp butter then add 2 1/2 Tbsp flour and whisk constantly for 3 minutes or until butter just starts to turn golden in color. Whisk in 2 cups half and half, 2 tsp garlic salt and 1/4 tsp black pepper. Whisk until sauce just starts to thicken then remove from heat. Sprinkle in 1/2 cup parmesan and whisk until cheese is melted and incorporated.
- Pour sauce evenly over the asparagus, leaving about 1" space on the long sides of the casserole dish. Bake uncovered at 400˚F for 15-18 minutes (depending on thickness of asparagus), or until asparagus reaches desired tenderness.
- While the casserole is baking, make the topping: in a small mixing bowl, melt 1 Tbsp butter. Mix in 1/2 cup bread crumbs, stirring until evenly moistened, then stir in 1/2 cup remaining parmesan cheese. Halfway through baking, sprinkle the bread crumb topping evenly over the casserole then return it to the oven to finish baking.
OLD FASHIONED ASPARAGUS CASSEROLE - THESE OLD …
From theseoldcookbooks.com
Servings 8Total Time 30 minsCategory Casserole, Side Dish
10 BEST ASPARAGUS CASSEROLE WITH FRESH ASPARAGUS …
From yummly.com
CHEESY ASPARAGUS CASSEROLE RECIPE — EATWELL101
From eatwell101.com
ASPARAGUS CASSEROLE - EATINGWELL
From eatingwell.com
10 BEST ASPARAGUS CHEESE CASSEROLE RECIPES | YUMMLY
From yummly.com
CHEESY ASPARAGUS RECIPE | EATINGWELL
From eatingwell.com
CHEESY ASPARAGUS CASSEROLE - LITTLE SUNNY KITCHEN
From littlesunnykitchen.com
5/5 (4)Total Time 45 minsCategory SideCalories 324 per serving
ASPARAGUS AND EGG BRUNCH CASSEROLE - BEST CRAFTS AND RECIPES
From bestcraftsandrecipes.com
ASPARAGUS CASSEROLE RECIPE - HOME. MADE. INTEREST.
From homemadeinterest.com
ASPARAGUS CASSEROLE RECIPE (CREAMY, CHEESY) | KITCHN
From thekitchn.com
CHEESY BAKED CARROT CASSEROLE RECIPE - BLOGGHETTI.COM
From blogghetti.com
EASY CASSEROLE ROUNDUP RECIPES - STONEGABLE
From stonegableblog.com
GREEK FETA AND SPINACH POTATO CASSEROLE RECIPE
From allrecipes.com
ASPARAGUS CHEDDAR SOUP - RECIPES - COOKS.COM
From cooks.com
CHEESY ASPARAGUS CASSEROLE RECIPE | CASSEROLE SIDE DISHES, …
From pinterest.com
ROASTED ASPARAGUS CASSEROLE | KITCHEN FUN WITH MY 3 SONS
From kitchenfunwithmy3sons.com
CRACK SQUASH CASSEROLE - PLAIN CHICKEN
From plainchicken.com
TENNESSEE ONIONS: THE EASY, CHEESY CASSEROLE YOU HAVE TO TRY
From southernliving.com
CHEESY SPINACH AND MUSHROOM BREAKFAST STUFFING RECIPE (EGG …
From thekitchn.com
CHEESY BAKED ASPARAGUS - THE RECIPE REBEL
From thereciperebel.com
THE EASTER BRUNCH CASSEROLE YOU CAN MAKE AHEAD OF TIME
From msn.com
BEST ASPARAGUS CASSEROLE RECIPE - HOW TO MAKE ASPARAGUS …
From delish.com
CHICKEN LASAGNA – CAN'T STAY OUT OF THE KITCHEN
From cantstayoutofthekitchen.com
KETO - CHEESY ASPARAGUS CASSEROLE - BIGOVEN.COM
From bigoven.com
THE 40 BEST HELLO FRESH RECIPES - GYPSYPLATE
From gypsyplate.com
ASPARAGUS QUICHE {FOOLPROOF RECIPE!} - THE BIG MAN'S WORLD
From thebigmansworld.com
EASY CHEESY BACON POTATO CASSEROLE RECIPE - THE HAPPIER …
From thehappierhomemaker.com
BEST BAKED ASPARAGUS RECIPE - HOW TO MAKE CHEESY BAKED …
From delish.com
You'll also love