CHEESY GREEN BEANS
This recipe came from Southern Cuisine on About.com - but I modified it a little to suit my taste. Huge hit at my family's Christmas dinner.
Provided by greyghost
Categories Cheese
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Butter baking dish (I used a 9 x 13 baking dish).
- Boil water with dash of salt.
- Cook green beans until tender - about 10-15 minutes.
- Place green beans in baking dish.
- Sprinkle salt and paprika over beans.
- Add 1/2 the cheese over top of beans.
- Dot with butter half of required butter.
- Pour cream over beans.
- Add remaining cheese and butter.
- Bake at 400°F for 20 minutes.
CHEESY GREEN BEANS
This is a simple and delicious recipe. Great for the holidays or any day. Kids love it.
Provided by ZELDA621
Categories Side Dish Vegetables Green Beans
Time 35m
Yield 10
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a 9 x 13 inch casserole dish combine green beans, processed cheese and dill.
- Stirring occasionally, bake until heated through and cheese is bubbling, about 30 minutes.
Nutrition Facts : Calories 185 calories, Carbohydrate 10.6 g, Cholesterol 36.3 mg, Fat 11.4 g, Fiber 1.8 g, Protein 10.1 g, SaturatedFat 6.8 g, Sodium 1245.9 mg, Sugar 6.8 g
CHEESY GREEN BEAN CASSEROLE
I am a real cheese lover, and I have found it to be a great compliment to our traditional green bean casserole!
Provided by Chris
Categories Side Dish Casseroles Green Bean Casserole Recipes
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease a 2 quart casserole dish.
- In a mixing bowl, combine mushroom soup, milk, cheddar cheese, and half of the onions. Mix together.
- Layer the bottom of a 2 quart casserole dish with 1/2 of the green beans. Pour half of the soup mixture over beans, and add half of the processed cheese. Repeat layering, and top with remaining onions.
- Bake for 30 to 40 minutes.
Nutrition Facts : Calories 351.1 calories, Carbohydrate 22 g, Cholesterol 43.4 mg, Fat 22.5 g, Fiber 2.6 g, Protein 16.4 g, SaturatedFat 10.8 g, Sodium 1216.8 mg, Sugar 8.2 g
CHEESY GREEN BEAN MICROWAVE SIDE-DISH
Yummy green beans in a cheese sauce. I've also added mushrooms on occasion. You can use any kind and cut of green beans, but the microwave time will be a bit less for the French-style than it would for Italian style, for example.
Provided by Chef Porkpie
Categories Cheese
Time 11m
Yield 1 medium bowl, 8 serving(s)
Number Of Ingredients 3
Steps:
- Put the beans in a bowl with 2 tablespoons of water, cover with a paper towel and microwave for the amount of time suggested on the package.
- Add the cheese & pimentos.
- Microwave again for 1 or 2 minutes or until the cheese is completely melted.
- Stir and serve.
Nutrition Facts : Calories 104, Fat 6.3, SaturatedFat 4.1, Cholesterol 22.4, Sodium 426.8, Carbohydrate 7.1, Fiber 2, Sugar 3.4, Protein 5.6
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