Chicken French Bread Pizza Recipes

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CHICKEN AND CHEESE FRENCH BREAD PIZZA

Make and share this Chicken and Cheese French Bread Pizza recipe from Food.com.

Provided by ratherbeswimmin

Categories     Chicken

Time 30m

Yield 6 serving(s)

Number Of Ingredients 12



Chicken and Cheese French Bread Pizza image

Steps:

  • Combine first 5 ingredients in a small bowl, and spread evenly over bread slices.
  • Mix together chicken, salt, and pepper.
  • Spread chicken evenly over bread slices; sprinkle with mozzarella cheese, bell pepper, and green onion.
  • Bake at 350 degrees for 10 minutes or until cheese melts.

1/2 cup butter or 1/2 cup margarine, softened
1 cup shredded cheddar cheese
2/3 cup freshly grated parmesan cheese
2 cloves garlic, minced
1/2 teaspoon dried Italian seasoning
1 (16 ounce) loaf French bread, sliced in half lengthwise
2 cups chopped cooked chicken
1/2 teaspoon salt
1/4 teaspoon pepper
1 cup shredded mozzarella cheese
1/4 cup chopped red bell pepper
1/4 cup chopped green onion

BBQ CHICKEN FRENCH BREAD PIZZAS WITH SMOKED MOZZARELLA

Sweet and smoky flavors make this quick and easy pizza a new favorite.

Provided by Katherine Sacks

Categories     Sandwich     Chicken     Bake     Kid-Friendly     Quick & Easy     Dinner     Lunch     Mozzarella     Peanut Free     Tree Nut Free     Soy Free     Cheese Week     Small Plates

Yield 4 Servings

Number Of Ingredients 8



BBQ Chicken French Bread Pizzas with Smoked Mozzarella image

Steps:

  • Position rack in top third of oven and preheat to 425°F. Heat oil over low in a medium skillet. Cook onion, stirring occasionally, until soft and translucent, about 10 minutes. Set aside.
  • Place bread, cut side up, on a rimmed baking sheet and bake 5 minutes. Remove from oven and rub cut sides with garlic.
  • Toss chicken with 1/4 cup barbecue sauce in a medium bowl. Spread remaining 6 Tbsp. sauce on cut sides of bread. Layer reserved onions on sauce, then top with chicken mixture and mozzarella.
  • Bake until cheese is melted and golden brown, about 10 minutes. Top with cilantro.

2 teaspoons vegetable oil
1 medium yellow onion, thinly sliced
1 (12-14") soft loaf French or Italian bread, split in half lengthwise
1 garlic clove, smashed
2 cups shredded rotisserie chicken
1/2 cup plus 2 tablespoons barbecue sauce, divided
3/4 cup coarsely grated smoked mozzarella (about 3 ounces)
3 tablespoons coarsely chopped fresh cilantro

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