Chilean Monkey Tail Punch Recipes

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PONCHE - CHILEAN CRANBERRY PUNCH

Make and share this Ponche - Chilean Cranberry Punch recipe from Food.com.

Provided by Parsley

Categories     < 30 Mins

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6



Ponche - Chilean Cranberry Punch image

Steps:

  • In a pot, simmer the cranberry juice with the cinnamon, nutmeg, cloves, and the lemon and orange peels for 15 minutes.
  • Let it cool completely.
  • Strain and discard the cloves and fruit peels.
  • Pour into glasses with ice and serve.

Nutrition Facts : Calories 209.2, Fat 0.5, SaturatedFat 0.1, Sodium 7.8, Carbohydrate 52.2, Fiber 0.5, Sugar 45.2, Protein 0.1

1 1/2 quarts cranberry juice
1/2 teaspoon cinnamon
1/2 teaspoon nutmeg
6 whole cloves
1 tablespoon lemon peel
1 tablespoon orange peel

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