Chocolate Pudding Sandwiches Recipes

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PUDDINGWICHES

Make and share this Puddingwiches recipe from Food.com.

Provided by Sharon123

Categories     Dessert

Time 30m

Yield 12 serving(s)

Number Of Ingredients 4



Puddingwiches image

Steps:

  • Pour the milk into a large mixing bowl. Add pudding mix.
  • Beat with electric mixer until well blended, 1 to 2 minutes. Let the mixture stand 5 minutes. Fold in whipped topping, using a rubber spatula. Spread the filling about 1/2" thick on one graham cracker. Press another graham cracker on top lightly and smooth the filling at edges with spatula.
  • Freeze until firm, about 4 hours. Wrap in plastic wrap and store in the freezer for up to 2 weeks.

Nutrition Facts : Calories 137.3, Fat 5, SaturatedFat 3.1, Cholesterol 2.9, Sodium 213.2, Carbohydrate 21.7, Fiber 0.4, Sugar 14.3, Protein 1.8

1 cup cold milk
1 (3 1/2 ounce) package instant pudding mix, any flavor (4 serving size)
1 3/4 cups Cool Whip, thawed
24 graham crackers (1 lb box)

FROZEN CHOCOLATE GRAHAM 'ICE CREAM' SANDWICHES

This treat is easy to make and lasts for weeks in the fridge. Remember those ice cream sandwiches you would buy at school or the store? Now you can make your own!

Provided by SARAHLUE

Categories     Desserts     Frozen Dessert Recipes

Time 1h10m

Yield 10

Number Of Ingredients 2



Frozen Chocolate Graham 'Ice Cream' Sandwiches image

Steps:

  • Break chocolate graham crackers into squares. Spread a thick layer of whipped topping on half of the squares and place another square on top to make a sandwich. Gently wrap in plastic wrap and freeze for 1 hour or until set.

Nutrition Facts : Calories 136.8 calories, Carbohydrate 13.2 g, Fat 9.3 g, Protein 0.9 g, SaturatedFat 7.3 g, Sodium 63.4 mg, Sugar 9.7 g

20 whole chocolate graham crackers
1 (12 ounce) container frozen whipped topping, thawed

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