Christmas Quesadillas Recipes

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CHRISTMAS QUESADILLAS

Take six ingredients and 25 minutes to turn out hot appetizers loaded with zesty cheese.

Provided by Betty Crocker Kitchens

Categories     Appetizer

Time 25m

Yield 18

Number Of Ingredients 6



Christmas Quesadillas image

Steps:

  • Heat oven to 350°F.
  • Sprinkle 3 of the tortillas with 2/3 cup cheese each. Top cheese with remaining ingredients except salsa. Place on ungreased cookie sheet.
  • Bake about 5 minutes or just until cheese is melted. Cut each quesadilla into 6 wedges. Serve with salsa.

Nutrition Facts : Calories 95, Carbohydrate 9 g, Cholesterol 15 mg, Fat 1, Fiber 1 g, Protein 4 g, SaturatedFat 3 g, ServingSize 1 Appetizer, Sodium 150 mg

6 herb-flavored or plain flour tortillas (8 inch)
2 cups shredded Colby or Cheddar cheese (8 oz)
1 small tomato, chopped (1/2 cup)
4 medium green onions, chopped (1/4 cup)
2 tablespoons Old El Paso™ chopped green chiles (from 4.5-oz can)
Old El Paso™ Thick 'n Chunky Salsa or guacamole, if desired

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