Classy Mustard Garlic Mayonnaise Dip Recipes

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GARLIC MAYONNAISE AIOLI

A flavored, mayonnaise-based dip for things like artichokes and seafood. Keep refrigerated until serving.

Provided by USMC6114

Categories     Side Dish     Sauces and Condiments Recipes

Time 5m

Yield 8

Number Of Ingredients 5



Garlic Mayonnaise Aioli image

Steps:

  • Mix mayonnaise, mustard, and salt together in a bowl. Stir in lemon juice and garlic.

Nutrition Facts : Calories 101.8 calories, Carbohydrate 3.1 g, Cholesterol 10.4 mg, Fat 9.8 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 1.5 g, Sodium 293.1 mg, Sugar 1.3 g

1 cup light mayonnaise
1 teaspoon mustard
1 dash salt
2 teaspoons freshly squeezed lemon juice
3 cloves garlic, crushed, or more to taste

CLASSY MUSTARD-GARLIC MAYONNAISE DIP

Make and share this Classy Mustard-Garlic Mayonnaise Dip recipe from Food.com.

Provided by Shirl J 831

Categories     < 15 Mins

Yield 1 cups of dip, 4 serving(s)

Number Of Ingredients 6



Classy Mustard-Garlic Mayonnaise Dip image

Steps:

  • Blend all of the ingredients, together until smooth.
  • Cover and chill.
  • SUGGESTED DIPPERS: Shrimp, Crabmeat, Duck, Brussels Sprouts, Jimcama, Radishes.

1 teaspoon Dijon mustard
1/2 teaspoon garlic powder
1 cup mayonnaise
1 teaspoon capers
1 teaspoon fresh tarragon, chopped or 1 teaspoon dried tarragon, crushed
1 teaspoon fresh parsley, chopped or 1 teaspoon dried parsley, crushed

MUSTARD MAYO

Provided by Ina Garten

Categories     condiment

Time 5m

Yield 6 to 8 servings

Number Of Ingredients 5



Mustard Mayo image

Steps:

  • Whisk the mayonnaise, mustards, sour cream and salt together in a small bowl. Serve at room temperature.

1 1/2 cups good mayonnaise
3 tablespoons Dijon mustard
1 1/2 tablespoons whole-grain mustard
1/3 cup sour cream
1/4 teaspoon kosher salt

CAYENNE MAYONNAISE DIP

This is a recipe I adopted from the Recipezaar account. KC Cooker tested it out as part of an adoptee swap and had some great suggestions. I've changed the recipe to incorporate her suggestions and I think the end result is a nice improvement.

Provided by Dreamgoddess

Categories     < 15 Mins

Yield 2 cups of dip, 4 serving(s)

Number Of Ingredients 4



Cayenne Mayonnaise Dip image

Steps:

  • Blend all of the ingredients together until smooth.
  • Cover and chill.

Nutrition Facts : Calories 56.2, Fat 5.7, SaturatedFat 3.3, Cholesterol 14.9, Sodium 23.1, Carbohydrate 1, Fiber 0.1, Sugar 1, Protein 0.6

1 1/2 cups mayonnaise or 1 1/2 cups Miracle Whip
1/2 cup sour cream
1/2 teaspoon cayenne pepper, to taste
1 teaspoon cajun seasoning, to taste

MUSTARD VEGETABLE DIP

I keep this dip in the fridge so my husband and I have something to munch on. It should keep for about 1 week in a tightly sealed container. -Irene Malew, Medinah, Illinois

Provided by Taste of Home

Categories     Appetizers

Time 5m

Yield 3/4 cup.

Number Of Ingredients 6



Mustard Vegetable Dip image

Steps:

  • In a bowl, combine the mayonnaise, sugar, oil, mustard and garlic powder; stir until smooth. Cover and refrigerate until serving. Serve with vegetables.

Nutrition Facts : Calories 190 calories, Fat 17g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 163mg sodium, Carbohydrate 9g carbohydrate (8g sugars, Fiber 0 fiber), Protein 0 protein.

1/2 cup mayonnaise
1/4 cup sugar
1 tablespoon canola oil
1 tablespoon Dijon or other prepared mustard
1/2 teaspoon garlic powder
Assorted raw vegetables

GARLIC MAYONNAISE DIP

Make and share this Garlic Mayonnaise Dip recipe from Food.com.

Provided by Jellyqueen

Categories     Vegetable

Yield 2 cups of dip, 4 serving(s)

Number Of Ingredients 4



Garlic Mayonnaise Dip image

Steps:

  • Mix the garlic, chopped green onion tops and bottoms, and the oil thoroughly.
  • Add the mayonnaise and blend the mixture well, until the oil is absorbed into the mayonnaise.
  • Cover and chill.
  • SUGGESTED DIPPERS: Asparagus, Red Bell Pepper, Broccoli, Potato
  • Skins, Roast Beef, Turkey

Nutrition Facts : Calories 122.4, Fat 13.5, SaturatedFat 1.9, Sodium 1.4, Carbohydrate 0.7, Fiber 0.2, Sugar 0.1, Protein 0.2

1 teaspoon garlic, minced
1/4 cup green onion, finely chopped
1/4 cup olive oil
2 cups mayonnaise

HOMEMADE GARLIC MAYONNAISE

This garlic mayonnaise is perfect for everything you can think of--especially hamburgers and chicken salad.

Provided by Rudy Torrijos III

Categories     Side Dish     Sauces and Condiments Recipes

Time 10m

Yield 8

Number Of Ingredients 7



Homemade Garlic Mayonnaise image

Steps:

  • Combine egg, garlic, lemon juice, Dijon mustard, salt, and pepper in a bowl; whisk with a fork until well combined. Using a hand immersion blender, slowly add olive oil in a small stream and blend until creamy.

Nutrition Facts : Calories 188.1 calories, Carbohydrate 0.3 g, Cholesterol 20.5 mg, Fat 20.8 g, Protein 0.7 g, SaturatedFat 3 g, Sodium 88.7 mg, Sugar 0.1 g

1 egg, room temperature
1 clove garlic, peeled
1 tablespoon lemon juice
½ teaspoon Dijon mustard
¼ teaspoon salt
¼ teaspoon ground black pepper
¾ cup olive oil

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