Cocktail Shrimp Balls Recipes
SHRIMP COCKTAIL CHEESE BALL APPETIZER
I have been serving this shrimp ball appetizer for 45 years and it is always a big hit. It is simple and easy to prepare and good for all seasons.
Provided by Susie
Time 8h10m
Yield 12
Number Of Ingredients 7
Steps:
- Chop shrimp into small pieces. Mix with cream cheese, onion, and 1 tablespoon horseradish sauce. Form mixture into a ball, wrap in plastic wrap, and refrigerate for 8 hours, or overnight.
- Mix ketchup, horseradish, and lemon juice for sauce together until well blended. Cover and refrigerate until chilled, about 30 minutes.
- Unwrap shrimp ball and place on a platter. Pour sauce over top and serve.
Nutrition Facts : Calories 92.4 calories, Carbohydrate 4.3 g, Cholesterol 39 mg, Fat 6.8 g, Fiber 0.3 g, Protein 4.2 g, SaturatedFat 4.2 g, Sodium 196.7 mg, Sugar 2.9 g
SHRIMP BALL
This is a great appetizer for just about any occasion. It's super easy to make and always goes over well.
Provided by scg3990
Categories Spreads
Time 10m
Yield 4-6 , 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Blend shrimp and cream cheese, and Old bay until Smooth. Form into ball, Pour Cocktail Sauce over top, and Serve with Crackers or Tortilla Chips.
COCKTAIL SHRIMP BALLS
This is a great uncooked appetizer you can fix the night before and set out when your guests arrive.
Provided by Dancer
Categories Cheese
Time 15m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Process all ingredients except the parsley in a food processor until they are finely chopped, but not like a paste.
- The mixture should still be somewhat chunky.
- Form the mixture into balls and roll in parsley.
- Place on a nonstick cookie sheet covered with wax paper and refrigerate overnight before serving.
Nutrition Facts : Calories 59.8, Fat 1.5, SaturatedFat 0.4, Cholesterol 76, Sodium 134.8, Carbohydrate 2.3, Fiber 0.4, Sugar 0.4, Protein 8.7
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