WALNUT COFFEE CAKE
This has been in the family some time. I am now a great-grandmother myself (I have one little great-granddaughter; in addition, I have three grandchildren and a son), and it's one of the recipes that my mother used to make long ago. I've lived on the farm where I was brought up all my life. I am a jack-of-all-trades in the kitchen, and my husband and I both enjoy hunting. -Beatrice Richard, Posen, Michigan
Provided by Taste of Home
Time 55m
Yield 12-15 servings.
Number Of Ingredients 17
Steps:
- In a large bowl, cream the cream cheese, butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder, cinnamon and baking soda; add to the creamed mixture alternately with milk, beating well after each addition. Stir in walnuts. Pour into a greased 13x9-in. baking pan., For the topping, combine the flour, sugar and cinnamon; cut in butter until coarse crumbs form. Stir in walnuts. Sprinkle over coffee cake. , Bake at 350° for 40 minutes or until a toothpick inserted in the center comes out clean. Serve warm.
Nutrition Facts : Calories 383 calories, Fat 22g fat (10g saturated fat), Cholesterol 70mg cholesterol, Sodium 220mg sodium, Carbohydrate 40g carbohydrate (24g sugars, Fiber 1g fiber), Protein 7g protein.
COFFEE & WALNUT CHEESECAKE
Try the classic coupling of coffee and walnut in a cheesecake in this easy, family-friendly dessert. Pipe cream swirls and top with walnuts to serve
Provided by Jane Dunn
Categories Dessert
Time 30m
Yield Serves 8-10
Number Of Ingredients 11
Steps:
- To make the base, line a deep 20cm springform tin with baking parchment, then blitz the biscuits and walnuts to a fine crumb in a food processor or blender. Tip the crumbs into a heatproof bowl. Melt the butter in a pan over a low heat, then stir this in to create a wet, sandy texture. Tip the mixture into the prepared tin and press it into the base. Put in the fridge to chill while you make the filling.
- For the filling, dissolve the espresso powder in 2 tbsp warm water. Put the soft cheese, icing sugar, vanilla and coffee in a bowl and whisk until smooth. Pour in the double cream and whisk everything together until the mixture has thickened. (Alternatively, you can whisk the double cream to soft peaks in a separate bowl, then fold this into the cheese mixture.) Spread the filling over the biscuit base using a spatula, pushing down gently as you do to ensure there are no gaps. Put in the fridge to chill for at least 6 hrs, or ideally overnight.
- To decorate, whip the double cream and icing sugar to soft peaks, then spoon into a piping bag fitted with a star nozzle. Pipe swirls over the cheesecake, then top each swirl with a walnut. Crush any remaining walnuts and scatter over, if you like. Will keep chilled for up to two days.
Nutrition Facts : Calories 656 calories, Fat 56 grams fat, SaturatedFat 31 grams saturated fat, Carbohydrate 30 grams carbohydrates, Sugar 19 grams sugar, Fiber 1 grams fiber, Protein 7 grams protein, Sodium 0.1 milligram of sodium
WALNUT COFFEE CAKE
Make and share this Walnut Coffee Cake recipe from Food.com.
Provided by Mary Scheffert
Categories Breads
Time 55m
Yield 2 coffee cakes, 18 serving(s)
Number Of Ingredients 14
Steps:
- Grease two 8x8 square pans (or two 8" rounds, or one 9x13).
- Mix flour, baking powder, baking soda& salt together; set aside.
- Cream margarine and the 1cup sugar until light & fluffy.
- Add eggs& vanilla; beat thoroughly.
- Blend in sour cream alternately with flour mixture; stir in nuts.
- Divide& spread batter evenly in pan (s).
- Combine topping ingredients& sprinkle on top of batter.
- Bake at 350 for 35-40 minutes (40-45 if using 9x13).
- Notes: Topping is very crumbly; it can be used as streusel in middle of cake if desired.
- Also, this cake freezes well!
Nutrition Facts : Calories 329, Fat 21.9, SaturatedFat 8.9, Cholesterol 54.4, Sodium 264.7, Carbohydrate 30.9, Fiber 1.3, Sugar 18.7, Protein 4.5
COFFEE & WALNUT CAKE
The classic combo is made extra sumptuous with mascarpone frosting - a traditional sponge for cake sales and parties
Provided by Sarah Cook
Categories Afternoon tea, Dessert
Time 1h15m
Yield Cuts into 10 slices
Number Of Ingredients 11
Steps:
- Heat oven to 180C/160C fan/gas 4. Butter 2 x 20cm springform cake tins and line with baking parchment. Set aside 2 tbsp of the coffee for the filling.
- Beat the butter, flour, sugar, baking powder, eggs, vanilla and half the remaining coffee in a large bowl with an electric whisk until lump-free. Fold in the finely chopped walnuts, then divide between the tins and roughly spread. Scatter the roughly chopped walnuts over one of the cakes. Bake the cakes for 25-30 mins until golden and risen, and a skewer poked in comes out clean. Drizzle the plain cake with the remaining coffee. Cool the cakes in the tins.
- Meanwhile, make the filling: beat together the icing sugar, cream and mascarpone, then fold in the reserved 2 tbsp coffee. Spread over the plain cake, then cover with the walnut-topped cake and dust with a little icing sugar.
Nutrition Facts : Calories 620 calories, Fat 41 grams fat, SaturatedFat 22 grams saturated fat, Carbohydrate 55 grams carbohydrates, Sugar 36 grams sugar, Fiber 2 grams fiber, Protein 7 grams protein, Sodium 0.8 milligram of sodium
More about "coffee walnut cheesecake recipes"
COFFEE AND WALNUT CAKE RECIPE - BBC FOOD
From bbc.co.uk
Servings 10-12Category Cakes And Baking
- Add the eggs one at a time to the butter and sugar mixture, beating well to completely incorporate each egg before adding the next egg.
- Transfer to the oven to bake 25-30 minutes, or until a skewer inserted into the centre of the cake comes out clean and the cake is golden-brown.
- For the buttercream topping, beat the butter and icing sugar together in a small bowl until pale and light.
EASY MOTHER’S DAY RECIPE – COFFEE AND WALNUT …
From adamsandrussell.co.uk
Reviews 2Estimated Reading Time 2 mins
COFFEE AND WALNUT CAKE RECIPE - GREAT BRITISH CHEFS
From greatbritishchefs.com
Servings 12Estimated Reading Time 3 minsCategory Dessert
MARY BERRY'S COFFEE AND WALNUT CAKE RECIPE - BBC FOOD
From bbc.co.uk
COFFEE AND WALNUT CAKE RECIPE | KITCHN | KITCHN
From thekitchn.com
COFFEE CHEESECAKE IN 4 EASY STEPS - NEILS HEALTHY MEALS
From neilshealthymeals.com
COFFEE AND WALNUT LOAF CAKE RECIPE - HEALTHY LIFE TRAINER
From healthylifetrainer.com
COFFEE WALNUT CAKE - CLASSIC RECIPE! - BAKE WITH SHIVESH
From bakewithshivesh.com
COFFEE AND WALNUT CHRISTMAS CAKE RECIPE
From goodhousekeeping.com
CINNAMON APPLE AND WALNUT COFFEE CAKE - MSN.COM
From msn.com
ALMOND FLOUR COFFEE WALNUT CAKE || HEALTHY & QUICK BREAKFAST …
From youtube.com
SUGAR FREE COFFEE AND WALNUT CAKE RECIPE | BY SARAH SIBLEY
From bakewithsarah.com
20 EASY WALNUT CAKE RECIPES TO TRY TODAY - INSANELY GOOD
From insanelygoodrecipes.com
MARY BERRY'S COFFEE AND WALNUT CAKE - MY GORGEOUS RECIPES
From mygorgeousrecipes.com
BEST COFFEE CAKE (WITH EXTRA CRUMB) - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
COFFEE AND WALNUT CAKE RECIPE – PRESTO COFFEE
From presto-coffee.com
CLASSIC COFFEE & WALNUT CAKE RECIPE – CUPCAKE JEMMA
From cupcakejemma.com
COFFEE AND WALNUT CAKE - SOMETHING SWEET SOMETHING SAVOURY
From somethingsweetsomethingsavoury.com
15 BEST BUNDT COFFEE CAKE RECIPES - SELECTED RECIPES
From selectedrecipe.com
COFFEE AND WALNUT CAKE - CUPFUL OF KALE
From cupfulofkale.com
You'll also love