Copy Cat Old Bay Seasoning Recipes

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COPY CAT OLD BAY SEASONING

Make and share this Copy Cat Old Bay Seasoning recipe from Food.com.

Provided by Carol in Cabo

Categories     < 15 Mins

Time 6m

Yield 2/3 cups

Number Of Ingredients 7



Copy Cat Old Bay Seasoning image

Steps:

  • Mix all together in a small bowl.
  • Store in a dry, airtight jar.

Nutrition Facts : Calories 193.7, Fat 6, SaturatedFat 1.1, Sodium 37.9, Carbohydrate 40.1, Fiber 16.7, Sugar 3.8, Protein 8.9

4 tablespoons celery salt
3 tablespoons paprika
1 tablespoon garlic powder
1 tablespoon black pepper
2 1/2 teaspoons allspice
3/4 teaspoon mustard powder
1/4 teaspoon cayenne pepper

OLD BAY SEASONING(COPYCAT)

This was adapted from Aliza Green from Field Guide to Herbs & Spices. A little different from the recipes already here. Traditionally, this seasoning is used for steamed crabs, but is now used for fish, potato salad, potatoes, and other vegetables. This would also make a great gift, along with some recipes! Enjoy!

Provided by Sharon123

Categories     European

Time 10m

Yield 1/2 cup

Number Of Ingredients 14



Old Bay Seasoning(Copycat) image

Steps:

  • Combine all ingredients in an airtight jar, mix thoroughly.
  • Keep sealed until ready to use.
  • To give as a gift, place in a pretty jar, along with some recipes. This would look nice in a basket, maybe with some measuring spoons, and ingredients for one of the recipes you give. Enjoy!

2 tablespoons bay leaf powder
2 tablespoons celery salt (or 1 tbls. ground celery seed and 1 tbls. salt)
1 tablespoon dry mustard
2 teaspoons ground black pepper
2 teaspoons ground ginger
2 teaspoons sweet paprika (smoked paprika is even better if you can find it!)
1 teaspoon white pepper
1 teaspoon ground nutmeg
1 teaspoon ground cloves
1 teaspoon ground allspice
1/2 teaspoon crushed red pepper flakes
1/2 teaspoon ground mace
1/2 teaspoon ground cardamom
1/4 teaspoon ground cinnamon

OLD BAY SEASONING (COPYCAT)

My reverse-engineered recipe for Old Bay Seasoning is an authentic blend of 17 savory herbs and spices.

Provided by The Spice Guru

Categories     Cajun

Time 10m

Yield 64 serving(s)

Number Of Ingredients 17



Old Bay Seasoning (Copycat) image

Steps:

  • COMBINE all ingredients well.
  • STORE airtight in a cool, dry place.
  • USE in place of Old Bay Seasoning and enjoy.

Nutrition Facts : Calories 2.5, Fat 0.1, Sodium 0.3, Carbohydrate 0.4, Fiber 0.2, Protein 0.1

6 tablespoons celery salt
2 tablespoons ground mustard
1 tablespoon sweet paprika
2 teaspoons bay leaf powder
1 1/2 teaspoons black pepper
1 1/2 teaspoons white pepper
1 1/4 teaspoons ground allspice
1 teaspoon cayenne pepper
1 teaspoon ground cloves
1 teaspoon ground mace
1 teaspoon onion salt
1/2 teaspoon ground cardamom
1/2 teaspoon ground cinnamon
1/2 teaspoon ground cumin
1/2 teaspoon ground dill seed (not dill weed)
1/2 teaspoon garlic salt
1/2 teaspoon ground ginger

OLD BAY SEASONING CLONE #3 COPYCAT

This came from my "Awesome Restaurant Recipes" e-cookbook and looked different than the other Old Bay clones I've seen up...so it could be drastically different, but looks like a good spice mix no less.

Provided by the80srule

Categories     Vegan

Time 5m

Yield 30 , 30 serving(s)

Number Of Ingredients 9



Old Bay Seasoning Clone #3 Copycat image

Steps:

  • Combine the ingredients together in a spice grinder or food processor and grind until combined and powdery. Store in an airtight container/spice jar.

Nutrition Facts : Calories 1.5, Fat 0.1, Sodium 5.6, Carbohydrate 0.2, Fiber 0.1, Protein 0.1

1 tablespoon celery seed
1 tablespoon whole black peppercorn (or mixed for fun?)
6 bay leaves
1/2 teaspoon cardamom
1/2 teaspoon mustard seeds (or ground mustard)
4 whole cloves (or 1/8 tsp ground)
1 teaspoon paprika
1/4 teaspoon mace
1 dash salt

HOMEMADE OLD BAY SEASONING RECIPE

Categories     Condiment/Spread     Pepper     No-Cook     Quick & Easy     Potluck

Number Of Ingredients 29



HOMEMADE OLD BAY SEASONING RECIPE image

Steps:

  • Combine thoroughly and store in sealed container

Homemade Old Bay Seasoning Recipe
Ingredients
• 1 tablespoon celery salt
• 1/4 teaspoon paprika
• 1/8 teaspoon black pepper
• 1/8 teaspoon cayenne pepper
• 1 pinch ground dry mustard
• 1 pinch ground mace (may substitute a teensy pinch nutmeg)
• 1 pinch ground cinnamon
• 1 pinch ground cardamom
• 1 pinch ground allspice
• 1 pinch ground cloves
• 1 pinch ground ginger
Old Bay Seasoning (Copycat) From FOOD.COM
Yield: 0.5 cup
2 tablespoons bay leaf powder
2 tablespoons celery salt (or 1 tbls. ground celery seed and 1 tbls. salt)
1 tablespoon dry mustard
2 teaspoons ground black pepper
2 teaspoons ground ginger
2 teaspoons sweet paprika (smoked paprika is even better if you can find it!)
1 teaspoon white pepper
1 teaspoon ground nutmeg
1 teaspoon ground cloves
1 teaspoon ground allspice
1/2 teaspoon crushed red pepper flakes
1/2 teaspoon ground mace
1/2 teaspoon ground cardamom
1/4 teaspoon ground cinnamon

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