Crab Wheels Recipes
HOT CRAB PINWHEELS
I got the recipe for these crabmeat bites from a friend. What amazed me most is that my husband, who hates seafood, couldn't stop eating them. -Kitti Boesel, Woodbridge, Virginia
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 3 dozen.
Number Of Ingredients 8
Steps:
- Beat cream cheese until smooth; stir in crab, red pepper, cheese, green onions, parsley and cayenne. Spread 1/3 cup filling over each tortilla; roll up tightly. Wrap in plastic, twisting ends to seal; refrigerate at least 2 hours. , To serve, preheat oven to 350°. Unwrap rolls; trim ends and cut each into 6 slices. Place on baking sheets coated with cooking spray. Bake until bubbly, about 10 minutes. Serve warm.
Nutrition Facts : Calories 44 calories, Fat 2g fat (1g saturated fat), Cholesterol 10mg cholesterol, Sodium 98mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.
CRABMEAT ROLL-UPS
This is an easy and delicious spread, and yet another way to use tortillas for an appetizer. The mixture can also be used without the tortillas as a spread on crackers.
Provided by KATE MARIE
Categories Appetizers and Snacks Wraps and Rolls
Time 8h10m
Yield 8
Number Of Ingredients 7
Steps:
- In a medium bowl, mix together the cream cheese and cocktail sauce until well blended. Stir in crabmeat, Swiss cheese, and green onion. Spread about 1/2 cup of the mixture onto each tortilla, and roll up tightly. Wrap each tortilla in plastic wrap, and refrigerate overnight.
- Slice rolls into 1/2 inch circles, and arrange on a serving tray with a bowl of cocktail sauce for dipping.
Nutrition Facts : Calories 257.9 calories, Carbohydrate 24.4 g, Cholesterol 43.4 mg, Fat 14 g, Fiber 1.4 g, Protein 8.9 g, SaturatedFat 8 g, Sodium 769.4 mg, Sugar 5.6 g
LINDA'S CRAB PINWHEELS
Make and share this Linda's Crab Pinwheels recipe from Food.com.
Provided by Angelchrys
Categories Lunch/Snacks
Time 2h20m
Yield 40 pinwheels
Number Of Ingredients 8
Steps:
- Mix crab, cream cheese, sour cream, onions, peppers and cheese.
- Spread evenly over tortillas out to the edges and roll up.
- Place in ziploc bags and cool for two hours.
- Cut and serve.
IMITATION CRAB WHEELS RECIPE 2
This is like the first recipe I posted, but I made a number of changes according to prefrences of the family and decided to post them as a seperate recipe. This is quick and very tasty. Because you are broiling this dish it leaves the veggis warm and firm. Since raw peppers and onions don't appeal to everyone in my family I cook them first.
Provided by ChefJen 306542
Categories Crab
Time 35m
Yield 2 english muffin halves, 4 serving(s)
Number Of Ingredients 9
Steps:
- Saute the peppers and onions in pan until soft.
- Drain the peppers and onions on a paper towel and let cool.
- In a bowl, mix imitation crab, mayonnaise, cooled peppers and onions, cheese, olives, and oregano until well blended.
- Spread a few spoonfuls on rough side of english muffin halves.
- Sprinkle with parmesan cheese.
- Broil for 4-5 minutes or until cheese melts and mixture is bubbly.
Nutrition Facts : Calories 508.1, Fat 27.1, SaturatedFat 8.8, Cholesterol 50, Sodium 1487.4, Carbohydrate 46.4, Fiber 4.7, Sugar 6, Protein 22.1
CRAB WHEELS RECIPE
Provided by Tbird
Number Of Ingredients 8
Steps:
- In a bowl, mix imitation crab, mayonnaise, pepper, onion, Monterey Jack cheese and oregano until well blended. Spread one-sixth of mixture on inner, rough side of each pita. Sprinkle with parmesan cheese. Broil for 4 to 5 minutes or until cheese melts and mixture is bubbly.
IMITATION CRAB WHEELS RECIPE
I am posting 2 versions of this recipe. This is the original recipe I got off a recipe card in the grocery store a number of years back. I think it is very good as written, but I have made enough changes to it that I decided to post the recipe also as Imitation Crab Wheels Recipe 2. It is a very fast and easy recipe, and oh so yummy. Because you are broiling it the veggis are very crispy and flavorful.
Provided by ChefJen 306542
Categories Crab
Time 20m
Yield 6 half pitas, 6 serving(s)
Number Of Ingredients 8
Steps:
- In a bowl, mix imitation crab, mayonase, pepper, onion, Montery Jack cheese and oregano until well blended.
- Spread 1/6 of mixture on inner, rough side of each pita.
- Sprinkle with parmesan cheese.
- Broil for 4 to 5 minutes of until cheese melts and mixture is bubbly.
Nutrition Facts : Calories 286.4, Fat 13.3, SaturatedFat 4.8, Cholesterol 27.7, Sodium 845.6, Carbohydrate 29.8, Fiber 1.4, Sugar 3, Protein 12.4
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