Creamed Spinach And Chicken Pizza Recipes

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CREAMY CHICKEN ENCHILADA PIZZA

This is a twist on a family favorite. We wanted the taste of my chicken enchilada recipe, but we wanted it even faster. This kicked-up pizza is the fun creation we came up with. -Crystal Jo Bruns, Iliff, Colorado

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield 6 servings.

Number Of Ingredients 10



Creamy Chicken Enchilada Pizza image

Steps:

  • Preheat oven to 400°. Unroll and press dough onto bottom and 1/2 in. up sides of a greased 15x10x1-in. baking pan. Bake 5 minutes., Meanwhile, in a small saucepan, combine cream cheese, 1/2 cup cheese, cumin, garlic powder and salt over medium heat; cook and stir for 5 minutes or until blended. Remove from heat. Add chicken; toss to coat. , Spread over crust. Drizzle with salsa and enchilada sauce; sprinkle with remaining cheese. Bake until crust is golden and cheese is melted, 8-12 minutes longer. Serve with toppings of your choice.

Nutrition Facts : Calories 428 calories, Fat 25g fat (12g saturated fat), Cholesterol 83mg cholesterol, Sodium 1061mg sodium, Carbohydrate 30g carbohydrate (5g sugars, Fiber 1g fiber), Protein 20g protein.

1 tube (11 ounces) refrigerated thin pizza crust
1 package (8 ounces) cream cheese, softened, cubed
1 cup shredded Mexican cheese blend, divided
2 teaspoons ground cumin
1-1/2 teaspoons garlic powder
1/2 teaspoon salt
2 cups ready-to-use fajita chicken strips, cubed
1/2 cup salsa
1/4 cup green enchilada sauce
Optional toppings: Shredded lettuce, chopped tomatoes and sliced ripe olives

CREAMED SPINACH AND CHICKEN PIZZA

This is an awesomely easy pizza that I threw together one night when I was craving pizza but didn't want the red sauce. I usually cook extra chicken breasts in garlic and olive oil and this is what I use for this pizza. You can also use Perdue Short-Cuts and add mushrooms, bacon or roasted tomatoes. The possibilities are endless! Enjoy!

Provided by Monica120179

Categories     Chicken

Time 18m

Yield 4-6 serving(s)

Number Of Ingredients 9



Creamed Spinach and Chicken Pizza image

Steps:

  • Preheat oven to 400 degrees. Spread pizza crust to desired thickness on a large greased baking sheet. Bake crust for 6-8 minutes until lightly brown.
  • Cook frozen creamed spinach according to package while the crust is baking.
  • Combine garlic, hot sauce, minced onion, parmesan cheese and pepper with the prepared creamed spinach. Mix well.
  • Remove crust from oven. Spread the creamed spinach mixture evenly over the crust.
  • Sprinkle 1 cup of mozzarella cheese over the spinach mixture and then add chicken. Top with remaining cheese.
  • Bake at 400 degrees for 8-10 minutes or until cheese in hot and bubbly.

1 (13 7/8 ounce) package pillsbury refrigerated pizza crusts
1 (10 ounce) box frozen creamed spinach
1 garlic clove, minced
1 1/2 cups cooked chicken breasts, diced
2 dashes hot sauce
1 tablespoon dried onion flakes
black pepper
2 tablespoons grated parmesan cheese
2 cups mozzarella cheese

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