Creamy Carnival Cups Recipes
CREAMY CARNIVAL CUPS
Make and share this Creamy Carnival Cups recipe from Food.com.
Provided by looneytunesfan
Categories Gelatin
Time 35m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- STIR boiling water into gelatin in medium bowl at least 2 minute until completely dissolved. Stir in ice cream with wire whisk until well blended.
- POUR into 6 dessert bowls. Refrigerate 30 minute or until set.
- TOP each serving with about 1 tablespoons whipped topping just before serving.
Nutrition Facts : Calories 173.4, Fat 7.7, SaturatedFat 4.8, Cholesterol 30.2, Sodium 107.7, Carbohydrate 24.3, Fiber 0.3, Sugar 22.4, Protein 2.9
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