Creamy Microwave Oatmeal Recipes

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PERFECT MICROWAVE OATMEAL FOR ONE

I used to fix myself hot oatmeal every day, even when I was working. I guess I'm lazier now, and not willing to clean that pot day after day. SO, after much trial and error, I figured out how to do it right in the ce4ereal bowl, in the microwave. Pre-loading single servings -- everything but the water -- into snack-size zip bags make this an even quicker way to have my oatmeal any day I want it.

Provided by Meredith K.

Categories     Breakfast

Time 3m

Yield 1 serving(s)

Number Of Ingredients 7



Perfect Microwave Oatmeal for One image

Steps:

  • Put everything into a microwave safe bowl. You need one deep enough to avoid boil-over messes.
  • Microwave on HIGH for 2 minutes.
  • Stir and eat with a little milk and a sliced half banana. Yum!

1/2 cup old-fashioned oatmeal
5 ounces water
1 tablespoon raisins (or other dried fruit)
1 tablespoon walnut pieces (or other nuts)
1 -2 dash salt
1/8 teaspoon cinnamon
1 -2 teaspoon brown sugar (optional, I don't do this, but sometimes I'll add a little sugar after it's cooked, if I'm in the mo)

CREAMY MICROWAVE OATMEAL

Trust me you want a large bowl and to stir. It over flowed the first time I made this, lost half my breakfast. I like the oatmeal without the sweeteners and milk.

Provided by Ann Trembath

Categories     Other Breakfast

Time 10m

Number Of Ingredients 7



Creamy Microwave Oatmeal image

Steps:

  • 1. Combine the water, milk, salt, fruit and bran in a large microwave bowl. Microwave for 2 minutes.
  • 2. Stir in oatmeal and cinnamon. Microwave on high 3 to 4 minutes. Stir at 1 minute intervals. Cover and let sit for 1 minute.
  • 3. You can add brown sugar, coconut sugar or pure maple syrup and milk, if desired.
  • 4. This recipe can be multiplied to increase servings. Increase the cooking time as necessary.

1/2 c water
1/2 c milk, soya milk or coconut milk
1/8 tsp salt
2 Tbsp raisins, dried cranberries or chopped prunes
1 tsp wheat bran
1/2 c quick-cooking rolled oats
1/4 tsp ground cinnamon

CREAMY MILK-BASED MICROWAVE OATMEAL

We are big oatmeal fans, especially in the winter. This is a quick-fix recipe for an oatmeal that's milk - not water - based.

Provided by evelynathens

Categories     Oatmeal

Time 7m

Yield 2 serving(s)

Number Of Ingredients 5



Creamy Milk-Based Microwave Oatmeal image

Steps:

  • Combine all ingredients in microwave-safe bowl and give a quick whisk. Microwave on high for 3 minutes, stir; microwave a further 2 minutes, stir; microwave a further 2 minutes, for a total of 7 minutes.
  • Note: A slightly less-fattening variation of this recipe can be made using 1 cup milk and 1 cup water (instead of the 2 cups milk).

Nutrition Facts : Calories 296.2, Fat 10.7, SaturatedFat 5.9, Cholesterol 34.2, Sodium 198.8, Carbohydrate 39.4, Fiber 3, Sugar 9.7, Protein 11.6

2/3 cup rolled oats
2 cups milk
1 1/2 tablespoons sugar (or more to suit personal preference)
1/3-1/2 teaspoon ground cinnamon
1 dash salt

CREAMY MICROWAVE OATMEAL

Make and share this Creamy Microwave Oatmeal recipe from Food.com.

Provided by Little Bee

Categories     Breakfast

Time 4m

Yield 1 serving(s)

Number Of Ingredients 5



Creamy Microwave Oatmeal image

Steps:

  • in a microwave safe bowl mix together the milk, oats and dried fruit.
  • Microwave on high for 1 minute.(Make sure you use a container big enough so it sdoesn't boil over) Stir mixture. Continue to microwave until mixture starts to boil (about 1 more minute).
  • Remove oatmeal from microwave and stir. Cover and let set for 2 minutes. Remove and stir in sugar and spice.
  • Serve warm with additional milk if desired.

Nutrition Facts : Calories 205.9, Fat 3.3, SaturatedFat 1.3, Cholesterol 8.1, Sodium 72.8, Carbohydrate 35, Fiber 3, Sugar 17.3, Protein 9.8

2/3 cup low-fat milk
1/3 cup quick-cooking oats
1/4 cup raisins (optional) or 1/4 cup other dried fruit (optional)
2 teaspoons sugar (or brown sugar)
1/4 teaspoon cinnamon

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