Crispy Peanut Butter Jelly And Banana Roll Up Recipes

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CRISPY PEANUT BUTTER, JELLY, AND BANANA ROLL UP

Make and share this Crispy Peanut Butter, Jelly, and Banana Roll Up recipe from Food.com.

Provided by kowley

Categories     Lunch/Snacks

Time 13m

Yield 1 serving(s)

Number Of Ingredients 4



Crispy Peanut Butter, Jelly, and Banana Roll Up image

Steps:

  • Pre-heat the oven to 350 Degrees.
  • Roll slice of bread with a rolling pin until flat.
  • Spread Jelly on the flattened bread.
  • Cut the 1/2 of a banana in half vertically. (the long way).
  • Spread as much peanut butter as you like on the two banana halves and put the halves together.
  • Place banana on the bread an roll it up. Pinch the ends of bread together as well as you can.
  • Place on a cookie sheet with the pinched end down and cook for around 8 minutes or until bread is crispy.

Nutrition Facts : Calories 119, Fat 1, SaturatedFat 0.2, Sodium 128.3, Carbohydrate 26.1, Fiber 2.1, Sugar 8.3, Protein 2.5

1/2 banana
jelly (any kind you like)
peanut butter (any kind you like)
1 slice bread (white or wheat)

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