CRUNCHY SURPRISE BARS
Make and share this Crunchy Surprise Bars recipe from Food.com.
Provided by Denise in NH
Categories Bar Cookie
Time 40m
Yield 48-54 bars
Number Of Ingredients 10
Steps:
- Mix first 5 ingredients with spoon.
- Stir in flour and one cup of the chocolate chips.
- Press dough into an ungreased 13x9x2 baking pan.
- Bake at 350 for 25-30 minutes.
- While dough is baking, mix remaining chocolate chips, raisins, peanuts and peanut butter in a 2 quart sauce pan.
- Heat over medium-low heat, stirring constantly until chocolate chips are melted.
- Spread over crust in pan.
- Refrigerate at least 2 hours.
- cut into bars about 2"x1".
Nutrition Facts : Calories 146.6, Fat 8.5, SaturatedFat 4.1, Cholesterol 14.6, Sodium 39.3, Carbohydrate 17.2, Fiber 1, Sugar 11.1, Protein 2.3
CRUNCHY SURPRISE BARS
Steps:
- 1. Mix sugar, butter, molasses, egg and vanilla.
- 2. Stir in flour and 1 cup chocolate chips.
- 3. Press dough in ungreased rectangular pan 13x9 and bake 25-30 minutes at 350 degrees
- 4. Mix remaining chocolate chips, raisins, peanuts and peanut butter in saucepan. Heat over medium-lo, stirring constantly, til chocolate chips are melted.
- 5. Spread over crust in pan.
- 6. Cut while warm, then refrigerate at least 2 hours.
CRISPY-CRUNCHY BARS
Steps:
- Melt 3 tablespoons butter, 10 ounces marshmallows and 1/2 cup peanut butter (or other nut butter) in a large saucepan over low heat. Stir in 4 cups crisp brown cereal, 1 cup granola and 1 cup chopped almonds. Stir in 1/2 cup chocolate chips. Press into a buttered 9-inch square pan; let cool, then cut into bars.
- Copyright (c)2011 Food Network Magazine, LLC. Published by Hyperion. Available wherever books are sold. All Rights Reserved. Photograph courtesy of Antonis Achilleos.
CRUNCHY SURPRISE BARS
This is a good recipes if you like throwing in the kitchen sink.They are really good and basically easy to make. Enjoy these holiday bars!!!!!!!!!!!!!!!!
Provided by Zelda Hopkins
Categories Cookies
Time 45m
Number Of Ingredients 10
Steps:
- 1. Mix sugar,butter, molasses, egg yolk, and vanilla. then when mixed well add flour and 1 cup of chocolate chips. Press dough in ungreased 13x9 pan. Bake in 350 degree oven til golden brown 25-30 minutes.
- 2. Mix remaining chocolate chips, raisins, peanuts, and peanut butter in a 2 quart saucepan. Heat over medium - low heat stirring constantly, til chocolate is melted. Spread over crust in pan. Rrfrigerate at least 2 hours. Cut into bars.
SURPRISE BARS
This recipe is soooo easy and so yummy. Nobody ever believes that that base has Ritz crackers in it! I have also made this recipe using sliced almonds instead of the skor chips. (I saved some almonds to sprinkle over the chocolate layer.)
Provided by cookie queen
Categories Bar Cookie
Time 25m
Yield 40 bars
Number Of Ingredients 4
Steps:
- Heat oven to 350.
- Crush crackers to small pieces but not crumbs.
- Add Skor bits and mix.
- Pour in Condensed milk, mix thoroughly.
- Pat into 9 x 13 pan lined with parchment paper.
- Bake approx 15 minutess.
- Sprinkle chocolate chips over base.
- Return to the oven for about 2 minutes.
- Remove from oven,.
- Spread melted chocolate evenly over the top.
- Cool, cut into bars.
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