Donna Hays Chocolate Brownie Recipes
DONNA HAY'S CHOCOLATE BROWNIE
Make and share this Donna Hay's Chocolate Brownie recipe from Food.com.
Provided by Terese
Categories Dessert
Time 1h
Yield 16 slices
Number Of Ingredients 7
Steps:
- Preheat the oven to 160°C Place the chocolate and butter in a saucepan over low heat and stir until smooth.
- Allow to cool slightly.
- Place the sugar, eggs, cocoa, flour and baking powder in a bowl.
- Add the chocolate mixture and mix until combined.
- Pour the mixture into a 20cm (8 in) square slice tin lined with non-stick baking paper.
- Bake for 50 minutes or until set.
- Cool slightly in the tin.
- Cut into slices, serve warm or cold.
- Makes 16 slices.
Nutrition Facts : Calories 260.1, Fat 14.2, SaturatedFat 8.5, Cholesterol 86.3, Sodium 122.6, Carbohydrate 32, Fiber 0.9, Sugar 23.3, Protein 3.1
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