Double Cheese Nachos Recipes
DOUBLE CHEESE AND BEAN NACHOS
It's hard to resist a platter of crunchy, gooey nachos, especially this jalapeño-studded version loaded with cheese.
Provided by Betty Crocker Kitchens
Categories Snack
Time 25m
Yield 8
Number Of Ingredients 6
Steps:
- Heat oven to 400°F. Line 12-inch pizza pan or 15x10x1-inch pan with foil; spray with cooking spray. Spread half of chips evenly on pan.
- In small bowl, mix refried beans and salsa. Drop about half of mixture by small spoonfuls over chips. Top with half each of jalapeño slices, onions and cheese. Repeat layers ending with cheese.
- Bake 10 to 12 minutes or until cheese is melted. Serve immediately.
Nutrition Facts : Calories 210, Carbohydrate 16 g, Cholesterol 30 mg, Fat 1/2, Fiber 2 g, Protein 9 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 500 mg, Sugar 1 g, TransFat 0 g
EASY DOUBLE CHEESY NACHO MACARONI
Here's a quick family favorite the way my grandma always made it!! The secret is in the nacho cheese sauce. She always used the plain nacho cheese soup, so if you cant find the Fiesta style don't worry about it. She'd also use this real fat spaghetti type of noodle but i'm not sure what they're called. Sometimes I'll add a can of chili con carne topped with some pickled jalepenos for a super fast one bowl meal! So yummy!
Provided by catalinacrawler
Categories < 30 Mins
Time 17m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Cook pasta til al dente; drain and return to burner on med-low.
- Add remaining ingredients and stir until well combined.
- Pour into a casserole dish and broil for 3 minutes or until the top is brown, bubbly and slightly crunchy at the edges.
Nutrition Facts : Calories 340.7, Fat 17.6, SaturatedFat 10.9, Cholesterol 52.6, Sodium 280, Carbohydrate 30.1, Fiber 1.3, Sugar 1.2, Protein 15.1
DOUBLE CHEESE NACHOS
The nachos that you would expect to have in a restaurant, Crunchy, Cheesy and Delicious!! With lots of spice.
Provided by FENathan
Categories Meat
Time 25m
Yield 3-4 serving(s)
Number Of Ingredients 13
Steps:
- Cook ground beef with minced onion, green peppers and garlic for 15 mins and break up meat into chunks.
- Add Cumin, chili powder and salt.
- On a baking dish put a layer of tortilla chips, then some beef mixture, then the cheese; repeat once.
- Add the sliced Jalapeno pepper rounds.
- Bake in 350 oven set on broil for 5 mins or until cheese melts.
- Take out of oven and add chopped tomatoes. Enjoy!
Nutrition Facts : Calories 834.5, Fat 55.1, SaturatedFat 22.8, Cholesterol 156.2, Sodium 757.8, Carbohydrate 42.3, Fiber 4.5, Sugar 3.8, Protein 43.9
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