Duggars Tater Tot Casserole Recipes

Steps:

• Brown meat & place in large cass. dish.
• Cover with tater tots. Mix soup & milk together.
• Pour over top. Bake at 350 for 1 Hour.

Steps:

• 1. Duggers Hamburger Tater Tots Casserole Instructions Preheat the oven to 350 degrees. On your stove, brown the ground meat (turkey or beef). Season according to your family's tastes (salt & pepper, garlic powder, All Season, etc). Drain the fat from the browned meat, and pour it into your 9x13 baking pan. Cover the meat with the still-frozen tater tots, making sure the layer is even. Mix the cans of soup and evaporated milk together. Pour the soup and milk mixture over the top of the casserole. Do not stir. The liquid will drip down on its own while it's baking. (Add cheese if desired) Bake at 350 degrees for 50 minutes to one hour. You might be tempted to take it out sooner, but if you do, the tater tots will be soggy and/or raw in the middle. Allow to cool for about 8-10 minutes before serving. Serve with a vegetable and a green salad to make a healthy balanced meal.

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Cook and stir ground beef in a large skillet over medium heat until no longer pink and completely browned, 7 to 10 minutes; season with salt and black pepper. Stir cream of mushroom soup into the cooked ground beef; pour the mixture into a 9x13-inch baking dish. Layer tater tots evenly over the ground beef mixture; top with Cheddar cheese.
• Bake until tater tots are golden brown and hot, 30 to 45 minutes.