BEST TOFFEE EVER - SUPER EASY
Chocolate and almonds top off a rich buttery toffee. A simple recipe that you could easily remember and whip up any time. I always get compliments and requests for more. Use any type of nut that you like in place of the almonds.
Provided by FUNKYSEAMONKEY
Categories Desserts Candy Recipes Toffee Recipes
Time 1h20m
Yield 32
Number Of Ingredients 5
Steps:
- In a large heavy bottomed saucepan, combine the butter, sugar and salt. Cook over medium heat, stirring until the butter is melted. Allow to come to a boil, and cook until the mixture becomes a dark amber color, and the temperature has reached 285 degrees F (137 degrees C). Stir occasionally.
- While the toffee is cooking, cover a large baking sheet with aluminum foil or parchment paper.
- As soon as the toffee reaches the proper temperature, pour it out onto the prepared baking sheet. Sprinkle the chocolate over the top, and let it set for a minute or two to soften. Spread the chocolate into a thin even layer once it is melted. Sprinkle the nuts over the chocolate, and press in slightly. Putting a plastic bag over your hand will minimize the mess.
- Place the toffee in the refrigerator to chill until set. Break into pieces, and store in an airtight container.
Nutrition Facts : Calories 226 calories, Carbohydrate 20 g, Cholesterol 30.5 mg, Fat 16.9 g, Fiber 1.1 g, Protein 1.5 g, SaturatedFat 9.3 g, Sodium 101.1 mg, Sugar 18.4 g
ALMOND TOFFEE
I love this almond toffee recipe because it makes me look like an expert candy maker...it's so easy! This candy graces our table from Thanksgiving through the New Year. -Janice Sage, Garretson, South Dakota
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 1 pound.
Number Of Ingredients 6
Steps:
- Line the bottom and sides of a 15x10x1-in. pan with foil. Grease foil with 1-1/2 teaspoons butter; set aside., In a large heavy saucepan, melt remaining butter. Add the sugar, water and corn syrup. Cook and stir over medium heat until a candy thermometer reads 290° (soft-crack stage)., Pour into prepared pan. Cool for 4 minutes. Sprinkle with chocolate chips; let stand for 3 minutes. Spread melted chocolate evenly over candy. Sprinkle with almonds; press down lightly. Cool until chocolate is firm. Break into bite-size pieces. Store in airtight containers.
Nutrition Facts : Calories 98 calories, Fat 7g fat (4g saturated fat), Cholesterol 14mg cholesterol, Sodium 54mg sodium, Carbohydrate 9g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.
TOFFEE CRUNCH ICE CREAM
I grew up on a farm where we had fresh eggs, milk and cream, so we often made homemade ice cream. Many years later, I'm back on a small farm where we have fresh eggs and I'm making ice cream again.
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 6 servings (3 cups).
Number Of Ingredients 10
Steps:
- In a saucepan, combine the egg, sugar and salt. Gradually add milk. Cook and stir over medium heat until mixture reaches 160° and coats the back of a metal spoon. Remove from the heat. Whisk in chocolate, then add cream, coffee and vanilla. Refrigerate for at least 2 hours., Fold in candy and nuts. Fill cylinder of ice cream freezer; freeze according to manufacturer's directions. Allow to ripen in ice cream freezer or firm up in the freezer for 2-4 hours before serving.
Nutrition Facts :
ALMOND ICE CREAM
Provided by Melissa Clark
Categories ice creams and sorbets, dessert
Time 40m
Yield About 1 1/2 pints
Number Of Ingredients 10
Steps:
- In a medium saucepan, cook ½ cup sliced almonds with the sugar and the salt over medium heat until deeply golden and caramelized, about 10 minutes. Transfer to a plate. Reserve.
- In the same pot, toast 1 cup sliced almonds until deeply golden, about 5 minutes. Add cream, milk, sugar and salt to the pot and simmer until sugar completely dissolves, about 5 minutes. Remove pot from heat. In a separate bowl, whisk yolks. Whisking constantly, slowly whisk about a third of the hot cream into the yolks, then whisk the yolk mixture back into the pot with the cream.
- Return pot to medium-low heat and gently cook until mixture is thick enough to coat the back of a spoon (about 170 degrees on an instant-read thermometer). Remove from heat and let steep 1 hour.
- Strain through a fine-mesh sieve into a bowl, pressing down hard on the solids. Add almond extract to base and cool mixture to room temperature. Cover and chill at least 4 hours or overnight.
- Churn in an ice cream machine according to manufacturer's instructions. Break reserved caramelized nuts into pieces and add to base during the last 2 minutes of churning. Serve directly from the machine for soft serve, or store in freezer until needed.
Nutrition Facts : @context http, Calories 267, UnsaturatedFat 10 grams, Carbohydrate 18 grams, Fat 20 grams, Fiber 1 gram, Protein 5 grams, SaturatedFat 9 grams, Sodium 77 milligrams, Sugar 16 grams, TransFat 0 grams
EASY ALMOND TOFFEE ICE CREAM
Make and share this Easy Almond Toffee Ice Cream recipe from Food.com.
Provided by Dari Donovan
Categories Frozen Desserts
Time 2h20m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Beat eggs well.
- Add sugar, coffee, cocoa, cream, vanilla, and almonds; blend well.
- Pour into one-gallon ice cream freezer; add enough milk to fill freezer.
- Freeze according to freezer instructions.
Nutrition Facts : Calories 3110.3, Fat 251.2, SaturatedFat 148.7, Cholesterol 1117.8, Sodium 615.8, Carbohydrate 180.2, Fiber 3.3, Sugar 128.3, Protein 49.1
More about "easy almond toffee ice cream recipes"
GRANDMA NASH'S BEST ENGLISH TOFFEE RECIPE - HOUSE OF …
From houseofnasheats.com
5/5 (50)Total Time 25 minsCategory DessertCalories 376 per serving
- To toast the almonds, preheat oven to 350 degrees. Spread whole almonds in a single layer on a baking sheet and roast 10-15 minutes, until fragrant and toasted, but being careful not to burn them. Let cool, then chop into small pieces and set aside.
- Butter a baking sheet or silipat mat, then sprinkle half of the chopped almonds on the buttered surface and set aside.
- In a heavy pan over medium-high heat, melt the butter, then add both types of sugar and the water. Stir to combine using a long-handled wooden spoon and bring to a boil over medium-high heat, stirring constantly. Continue stirring until a candy thermometer reaches 300 degrees (hard crack stage), usually between 10-15 minutes.
- Remove from heat and immediately stir in the baking soda, working quickly. The toffee will bubble and foam a bit when reacting to the baking soda. Immediately pour the hot candy over the almonds in the prepared baking sheet and spread out into a thin layer with the back of your stirring spoon; let cool slightly for 2-3 minutes before sprinkling the chopped chocolate over the toffee. The heat of the candy will melt the chocolate after just a few minutes and then you can spread it out into an even layer with the back of spatula or knife.
TOFFEE ALMOND NO-CHURN ICE CREAM POPS - BAKING A …
From bakingamoment.com
TOASTED ALMOND AND CHOCOLATE TOFFEE ICE CREAM PIE …
From sunset.com
ALMOND BUTTER TOFFEE - NO RECIPES
From norecipes.com
ALMOND TOFFEE RECIPE - THE SPRUCE EATS
From thespruceeats.com
10 BEST ENGLISH TOFFEE ICE CREAM RECIPES | YUMMLY
From yummly.com
ALMOND TOFFEE ICE CREAM LOAF RECIPE - EAGLE BRAND
From eaglebrand.com
EASY ENGLISH TOFFEE RECIPE - CREME DE LA CRUMB
From lecremedelacrumb.com
4.8/5 (38)Total Time 25 minsCategory DessertPublished Nov 19, 2022
EASY COFFEE ICE CREAM PIE RECIPE - HOW TO MAKE COFFEE ICE CREAM …
From thepioneerwoman.com
EASY HOMEMADE TOFFEE - DAMN DELICIOUS
From damndelicious.net
EASY ALMOND TOFFEE ICE CREAM RECIPES
From tfrecipes.com
SALTED DARK CHOCOLATE ALMOND TOFFEE - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
30 BEST ALMOND DESSERTS - INSANELY GOOD
From insanelygoodrecipes.com
20 HOMEMADE ALMOND MILK ICE CREAM RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
OAKVILLE NEWS ON TWITTER: "THIS RECIPE FOR MOCHA ALMOND FUDGE ICE …
From twitter.com
TOFFEE ALMOND PIE - EASY TOFFEE ALMOND PIE RECIPE - DESSERTS ON …
From dessertsonadime.com
BUTTER TOFFEE CRUNCH ICE CREAM | EPICURICLOUD (TINA VERRELLI)
From epicuricloud.com
WORLD'S BEST ALMOND TOFFEE : 8 STEPS - INSTRUCTABLES
From instructables.com
ALMOND TOFFEE (THE BEST HOMEMADE TOFFEE RECIPE!) - RASA MALAYSIA
From rasamalaysia.com
3-INGREDIENT FROZEN YOGURT RECIPE - SIMPLY RECIPES
From simplyrecipes.com
ROSEMARY LEMON ICE CREAM WITH ALMOND TOFFEE | TWISTS & ZESTS
From twistsandzests.com
You'll also love