Easy Halloween Mummy Dogs Undead Pigs In Blanket Recipe 455
EASY HALLOWEEN MUMMY DOGS - UNDEAD PIGS IN BLANKET RECIPE - (4.5/5)
Provided by harlan-2
Number Of Ingredients 3
Steps:
- Lay out individual biscuits and using rolling pin, roll them flat to about 1/8" thickness. Using pizza cutter, slice biscuits into thin strips, but keep the biscuit itself together so that the flat strips are still touching. Preheat oven to 350°F. Lay hot dog on biscuit at 45 degrees and roll up the biscuit around the hot dog with the strips at an angle. Use 1 extra strip, cut it in half, and roll around the top of the dog to make the head. Place 2 black olive slices to make the eyes. Bake for 20-minutes or until biscuit is golden brown. Serve immediately, hot dog will be fully cooked.
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MUMMY 'PIGS IN A BLANKET' : 8 STEPS (WITH PICTURES)
From instructables.com
Estimated Reading Time 4 mins
- Ingredients. - 24 small chipolata sausages or 12 normal sausages and 12 small chipolatas. - 1 large egg + 1 tsp water (for egg wash) - 2-5 sheets of puff pastry (This depends on how much you want to cover your mummies and how big your sausages are.
- Equipment. - Knife (you may want to use round cut-outs to make circular eyes for the mummies. or you can cut circles in cheese with the knife). - Pastry brush.
- Cook the Sausages. First, we cook our sausages! of course, larger sausages will take longer to cook so make sure to start cooking these before the smaller sausages.
- Cut Your Pastry. Now it is time to cut our mummy wrapping! I find that it is important to work with one sheet of puff pastry at a time because if it defrosts too much the pastry expands, becomes gooey and hard to work with and does not brown up as nicely as it should.
- Wrap Your Mummies!! Quickly take the sliced puff pastry and wrap it around the cooled sausages wrapping them so that are securely covering the sausage.
- Cover in Egg Wash and Bake. Make the egg wash for the pastry by whisking together the egg and 1tsp of water. then brush this over the pastry on the mummies and bake in a preheated fan-forced oven at 200 degrees Celcius (390 degrees Fahrenheit) for 15-18 minutes until your pastry is beautiful and golden and flakey!!!
- Prepare Decorations for Faces. Now for our adorable eyes!!! use any white cheese that you have and cut out circle shapes for your eyes. You can do this by using your knife, metal cake piping tips, small or large straws (many ways here people!!).
- Enjoy!!!! I hope that you like these little guys! I think that they are adorable, delicious and a little bit spooky for your next Halloween party!!!
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