Easy Homestyle Green Beans Recipes

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BUTTERY GARLIC GREEN BEANS

Only fresh green beans and garlic will do for this easy, healthy, and flavorful side dish.

Provided by LookWhatsCooking

Categories     Side Dish     Vegetables     Green Beans

Time 20m

Yield 4

Number Of Ingredients 5



Buttery Garlic Green Beans image

Steps:

  • Place green beans into a large skillet and cover with water; bring to a boil. Reduce heat to medium-low and simmer until beans start to soften, about 5 minutes. Drain water. Add butter to green beans; cook and stir until butter is melted, 2 to 3 minutes.
  • Cook and stir garlic with green beans until garlic is tender and fragrant, 3 to 4 minutes. Season with lemon pepper and salt.

Nutrition Facts : Calories 115.5 calories, Carbohydrate 8.9 g, Cholesterol 22.9 mg, Fat 8.8 g, Fiber 3.9 g, Protein 2.3 g, SaturatedFat 5.5 g, Sodium 222.5 mg, Sugar 1.7 g

1 pound fresh green beans, trimmed and snapped in half
3 tablespoons butter
3 cloves garlic, minced
2 pinches lemon pepper
salt to taste

OLD-FASHIONED GREEN BEANS

Mom would prepare homegrown green beans using this recipe and, boy, did they ever taste good! The bacon provides rich flavor and the brown sugar a touch of sweetness. This is one irresistible side dish. -Willa Govoro, St. Clair, Missouri

Provided by Taste of Home

Categories     Side Dishes

Time 30m

Yield 8 servings.

Number Of Ingredients 4



Old-Fashioned Green Beans image

Steps:

  • In a large cast-iron or other heavy skillet, cook bacon over medium heat until crisp, about 5 minutes. Add the beans, brown sugar and water. Stir gently; bring to a boil. Reduce heat; cover and simmer until beans are crisp-tender, 15 minutes. Remove to a serving bowl with a slotted spoon.

Nutrition Facts : Calories 145 calories, Fat 10g fat (4g saturated fat), Cholesterol 11mg cholesterol, Sodium 132mg sodium, Carbohydrate 12g carbohydrate (8g sugars, Fiber 3g fiber), Protein 3g protein.

6 bacon strips, cut into 1/2-inch pieces
2 pounds fresh green beans
3 tablespoons brown sugar
1/2 cup water

HOMESTYLE GREEN BEANS

I used to not eat green beans until I tasted these. They are even better the next day, if there are any left over. Hope you enjoy them!

Provided by AllieOop

Categories     Beans

Time 1h10m

Yield 6-8 serving(s)

Number Of Ingredients 8



Homestyle Green Beans image

Steps:

  • Separate bacon and brown in the bottom of a large saucepan.
  • Add onion, garlic, and butter. Cook, stirring occasionally, until onion just starts to turn translucent.
  • Add green beans.
  • Add chicken broth.
  • Cover and simmer at least 45-60 minutes until tender.
  • Add salt and pepper to taste, and Tabasco if desired.

Nutrition Facts : Calories 83.6, Fat 4.9, SaturatedFat 2.2, Cholesterol 8.7, Sodium 296.3, Carbohydrate 7.2, Fiber 2.6, Sugar 1.9, Protein 3.6

1 (1 lb) bag frozen green beans
1 onion, chopped
2 garlic cloves, minced
4 slices bacon, halved
1 tablespoon butter or 1 tablespoon margarine
1 (15 ounce) can chicken broth
salt and pepper
1 dash Tabasco sauce (optional)

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