IDAHO-STYLE FINGER STEAKS
Yummy, highly seasoned steak nuggets, deep fried and served with Ranch dressing -- just like in the fast food joints in Idaho in the '70's! I missed these so much that I kept playing with the ingredients until I finally came up with this perfect re-creation of the real thing. A taste of the old times when we didn't know how bad deep frying was for us! Serve with ranch dressing, or your favorite bbq sauce, steak sauce, or blue cheese dressing!
Provided by EMMYJAY1
Categories Meat and Poultry Recipes Beef Steaks Sirloin Steak Recipes
Time 3h40m
Yield 4
Number Of Ingredients 9
Steps:
- Beat together the egg, buttermilk, grill seasoning, and 1/2 cup of flour in a large bowl until smooth. Add the beef, and toss until well coated. Cover with plastic wrap, and place into the refrigerator to marinate at least 2 hours.
- Sift 2 1/2 cups flour with the garlic powder, salt, and pepper into a large bowl. Remove steak strips from buttermilk batter and allow excess to drip off. Dredge each piece with seasoned flour and place onto a baking sheet. Place in the freezer and freeze until firm, 1 hour to overnight.
- Heat oil to 370 degrees F (185 degrees C) in a deep fryer or cast iron skillet.
- Drop a few frozen steak pieces into the hot oil and fry until golden brown on the outside, about 5 minutes. Do not overcrowd the frying oil, and do not allow the steak strips to thaw before they are fried. Once golden brown, remove to drain on a paper towel-lined plate.
Nutrition Facts : Calories 825.9 calories, Carbohydrate 80.1 g, Cholesterol 142.2 mg, Fat 35.4 g, Fiber 2.8 g, Protein 43.7 g, SaturatedFat 9.5 g, Sodium 1588.3 mg, Sugar 6.6 g
SOUTHWEST STEAK BITES
Tired of the same old chicken nuggets? Give these a try! Feel free to 'play' with the seasonings, but this is how my family likes them. Serve hot with barbeque sauce or salsa for dipping.
Provided by ASHLYNNS MOMMY
Categories Meat and Poultry Recipes Beef Steaks
Time 45m
Yield 8
Number Of Ingredients 10
Steps:
- Heat the oil in a deep fryer or heavy skillet to 365 degrees F (185 degrees C).
- In a bowl, beat together the egg and milk. In a resealable plastic bag, mix the flour, mesquite seasoning, salt, pepper, garlic powder, and cayenne pepper. Dip the steak pieces in the egg mixture, then place in the plastic bag, seal, and shake to coat.
- In the hot oil, fry the coated steak pieces in small batches until golden brown, about 5 minutes. Drain on paper towels.
Nutrition Facts : Calories 337 calories, Carbohydrate 24.8 g, Cholesterol 51.1 mg, Fat 17.9 g, Fiber 1 g, Protein 17.9 g, SaturatedFat 3.8 g, Sodium 563.5 mg, Sugar 0.5 g
STEAK FINGERS AND GRAVY
Provided by Ree Drummond : Food Network
Categories main-dish
Time 40m
Yield 6 servings
Number Of Ingredients 12
Steps:
- For the steak fingers: Combine the flour, seasoned salt, pepper and cayenne in a dish. Whisk together the milk and eggs in a separate dish.
- To bread the meat, first dredge in the flour mixture, then dip quickly in the egg mixture and then put back into the flour mixture to coat on both sides. Continue until all the meat is breaded.
- Heat the butter and vegetable oil in a large skillet over medium to medium-high heat. Fry the steak strips 4 or 5 at a time, turning midway through. When golden brown, remove from the skillet to a paper towel-lined plate. Continue with the remaining meat. Cover loosely with foil to keep warm.
- For the gravy: Pour off all the grease from the skillet, and then add 1/4 cup of the grease back in. Sprinkle on the flour. Whisk the mixture till it becomes a paste (add more flour if you need to) and cook the paste over medium-low heat until it's deep golden brown. Pour in about 3 cups of the milk, whisking constantly. Allow the gravy to cook and thicken, whisking regularly and adding more milk if it seems too thick right off the bat. Season the gravy with salt and pepper and pour into small dishes.
- Serve the steak fingers with the gravy. Yum!
More about "easy steak nuggets recipes"
35 EASY STEAK RECIPES FOR BEGINNERS - PUREWOW
From purewow.com
Author Katherine GillenPublished Oct 29, 2022Estimated Reading Time 5 mins
- Skillet Steak with Asparagus and Potatoes. Time Commitment: 1 hour. Why We Love It: one pan, beginner-friendly, high protein. This is not your mother’s steak and potatoes (no offense, Mom).
- 15-Minute Skillet Pepper Steak. Time Commitment: 15 minutes. Why We Love It: <30 minutes, high protein, beginner-friendly, one pan. Our crystal ball sees a new weeknight favorite in your dinner rotation.
- Grilled Flank Steak with Lemon-Herb Sauce. Time Commitment: 2 hours. Why We Love It: crowd-pleaser, special occasion-worthy, high protein. A simple cut of meat becomes an elegant dinner when you start with a marinade and add a flavorful sauce.
- One-Pan Steak with Beets and Crispy Kale. Time Commitment: 40 minutes. Why We Love It: sheet pan recipe, beginner-friendly, high protein. Yep, you can make steak on a Tuesday night—it’s all about the cooking method.
- Flank Steak Tacos with Cucumber Salsa. Time Commitment: 1 hour and 50 minutes. Why We Love It: special occasion-worthy, high protein, kid-friendly. Bye, sad ground beef tacos with store-bought seasoning.
- Steak Skewers with Chimichurri Sauce. Time Commitment: 40 minutes. Why We Love It: special occasion-worthy, beginner-friendly, low carb. When in doubt, stick it on a skewer.
- Summer Vegetable Steak Salad with Cilantro Lime Dressing. Time Commitment: 25 minutes. Why We Love It: <30 minutes, beginner-friendly, special occasion-worthy.
- Lemongrass-Ginger Coconut Grilled Steak. Time Commitment: 1 hour and 10 minutes. Why We Love It: crowd-pleaser, high protein, special occasion-worthy. Lemongrass, fresh ginger, garlic and a handful of pantry staples unite to create a next-level marinade your guests will never forget.
- Steak Stir Fry. Time Commitment: 35 minutes. Why We Love It: kid-friendly, beginner-friendly, one pan. Whether you serve it with white rice or lo mein noodles, your kids will be thrilled to see this takeout-inspired dish hit the table.
- Antoni Porowski’s Strip Steak with Harissa Butter and Parsley Salad. Time Commitment: 20 minutes. Why We Love It: special occasion-worthy, <30 minutes, beginner-friendly.
GARLIC BUTTER STEAK BITES RECIPE (EASY AND FULL OF FLAVOR)
From thekitchn.com
Estimated Reading Time 2 mins
EASY STEAK DINNER RECIPES - FOOD NETWORK
From foodnetwork.com
40 SUPER STEAK RECIPES FOR DINNER | TASTE OF HOME
From tasteofhome.com
13 EASY AND BUDGET-FRIENDLY STEAK RECIPES - THE SPRUCE …
From thespruceeats.com
10 BEST BEEF NUGGETS RECIPES | YUMMLY
From yummly.com
KETO STEAK NUGGETS WITH CHIPOTLE RANCH DIP {KETO …
From healthstartsinthekitchen.com
TENDER AND JUICY AIR FRYER STEAK BITES | THE RECIPE CRITIC
From therecipecritic.com
GARLIC BUTTER STEAK BITES - JO COOKS
BOURBON- AND COLA-GLAZED STEAK KEBABS RECIPE
From southernliving.com
EASY HOMEMADE BAKED CHICKEN NUGGETS (NO ADDITIVES!)
From delishably.com
15 BEST FOIL PACK RECIPES - EASY DINNERS MADE IN A FOIL PACKET
From thepioneerwoman.com
COURTENEY COX'S PERFECT STEAK RECIPE IS INCREDIBLE, HOW TO
From insider.com
BEST STEAK & EGGS RECIPE - HOW TO MAKE STEAK & EGGS - DELISH
From delish.com
CHICKEN-FRIED STEAK NUGGETS WITH BEER AND BOURBON GRAVY RECIPE
From seriouseats.com
STEAK NUGGETS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BEEF STEAK NUGGETS RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
From stevehacks.com
CHEF ROBERTO SANTIBANEZ'S MARINATED SKIRT STEAK TACOS AND …
From abcnews.go.com
RECIPES - BEYOND MEAT - GO BEYOND®
From beyondmeat.com
PAN-FRIED ROUND STEAK NUGGETS - BIGOVEN.COM
From bigoven.com
TRY THIS EASY CORONATION CHICKEN SALAD RECIPE THAT ELEVATES PANTRY ...
From goodmorningamerica.com
IDAHO FINGER STEAKS RECIPE (WITH DIPPING SAUCE) - OLIVIA'S CUISINE
From oliviascuisine.com
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #beef #oven #easy #dietary #inexpensive #meat #steaks #equipment
You'll also love